The Curry Room in City of London, Westminster

We ordered butter chicken, lamb, and tofu curry. All are good but not the best we have. The naan is quite a disappointment; it’s too thick and a bit cold. But the atmosphere and service were really nice.

The Curry Room at The Rubens was an exceptional experience. The food and atmosphere were wonderful by themselves. Mohan made the evening exceptional and memorable with his knowledge, recommendations and personal engagement. It was a wonderful dinner experience.

Me recomendaron este lugar para auténtica comida india y no me decepcionó. Tenía los bhajis de cebolla y los shamis de cordero como aperitivos seguidos por el famoso chef Kumars Thali (4 opciones de currys más pequeños, incluidos mariscos, cordero, pollo con mantequilla y dal). Todo delicioso, pero el Dal era mi favorito. En resumen, vale la pena la visita ya que el servicio fue igualmente acogedor, proactivo y atento,

Our experience was made more pleasurable by the attention given to us by the restaurant manager Noham and our waiter Krishaum

Everything is wonderful! Mohan is a very special and amazing person! Superb food and outstanding service!

The service Mohan gave us was spectacular, the food excellent and a very good atmosphere

Went for pre-theatre meal and had a wonderful time - got there early due to the booking time and thoroughly enjoyed the food, particularly the beef vindaloo and dessert - get the cheesecake! - and the beer flight is worth it as well

We are here for the marathon and decided to have some Indian cuisine, and this did not disappoint. It was a calm, elegant, and delicious experience! I had the Thali with the butter chicken, lamb, beef, and each was flavorful and just perfect. Mr. Mohan was friendly and helped us with some suggestions for day trips. Try the honey ice cream! They have the bees right on the roof and harvest their own honey.

The experience, service and food were excellent! Really enjoyed my dinner at The Curry Room and appreciated the extra service Mohan provided us for our anniversary dinner.

It is such a shame that I’m having to give a bad review, thought it was going to be amazing. The price of the food is very expensive but that is ok if the service matches the price. Unfortunately the service wasn’t great and the portion sizes are so small and the choice of garnish from the chef was akin to a greasy spoon cafe. They don’t include VAT in the menu price so your bill is quite a surprise. The food was ok but not worth the price tag personally. I’ve had better curry for a fraction of the price so I doubt I’ll return. For two people you will spend about £150 and you might leave hungry.

We recently had a chance to stay at Reubens at the Palace while visiting London and the dinner we had at the Curry Room was by far the best dinner we had while in London. We ate many places and it was all very good, but the Curry Room really goes above and beyond. We experienced a few dishes including the Spicy Beef Vindaloo and it had the perfect amount of spice and just elegant. The Butter chicken was some of the best we have ever had and I make my own butter chicken which is delicious! We also had the Vegetable Korma and it was by far the tastiest we have ever had with just the right amount of spice and the Paneer was perfect! We also had the Onion Bhaji along with their Poppadum served with house made chutneys- Lime Pickle, Mango Chutney and Raita and they were all perfect. For desert we had their cheese cake which was traditional yet done perfectly, but the star of desert was their Gulab Jamun which is Pistachio Crumble, Saffron Syrup, Vanilla Custard-this was a dreamy desert and full of complex flavors and really finished off the night perfectly. Not only was the food an absolute pleasure but the service we received form the whole staff and especially Mohan was impeccable. He really know how to make you feel welcome all while providing professional, attentive and courteous service. I would highly recommend any one who is visiting London and looking for authentic Indian cuisine and curries that the UK is know for then look no further. Do yourself a favor and have dinner here. Hands down, 5 stars all the way around.

This place is great! The best Indian food that I’ve ever eaten. I highly recommend dining here. Go see Mohan, he’ll give you great service!

Our waiter, Mohan, was absolutely fantastic—incredibly welcoming from the moment we arrived. He struck the perfect balance of being attentive without ever feeling intrusive, and was genuinely helpful with everything from menu recommendations to accommodating special requests. His warm demeanor and professionalism made our dining experience truly memorable. A real standout in

This was an amazing experience from the ordering to the service to the food!! Best meal I've ever had!! We had the 3 coarse meal which included samplings of 6 different curry, appetizers and chips with amazing dips! Wish we had a restaurant like this back home in Michigan!!

