Two Doors in Hackney

As passing tourists to London, we thought it could be worth trying. We were quite surprised by the healthy / ethnic style. So here it gets tricky. They seemed to us to be doing very well for the market they were aiming for. It is just that it is not us. I am fond of goat’s cheese, and enjoyed the contents of the toastie. But in the future I must ask the waitress if it is on sourdough, so I can avoid the sheer hard work of cutting it / chewing it. It was my first breakfast mixed juice. A healthy option which tasted great, but made my eyes curl. Undoubtedly they were aiming for a particular niche, and hitting the mark well. It is just that my tastes lie else where. Incidentally for a simple breakfast it proved the most expensive breakfast so far this holiday