The best restaurants serving British food in Seacroft East Lindsey East Midlands

Place was ok and looked clean enough on surface, staff could be a little more interested in what they're doing. However there is only 1 toilet in the place with no soap at all and no one interested either, meaning all the staff and customers haven't washed their hands properly and are serving food ! An easy fix but a potential big problem !

Firstly the restaurant is nicely laid out and clean and the young staff were very polite. However there was a couple of issues with my meal and drinks , The sirloin stake was 3/4 gristle and i sent the beer back because it was warm unfortunately the second beer was also warm.

Visit to the seaside wanted fish and chips, as I'm gluten free I usually struggle. Not here have gluten free on the menu, also curry sauce. We both had regular fish and chips, mine was wrapped separately from husbands as he had normal.Great portions glad we didn't go for the large.

I always try to be accurate and fair with my reviews. I will give credit where credit is due, but if somewhere falls short I will try to be constructive in order that improvement can be made. It's been several years since I last visited this cafe. I had a good gourmet to fill before an optician's appointment, so thought I'd give it a try again from my usual place of choice. I asked a younger member of staff whether it was counter or waitress service and was informed it was the latter and to take a seat. I chose to sit at one of the tables for 2, which were beside the window, so that I wasn't taking up a table for 4. The only one available had a couple of mugs left by previous customers. I sat and waited, watching things being brought to other tables. A couple arrtived during this time and sat at a table for 4 next to mine. I continued to wait, at least another five minutes. Eventually, a more mature waitress approached, but went immediately to take an order from the couple next to me. I said "Excuse me, but I was here well before these customers and haven't been served yet." The curt reply was, "Well you're sat at a table that hasn't been cleared." No apology, just an accusatory tone. My reply: "Perhaps you should be more efficient in clearing your tables. I will now go somewhere else, thank you." A number of lessons for this establishment to take on board: 1. When a customer enquires what the ordering procedure is, make it clear that they shouldn't site at a table that still has anything on it. 2. Don't be defensive, and act courteously when something that is perfectly reasonable is pointed out to you. It won't be several more years vefore my next visit. It will never happen at all.