Butter chicken and fish curry beautiful

Great ambience, classic menu. Great for pre-theatre

Wonderful dining experience in an oasis on the heart of London. Delicious curries, attentive service, and a lovely setting.

Lovely setting, good service, great food highly recommended. We will be back,

A delicious meal with paired wines. Excellent service from Mohan and Arbindra at The Curry Room.

I’ve never had Indian food before tonight I am now a big fan. Everything was amazing. Butter chicken sauce was the best.

Fairly slow service even though there were very few people Neat decor, a little select. It's very good but we must be able to find better value for money.

Attended the restaurant without a booking. A table was found very quickly by the friendly staff and we were made to feel very welcome. Staff were very attentive and offered suggestions when asked. The standard of food was amazing, The staff were amazing The service was the best. Highly recommend the Curry room to anybody that’s into atmosphere and great curry.

Everything was perfect. The ambience, the service, the food. The 3-curry sampler is phenomenal. Beef Vindaloo was the best I've ever had.

Moham was really wonderful and the food was so delicious!

Nuestra hija nos dio un vale regalo para Navidad, así que decidimos utilizarlo en el Rubens Hotel Curry Room. Habíamos visitado el Rubens en el pasado, pero en esa ocasión fue para un té de la tarde que fue increíble. La habitación Curry es muy acogedor y tiene un ambiente maravilloso que es importante, creo. Hay un montón de opciones en el menú y el camarero se tomó la molestia de explicar cada uno de los elementos que elegimos. La comida era perfecta y más que suficiente para cualquiera. Cuando se trataba del desierto casi elijo el helado siendo un amante del helado. En su lugar elegí el Pudín de arroz con peras escalfadas y helado. Yo diría que fue el mejor desierto que he probado. Una noche fantástica, sin prisas y volveremos la próxima vez que estemos en Londres. Lo recomendaría sin ninguna duda.

Mohan was the best. Food was fantastic service top notch. One of the best meals and service delivery I have had in a long time. We had the butter chicken and beef vindaloo. Excellent flavors!

It was one of the best experiences I have had in a restaurant in my life. We had Mohan as our waiter, and he was the BEST

Väligt god och vällagad curry. Jag testade deras variation på 3 sorters curry. Tog vegetarisk, kyckling och kött. Väldigt välsmakande samtliga.

We went to The Curry Room to celebrate our nephew's engagement. We had no expectations but can honestly say the food was superb, with extremely efficient and friendly service. A huge thanks to Chef Kumar, who visited our table and gave us a sample marinade to take home and finally, our sincere thanks to Leo, who made it all happen whilst ensuring we were well hydrated. Thank you, Curry Room, we will see you again.

The Curry Room at The Rubens is an unparalleled gem in London's dining scene. From the moment we entered, we were enveloped in an atmosphere of elegance and warmth, setting the tone for an extraordinary experience. Our host, Manoj and his team , werr the epitome of hospitality—gracious, attentive, and effortlessly charming. His thoughtful recommendations and genuine care elevated the evening to a new level. Chef Kumar’s creations were nothing short of masterful. Each dish was a symphony of bold flavors and delicate nuances, showcasing his deep understanding of Indian cuisine. The butter chicken was velvety perfection, the lamb curry tender and richly spiced, and the naan was irresistibly fresh. Every bite reflected meticulous craftsmanship and a commitment to excellence. The ambiance of the Curry Room, with its intimate setting and refined decor, only heightened the experience. It felt like a celebration of culinary art and hospitality. Chef Kumar and Manoj have created an unforgettable destination, where food, service, and atmosphere converge to leave you in awe. Truly world-class in every sense!

We enjoyed a delicious meal at The Curry Room and highly recommend it for the food, service and overall friendly, welcoming atmosphere.

