Tofu Vegan in Barnet

Suzie en la sucursal de Goodge Street era increíble, súper amable, dio recomendaciones de platos de chaleco y la comida muy hospitalaria era deliciosa también!

Fui al local de Charlotte Street. La comida era deliciosa y tuvimos el servicio más fantástico que he tenido en Londres en 5 años! Yama era una estrella. Ella dio sugerencias abiertas y honestas sobre qué pedir y fue muy servicial. Lo recomendaría a cualquiera, incluso a los consumidores de carne!

La cena de anoche en Charlotte Street fue una delicia absoluta. Susie, nuestro servidor, fue excepcional — su sonrisa cálida y la atención impecable a los detalles hicieron feliz toda la experiencia. Ella anticipó todas nuestras necesidades incluso antes de tener que preguntar, asegurando que todo fluyera sin problemas. Honestamente sentí que habíamos hecho un nuevo amigo. La comida era increíble. Pedimos mucho, con ganas de probar muchas cosas y pensando en llevar el resto a casa. ¡Adivina qué... nos lo comimos todo! Una mención especial a Wei, el camarero, que elaboró la Pimm’s Cup más perfecta que he probado: refrescante y equilibrada, fue el complemento ideal para nuestra velada. No podríamos haber pedido un mejor servicio, bebidas y comida.

La comida era muy sólida y el servicio era bueno también. Creo que fue Susie (espero haberlo hecho bien) quien nos sirvió! Ambiente muy agradable y había un montón de opciones. Recomiendo encarecidamente el "pescado" y albóndigas sopas!

Primera parada en nuestro fin de semana Plant Based Famy en Londres. Fue elegido por la proximidad al hotel en lugar de cualquier recomendación culinaria, pero fue una gran cena. Creo que aburrí a la mayor parte del bar del hotel sobre los bollos de bao con el pescado, con esa salsa estaban increíblemente bien combinados con los Wontons y los non duck and panqueques tuve una cena fantástica. La única desventaja fue que el vino no era vegano, aparte de que el servicio era excelente y tuvimos 2 servidores de ayuda con nuestras elecciones y a pesar de estar ocupados se tomaron el tiempo para ayudar.

I got a take away, as I’ve had a stressful week at work) and it was my first time here and I have to say the food was gorgeous, the woman at the pay desk was lovely and easy-going and just the vibe was perfect! We’ll definitely return for more vegan goodness!

Awful. Starters felt as though they'd recently been de-frosted and the mains were very unpleasant. Tofu was semi-raw and slimy. Portion sizes were fortunately small! We went elsewhere for more to eat after paying the bill, as we couldn't face finishing the meals. Ridiculously expensive, given the awful quality.

Very subtle, neat atmosphere. Not too much decoration but that’s okay, very lovely and clean. Straight to the point restaurant. Staff members are very welcoming, polite and happy to ask any questions. The food was fantastic. Really cute menu, supine food. As a vegan it is really lovely to see such a good fully vegan Chinese restaurant Will definitely be going back. I highly recommend: Starter: 7. Spring rolls with cloud ear fungus and vegetable staffing Mains: 21. Cantonese sweet and sour chick’s 45. Kimchi chick’ and tofu stew Dim sum: 52. Assortment dim sum

Absolutely delicious food. Our friendly waiter recommended the wonton dumplings - he was not wrong, so delicious we ordered a second portion.

The food was quite flavorful, the portions were very small and the service was not good. We ordered the several dishes but were put off with the impersonal service.

I ordered takeaway from here two weeks ago and ordered the Gong Bao Tofu with peanuts and plain steamed rice. The menu was really good and I struggled to decide! The tofu was nice, wasn’t super flavourful but I still really really enjoyed it. The rice was great.

A very enjoyable dinner in a buzzy place. We chose reasonably well and took advice from the terrific service team. The result was successful and we plan to add this to our go-to list.

We had dinner there with our kids, who are gluten intolerant. The gluten-free offerings were plenty, and the staff was clear and knowledgeable about the ingredients of the various dishes. Service was kind and prompt, and the food, primarily classic Chinese dishes, was well prepared. We had a very positive experience, and will surely return when we get a chance. Highly recommended.

Visited for early evening meal, good location as we had just been to the immersive Van Gogh experience and the Spitalfields market. The staff were so efficient and also so helpful explaining the dishes and obviously took pride and joy in them. The options were so many and varied that we didn’t quite know what to choose, help but the waiter helped us. We really wanted to try a variety of the tofu dishes and were not disappointed. The cloud ear mushrooms were fabulous too. We enjoyed the kimchi chickun and tofu stew, spicy and tasty, the silken tofu dish was also amazing. Lots of dim sum dishes to choose from too. All very Flavourful and delicious. Well worth a visit.

Crème de la crème is the range of dim sum dishes. Absolutely outstanding. Better than the best vegan options I have had in China and Japan. Generally - a fantastic menu with a range of incredibly tasting vegan alternatives to Chinese dishes. Noodle dishes, wok dishes, boa buns, deep fried 'meats', stews, spring rolls, etc