The best restaurants in Central Bournemouth South West

We’d been waiting to visit Lola’s for a while as every time we visit Bournemouth it’s been fully booked. Finally got in and were waiting to be delighted. … however, the food was outstandingly average.. the saving grace was the waitress, who was great. In addition the toilets weren’t clean and had parts missing from the flush. Overall it looked like the whole restaurant could do with some TLC. Disappointed

delicious Italian food very nice and efficient service ... quality of food at a very high level❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️

We live in Weymouth but whenever we come to Bournemouth we almost always come here.Delicious food, excellent service.

I’ve been here a bunch of times, the staff are friendly and welcoming as soon as you arrive. They are polite & make my drink exactly how I want it and it’s super delicious! My new obsession! I always get the strawberry and banana milkshake it’s so good! :-)

Stumbled across this great little place while wandering around Bournemouth. Coffee was top class. We also had a bagel each and cake. The bagels were generously filled, I had the vegan one with houmous, sun dried tomato and olive. Not a filling I would have chosen but worked really well. The almond croissant was the best I have ever had. There was marzipan inside and topping it. Best of all it wasn’t particularly expensive. Definitely no more than the inferior chains nearby. If you love your coffee, worth a visit. Theres a few seats downstairs and more upstairs.

What a fabulous location to visit We visited at brunch and loved it that much we returned for a snack later in the evening Food was lovely

Fabulous fresh food served by an excellent guy called Jordan. Friendly, knowledgeable and happy to advise us newbies to Vietnamese food. Would highly recommend

Amazing pizza! The best dough since my visit to Tuscany in 2018. Lovely staff and a tasty Sauvignon wine. Highly recommend.

La tienda es pequeña e íntima en comparación con la mayoría de las cafeterías en estos días. Tiene un ambiente encantador y simplemente se siente muy acogedor. Rob y el personal son muy amables y al instante te caíste en casa, pero con un café excelente. Waffle el cocker spaniel es realmente el perro más agradable, y vaga por ahí, luego se sienta en su silla para ver pasar el mundo. El café que se sirve aquí es muy bueno, y estoy deseando abrirme camino a través de los diferentes tipos. Volveremos.

¡La mejor cocina japonesa de la ciudad! ¡Todo lo que pedimos fue tan bueno! Sin duda volveremos a cenar la próxima vez que estemos en Bournemouth!

What a fabulous lunch we had, at The Place, 6 The Triangle, Bmth. It was absolutely delicious, freshly cooked ingredients, beautiful seasoned. 5***** Highly recommend and very reasonably priced. A must to visit. Winter opening Thursday to Sunday.

We tried this restaurant after walking past a couple of times recently, and we are so glad we did! We were seated whilst the restaurant was fairly quiet, and were pleased to find homemade pastas that were a little different to most average Italian restaurants, we had spaghetti with clams, perfect pasta with huge clams, seasoned beautifully, and truffle tagliatelle served at the table in a Parmesan wheel, which was quite possibly the nicest thing I have eaten in a long time! Perfect portion sizes and small but very decent wine list. We also tried the homemade tiramisu which was fantastic too! Service was friendly even though the young lady serving us was on her own with 20+ customers! We will definitely be returning and recommending to family and friends! Thanks for a lovely evening!

Me detuve aquí para un rollo de tocino rápido antes de llegar el tren a casa. Muy sabroso, amable servidor / cocinero, buen ambiente.

Está dirigido por el ex ingeniero convertido en jefe de cocina, Daniel Morley, quien pasó tiempo picando ostras mientras vivía en Australia, donde nació la idea de Koi Sakana. Que significa 'Pez de amor' en japonés. El menú es una mezcla de platos fríos y calientes. Le ofrece la opción de pedir platos dependiendo de su apetito. Menús más pequeños significa que la comida se cocinará fresca por encargo. Pero no estamos aquí por las ostras. En su lugar elegimos Vieiras. Vieiras de miel de Miso Cocinado en mantequilla de ajo casera, servido con masa madre. Luego tuvimos langostinos al estilo asiático. Cocinado en una mantequilla de ajo casera y servido con masa madre. Estos eran tan frescos y suculentos. Se puede decir que todos los mariscos se obtienen localmente. Termidor de cangrejo, cocinado en una salsa de queso cremoso y resistente. Servido con pan y crostini. Esto era tan morisco que casi pedimos otro. El Wagyu británico antorchado es un plato obligatorio. Tiras de wagyu sopleteadas servidas con sal, mantequilla de ajo y mayonesa wasabi. Este plato era absolutamente increíble. La carne estaba tan tierna y se derrite en la boca. Es genial ver a Dan preparar y cocinar los platos desde su cocina abierta. Esta visita conocimos a Charlotte, la encantadora novia de Dan. Hacen un gran equipo amistoso. Obtén esto en tu lista de sitios para comer en Bournemo

Ambiente increíble, comida pedida que era excelente y el personal era genial. Si estás en la zona, échale un vistazo. Menú de pizza es nuevo que fue un placer!