Ubicado en el vibrante corazón de Londres, The Curry Room at The Rubens at the Palace ofrece una experiencia gastronómica extraordinaria que combina magistralmente auténticos sabores indios con un ambiente elegante. Nuestra reciente visita fue una aventura culinaria que perduró en nuestros recuerdos. Comenzamos nuestra noche con Lamb Shami Kabab, suculentas empanadas de picadillo de cordero servidas con un refrescante chutney de menta y cilantro. Este delicioso aperitivo establece un tono delicioso para la comida que viene. Para el plato principal, elegimos la estrella del menú: Chef Kumar’s Thali. Esta oferta única nos permitió seleccionar tres currys, complementados con Tadka Dal, arroz y pan naan. Mi hijo y yo optamos por el Cordero Punjabi Curry, un plato robusto rebosante de especias; Pollo a la mantequilla, un clásico del norte de la India envuelto en mantequilla cremosa y salsa de cilantro; y Kerala Prawn Curry, con impresionantes gambas de Bengala a fuego lento en una deliciosa salsa de tomate y coco. Mi esposa hizo un ligero cambio, sustituyendo las gambas por el curry de pescado de Bengala, un plato bengalí apreciado con berenjena. Cada plato fue elaborado por expertos, mostrando sabores atrevidos y armoniosos que nos dejaron completamente satisfechos. El postre fue el final perfecto para nuestra comida. Disfrutamos del pastel de queso de vainilla al horno de la señora Tollman, una delicia cremosa, y el brilée de jengibre y arroz con naranja, que ofreció un toque creativo a un favorito tradicional. Aunque mi esposa encontró el sabor del arroz con leche menos atractivo, compartimos felizmente el pastel de queso, que ella disfrutó mucho. El servicio fue excepcional, con Mohan y su equipo — Ajmal y Arbindra — proporcionando una hospitalidad atenta y amable durante toda la noche. Su profesionalidad y calidez mejoraron la experiencia general. Fue encantador conocer al chef Arun Kumar que vino y habló con nosotros. Ya sea que esté planeando una velada romántica o una reunión familiar, The Curry Room at The Rubens at the Palace es una opción fantástica. Nos fuimos con recuerdos apreciados y ya estamos ansiosos por nuestra próxima visita. Gracias por una noche maravillosa!

Tucked away in the vibrant heart of London, The Curry Room at The Rubens at the Palace offers an extraordinary dining experience that masterfully blends authentic Indian flavours with an elegant atmosphere. Our recent visit was a culinary adventure that lingered in our memories. We kicked off our evening with Lamb Shami Kabab—succulent patties of lamb mince served with a refreshing mint and coriander chutney. This delightful appetizer sets a delicious tone for the meal ahead. For the main course, we chose the star of the menu: Chef Kumar’s Thali. This unique offering allowed us to select three curries, complemented by Tadka Dal, rice, and naan bread. My son and I opted for the Lamb Punjabi Curry, a robust dish bursting with spices; Butter Chicken, a North Indian classic enveloped in creamy butter and coriander sauce; and Kerala Prawn Curry, featuring impressively large Bengal prawns simmered in a luscious tomato and coconut sauce. My wife made a slight change, substituting the prawns for Bengal Fish Curry, a cherished Bengali dish with aubergine. Each dish was expertly crafted, showcasing bold and harmonious flavours that left us thoroughly satisfied. Dessert was the perfect finale to our meal. We indulged in Mrs Tollman’s Baked Vanilla Cheesecake, a creamy delight, and the Ginger and Orange Rice Pudding Brûlée, which offered a creative twist on a traditional favourite. While my wife found the rice pudding’s flavour less appealing, we happily shared the cheesecake, which she thoroughly enjoyed. The service was exceptional, with Mohan and his team—Ajmal and Arbindra—providing attentive and friendly hospitality throughout the evening. Their professionalism and warmth enhanced the overall experience. It was lovely to meet Chef Arun Kumar who came and spoke to us. Whether you’re planning a romantic evening or a family gathering, The Curry Room at The Rubens at the Palace is a fantastic choice. We left with cherished memories and are already eager for our next visit. Thank you for a wonderful evening!

fantastic quality, terrible service, waited 30 mins for a desert. they can improve. they were kind enough to offer a tea afterwards .

We had a wonderful meal last week at the Curry Room. The food was fabulous - warm but not overpowering. One of our guests asked for a milder curry and it was not a problem to the chef! The setting in the restaurant is beautiful - attention to detail is well considered. Most impressive was the service. Mr Mohan and his team were attentive but not intrusive and we did not feel hurried. They gave excellent advice re the menu !! We will most definitely return to the Curry Room at the Rubens Hotel

Whilst staying in Hotel 41 we ate at the Curry Room. and had what is probably the best Indian meal of our lives. The range of flavours and textures was just incredible. As it was early January and relatively quiet, we had the opportunity of fascinating conversation with Mohan, the manager, about the restaurant's history and the stories behind their wonderful food. His recommendations were excellent and his care exemplary. All in all, a truly memorable experience and one we look forward to repeating during our next stay at 41.

Mientras nos alojamos en el Hotel 41 comimos en el Curry Room. y tuvimos lo que es probablemente la mejor comida india de nuestras vidas. La gama de sabores y texturas fue increíble. Como era principios de enero y relativamente tranquilo, tuvimos la oportunidad de fascinante conversación con Mohan, el gerente, sobre la historia del restaurante y las historias detrás de su maravillosa comida. Sus recomendaciones fueron excelentes y su cuidado ejemplar. En resumen, una experiencia verdaderamente memorable y que esperamos repetir durante nuestra próxima estancia a 41.

Authentic indian food,great service.

Our New Year's Eve dinner was amazing. Both the service and the food were 10. Without a doubt a must visit in London!

Night of December 31 with my whole family Unforgettable dinner wonderfully attended by Mohan, great professional and very attentive to us, he made the dinner very pleasant and memorable Thank you very much Mohan

The food was delicious and authentic. Chef Kumar is an amazing chef and person. He cooked the food with love and passion. We never tasted such yummy food in years outside of my home country even staying 20+ years in USA. And Mr. Mohan was so nice, kind and generous in his service. I would definitely recommend and visit “The Curry Room” on my next visit. Thank you again Chef Kumar keeping the authenticity and integrity of the foods.

La comida era deliciosa y auténtica. Chef Kumar es un chef y persona increíble. Cocinaba la comida con amor y pasión. Nunca probamos comida tan deliciosa en años fuera de mi país de origen, incluso permaneciendo más de 20 años en Estados Unidos. Y el Sr. Mohan fue tan agradable, amable y generoso en su servicio. Sin duda recomendaría y visitaría “The Curry Room” en mi próxima visita. Gracias de nuevo Chef Kumar manteniendo la autenticidad e integridad de los alimentos.

Nice fancy looking Indian restaurant with a selected menu - and innovative desserts. Service could be quicker. With Indian food it is important that naan नान comes with the food and not before or after. In our case the naan came later. The starters are good though of small portion size. The prawn curry was good. Chicken curry was decent. Lamb curry could be better. Naan could be crispier. The papad and accompaniments were nice. And jackets could be hung properly and not put on a counter.

The best Indian food outside of India!

We came here for my family’s holiday and it was the best experience!

I love everything about this place: the food, the ambience, & the service. The curry’s are delicious. You will not be disappointed!! Oh order the French wine Chateau Neuf du Pape!!

Mohan was an amazing waiter and made the experience great.

Lovely food and amazing staff. Credit to the chef who came out to meet us all. Lovely bar upstairs with live music.

So, having spent 18 years now staying at the Rubens at the Palace, the last 7 have been a missed opportunity in not spending the evening with The Curry Room team. Lovely atmosphere and setting, beautiful room and furnishings but topped with great food and amazing service. Even a visit from Chef Kumar. Thanks for the additional birthday sweet and water for the doggo’s! Back soon. The Jordan Family…

Fantastic food, great service and truly professional in everything they do. Not our first time and definitely not our last. Thank you everybody for a memorable experience.

El gran lugar para la comida india... El chef da servicios personalizados. . . El personal es muy cordial. . Una visita obligada para la comida india

We recently celebrated our 25th anniversary at the Curry Room, and it was also our first time trying curry—a memorable experience in every way! Manager Mohan Senchuri and his team made us feel warmly welcomed, and their expertise made our first taste of authentic Indian cuisine unforgettable. The dishes they recommended were perfectly spiced, and the intimate ambiance added a special touch to our celebration. The Curry Room is a gem for anyone seeking exceptional flavors and service. Highly recommended!

During our stay in London we wanted to eat Indian food, since our hotel was quite close we decided to go to Curry Room, it was the best decision. The atmosphere is very pleasant, the food excellent and the staff very friendly and above all very attentive. Mohan treated us with sympathy and a lot of affection. I can't describe the surprise he gave us at the end in words. Thank you a million for the special dinner on our last night in London. 😀

An unforgettable culinary journey awaits at The Curry Room in London. The moment I stepped into this elegant restaurant, I was greeted by the warmth of the staff and the tantalizing aroma of authentic Indian cuisine. The attentive service was impeccable, and the friendly staff made me feel right at home. The highlight of my evening was a delightful conversation with the head chef, who shared his passion for Indian flavors and culinary expertise. His insights into the intricate preparation of each dish added an extra layer of appreciation to the dining experience. The food itself was nothing short of exceptional. Each dish was a symphony of flavors, showcasing the chef's mastery of spices and ingredients. The presentation was exquisite, and the attention to detail was evident in every bite. From the moment I entered to the time I left, The Curry Room provided a truly memorable experience. The combination of exceptional food, friendly service, and a delightful chat with the head chef made it an evening to cherish. I highly recommend this restaurant to anyone seeking a taste of authentic Indian cuisine in a sophisticated and welcoming setting.

We had a very pleasant evening, the food was delicious, ambience was so relaxing & the service was outstanding. The chef came to say hello to every table. We will be back here on our next trip.

Extremely overpriced, taste is ordinary (at best) with very limited vegetarian options.

The food was delicious and the waiter was polite, attentive and conscientious. A really lovely evening. We were heading off to the theatre and they made sure all our food came with plenty of time for us to get to the theatre.

The food is outstanding. Just the right spices. The flavors are amazing. Butter Masala and the other dishes are very good. I can't want to back.

We were treated so nicely by the staff who explained everything we needed to know. The food was great and the restaurant was a quiet haven. My wife had the three curry taster menu which was a lovely way to try several dishes. I had the lamb curry..so tasty and beautifully cooked.

My wife and I were in London on vacation and one of my bucklist items was to have chicken, rice and curry at a good restaurant. Curry was highly recommended by our tour guide and he was spot on. We were greeted at the door ,seated at our table and Arbindra was our waiter. He presented us with drink and appetizer suggestions and delevered our exquisite meal. It was exactly what I was looking for and our best meal and food experience on our 5 day trip to London.

What a delightfully delicious meal. Mohan also showed us how to eat Indian food as it's done properly. What fun! 😄

Great dinner at an amazing hotel. Spent my birthday here and the staff at the restaurant and hotel have been amazing!!

Nosotros, un grupo de tres, tuvimos una cena excepcionalmente magnífica en el Curry Room. La “habitación” en sí es mágicamente hermosa, un trabajo de atención a los detalles por parte del equipo del hotel Rubens. La vajilla clásica de porcelana blanca es estética única, complementada por el hermoso juego de vajilla tradicional de la placa base metálica Thali y los cuencos. Hermosas lámparas de mesa clásicas añadidas al ambiente. La atención notable a cada detalle en esta habitación mágica hizo que toda la experiencia se sintiera real en el sentido positivo del término. Mohan dirigió el servicio excepcionalmente atento y cálido, con la ayuda de Krishna. Aprendimos que Mohan es otro nombre para el dios supremo indio Krishna. Ambos eran agradables y cálidos, sirviendo con amor. Mohan incluso nos guió sobre cómo comer la comida, sosteniendo el naan en nuestras manos como tradicionalmente se hace en la India. El soberbio pre - aperitivo - papadum con raita y chutneys - marca el tono para las altas expectativas. El primer bocado de nuestro dal amarillo y los hermosos aperitivos de kebabs de cordero revelaron matices de sabor profundamente fantásticos que nosotros, los amantes de la comida india, nunca habíamos experimentado antes. Un dal dorado de otra liga, quizás al nivel sirvió a Krishna para hacerlo feliz. Planeamos pedir más dal, pero tuvimos la suerte de tenerlo como una adición predeterminada a la colección de curry thali de korma vegetal, curry de gambas y curry de pescado y tofu. También pedimos plato principal de pollo en mantequilla al curry. Los sabores de estos curry estaban fuera de este mundo. Como recomendó Mohan, comimos la selección thali de izquierda a derecha a medida que los sabores se desarrollan de suave a más fuerte. El primero fue el dal amarillo. Aunque memorizamos su sabor como aperitivo, fue otro wow. Entonces, teníamos un ritual repetitivo de izquierda a derecha de comer estos currys divinos con el arroz basmati en el plato base. La calidad única de la mezcla de especias utilizada por el chef, generó un raro espectro de excelentes sabores. La alta calidad y frescura de los ingredientes fueron claramente notables. Las mejores gambas y currys de pescado. La calidad del pescado y la frescura eran excepcionales. El pollo al curry con mantequilla fue el mejor de todos. Estábamos cantando nuestro disfrute y no queríamos que este ritual terminara. Terminó con gracia con nuestro nivel de felicidad elevado después de cada ronda. De postre Mohan recomendó el clásico de Gulab Jamun. Confiamos en su recomendación sin mirar el menú. Cuando las bolas oscuras llegaron a la mesa, tiradas en una salsa blanca, estaba tan bien servida que casi no queríamos destruirla. Primer bocado, otro wow. Nunca fue tan bueno. Quedamos muy contentos de que el chef detrás de esta comida mágica, Arun Kumar, se acercara a nuestra mesa para preguntar si disfrutamos de la comida porque queríamos agradecerle personalmente. Casi lo abrazamos. Charlamos con él y le dimos las gracias. Como revela su comida, su principal satisfacción es hacer felices a sus invitados. Tuvo pleno éxito en nuestro caso y eso le hizo feliz. ¿Qué puede ser una mejor experiencia en un restaurante?

Visité con mi hija el fin de semana pasado y tuve la experiencia más increíble. La comida era fantástica y las recomendaciones de Mohan eran sublimes. Actualicé a los chefs curry de sabor especial y tuve el vindaloo de langostinos, pollo con mantequilla y carne de res que absolutamente cantaba en mi boca. Probablemente elegí el desierto equivocado en el pudín de arroz crujiente de jengibre y naranja crema pero tendría el pudín de pistacho la próxima vez. Lo cual, definitivamente lo habrá. Recomiendo a fondo la comida, el ambiente y toda la experiencia!

Fantastic dinner here. We availed of the pre-theatre menu and it was delicious. Highly recommended 👌

I am a wedding planner and I do a lot of South Asian/Indian weddings, so I am really well versed with Indian cuisine. I just landed in London and this was the first stop I came to, and can I just say I am blown away with how delicious it is. I would come back here again and again if I lived here! 10/10 would recommend, the staff is so friendly and catered to our every need. Love this place!

We, a group of three, had a uniquely superb dinner at the Curry Room. The “room” itself is magically beautiful, a work of attention to details by the Rubens hotel team. The classic white porcelain dinnerware is uniquely aesthetic, complemented by the beautiful traditional crockery set of the Thali metallic base plate and bowls. Beautiful classic table lamps added to the ambiance. The noticeable attention to every detail in this magical room made the whole experience feel royal in the positive sense of the term. Mohan led the outstandingly attentive and warm service, with the help of Krishna. We learned that Mohan is another name for the supreme Indian god Krishna. Both were nice and warm, serving us with love. Mohan even guided us on how to eat the food, holding the naan in our hands as traditionally done in India. The superb pre-appetizer - papadum with raita and chutneys - set the tone for high expectations. The first bite of our yellow dal and the beautiful lamb kebabs appetizers revealed deeply fantastic taste nuances that we, Indian food lovers, had never experienced before. A golden dal from another league, perhaps on the level served to Krishna to make him happy. We planned to order more dal but were fortunate to have it as a default addition to the thali curry collection of vegetable korma, prawns curry, and fish curry and tofu curry. We also ordered main dish of chicken in butter curry. The tastes of these curries were out of this world. As Mohan recommended, we ate the thali selection from left to right as tastes develop from mild to stronger. The first was the yellow dal. Although we memorized its taste as an appetizer, it was another wow. So, we had left-to-right repetitive ritual of eating these divine curries with the basmati rice on the base plate. The unique quality of the spices mix used by the chef, generated a rare spectrum of superb tastes experience. The top quality and freshness of the ingredients were clearly noticeable. Best prawns and fish curries ever. The fish quality and freshness were exceptional. The butter curry chicken was the best ever. We were chanting our enjoyment and did not want this ritual to end. It ended gracefully with our happiness level elevated after each round. For dessert Mohan recommended the Gulab Jamun classic. We trusted his recommendation without looking at the menu. When the dark balls arrived at the table, lying in a white sauce, it was so beautifully served that we almost did not want to destroy it. First bite, another wow. Never had it so good. We were so happy that the chef behind this magical meal, Arun Kumar, approached our table to ask if we enjoyed the food because we wanted to thank him personally. We almost hugged him. We chatted with him and thanked him. As revealed by his food, his main satisfaction is to make his guests happy. He fully succeeded in our case and it maid him happy. What can be a better experience in a restaurant?

We returned twice during our stay in London. We tried almost every curry dish on the menu and they were all delicious. The cost is somewhat high but the portions, flavor and quality of the food are worth it. The two waiters who touched us; (I only remember Mohan's name) they were fantastic, super friendly, helpful and warm. The first time there was a delay in bringing us the main dishes but they gave us a complimentary dessert to compensate. The atmosphere is calm, ideal for conversation.

We ate at the Curry following a show because we wanted some good Indian food! This place was delicious and the service fantastic. When you are seated they inquire as to whether your service needs to be hurried or if you have the e ending open to dine. We ordered their “Set Menu” which is one dish from the pre-entree, entree, and dessert. The prawn curry was our favorite! It was similar in flavor profile from a red curry dish we’d had in Thailand. The depth of flavor in that dish was stunning! I absolutely recommend this restaurant if you are in the area and want a fine dining experience. Be advised that you will need to make a reservation.

What can I say? The atmosphere was amazing with the live music, very chilled and relaxed dinning experience. The service was second to none, thank you to the staff for all the help. Lastly, the food was absolutely amazing, we had the buttered chicken, fish curry and prawns were amazing. Would highly recommend and will be back for more. Thank you.

Great on all fronts. The service was impeccable, the food was flavorful, and the atmosphere was top notch

We had the most amazing meal at The Curry Room. Service was first rate, atmosphere was elegant, and the food was beautifully presented. The best butter chicken we’ve ever had. Wine pairings made the meal perfection!

Excellent from start to finish. Food & service amazing

My son’s first time tasting Indian cuisine and they didn’t disappoint. He’s hooked - they even gave us a recipe to try at home.

Went here for a birthday dinner and had the most amazing evening! Most authentic indian food with rich flavours, excellent wine selection and great customer service. Had a lovely time and would recommend anyone who likes indian food cause its definitely worth a try!!!

Fantastic food and Fantastic atmosphere! Chef Kumar and Harbindra were really nice. Such a pleasant evening. Would highly recommend.

First off, my husband loves Indian so of course we had to eat some while in London. I just like Indian. The food was phenomenal. I absolutely loved it. Great place to go pre show

The Curry Room is, by far is one of the best I have been in. The food was excellent in all facets. I would recommend trying it and make sure you make a reservation.

La habitación Curry en el hotel Rubens frente al Palacio de Buckingham. Me alojaba en el Hotel 41 que está conectado, pero separado de Rubens. Hotel 41 hizo reservas para mí y un miembro del personal me acompañó a la sala Curry. El servicio era excelente y las opciones de comida eran geniales. Menú de vino decente y en general una gran comida

We had a wonderful meal at The Curry Room- I very highly recommend and we will be returning again soon! Treat yourself to an exceptional meal here- from the moment we arrived we were treated like royalty! The atmosphere is old world luxury, the food is devine and the service was impeccable! Chef and staff went above and beyond to accommodate our party of 6 - and the food was the best Indian I’ve ever eaten. This place is a hidden gem and well worth every pound spent!

My husband I came here with our 8 month old daughter. While we’ve taken the baby on nice dinners out before without issue, this particular dinner she was incredibly difficult. Having wanted to visit the Curry Room on our visit to London we decided to try to power through the dinner as planned. The food was amazing, absolutely 1000x worth the visit for the food itself. But the staff and service really stole the show. They were all so accommodating to us having a fussy baby. They ensured our food arrived quickly, and treated our baby like she was just as important of a guest as us adults. One of the waiters even went out and got her a teddy bear. We look forward to coming back when our little one is a little older so that we can enjoy the atmosphere a bit better. It is absolutely stunning in there. No photos online will do it justice. So book yourself the dinner, go for the wine flight, get the multi course options and enjoy! You will not be disappointed!

The food in general was really yummy, samosa starters were lovely, curry’s, naan bread, rice etc in were all very good, but not spectacular. The lamb curry whilst delicious, was overly chewy which whilst I can totally get on board with some bite, we all know the best lamb curry’s are cooked with a little bit more care. Rubén’s hotel need to ensure the lift for this restaurant is fixed as we struggled a little with our pram. Service here was very good, they really took care of us and our little one which we really appreciated. I really do wish however that restaurants, (especially restaurants that aren’t cheap and are more high end), would invest in better high chairs - I cannot explain how frustrating it is for parents to go to a nice restaurant where we are likely (almost certain) to spend £200-£250 on food and drink, but to greeted with an old, highly uncomfortable wooden high chair with absolutely zero comfort and no tray table attached for them to eat on - anyone who has ever had a little one will testify that this can easily spoil a great dinner if your child is not happy/comfy. 4/5

15/10. The best indian I have ever eaten. Highly recommend. I tried 5 dishes and all were superb, the flavours were unbelievable. The food, service and overall experience was just delightful and everything you would imagine. So good I ordered extra for take away to eat the next day. Thank you for the most magical evening. I will remember it forever.

We visited as a Christmas treat. Initially I had booked the English Grill in the hotel but my booking was cancelled and I was offered the Curry Room. We all enjoyed our meal, the food and drink was delicious and service great and attentive. The reason for the 4 rather than a 5 is the addition of 15% service charge on the bill. We like to choose our tip and when your bill is already nearly £400 (which is not a complaint) its actually a bit disappointing to have another £60 added without a choice.

Amazing , friendly, professional service from moment we walked in was our honeymoon so made a fuss of beautiful surroundings and food was delicious thank you for a special romantic first evening of our honeymoon

Wouldn’t suggest this place if you’re looking for an authentic Indian cuisine experience. We had a really underwhelming experience for Christmas dinner. Definitely overpriced for the quality of food being provided. In terms of service, we had two servers tend to us. Mohan was really kind but the other server who I failed to get the name of was pretty condescending. This server scoffed when we asked if wine was included in their Christmas dinner, he was also really dismissive of the fact that we were charged twice which we just needed time to confirm with the bank. Servers like these leave a bad lasting impression and you wouldn’t ever want to come back to this place again.

This place was unbelievably good everything was perfection , Mohan and stuff looked after you so much I can't tell you how much of an incredible experience it was , now and then we have a meal out of our price bracket and this place made us not care about the bill ❤️, look forward to return another time to this beautiful hotel.

Unfortunately the food was a real let down. Beautiful setting and great staff (although they did leave us sitting wondering where they had gone a number of times as we looked to order or get more water)but the food was just bang average. For a £75pp three course menu we were expecting a lot but just very little of interest, little depth of flavour and really underwhelming. Lamb kebab starter was fine but just sort of buttery and not really meaty. The fish curry was again fine. The lamb curry was nicely flavoured but chewy. The Gulab jamun desert was delicious and the highlight. The cheesecake (which the waiter basically insisted we have) was a good cheesecake - why a pretty standard slice of New York style cheesecake is the special here I don’t know?! We felt it could have been really elevated with inclusion of Indian flavours/spices to make it something unique…but was just cheesecake with strawberries. For way less money you can eat way better Indian food in London. I am serious when I say I have had more satisfying meals from some take aways. Get yourself along to Dishoom for example, or Tayabbs in Whitechapel for way better food.

We arrived and the staff were great. Food is wonderful, service great and a super atmosphere in the Curry Room.

Very nicely decorated in a high quality velvet and dark wood style. Service was excellent and everyone enjoyed their dishes. I recommend this restaurant.

Ate here with high expectations looking at the prices charged, but left feeling severely wanting. The food here was perfectly acceptable but priced as an ultra high end restaurant. Whilst the food was ok, it’s only the same as you’d get at a nice Indian locally for a third of the cost. To give some context you’ll pay £16 for a bottle of Cobra when you’ve added on the greedy 15% service charge. If you like a curry, eat at 3 different Indians in Brick Lane rather than one meal here. Overrated

If you ever have the chance to dine here, grab it with both hands! We had a wonderful Saturday evening here recently, starting with drinks upstairs in the New York bar. They not only provided superb service but some top quality entertainment in the form of a singer, who was fantastic. We then went down to the restaurant and enjoyed some of the most delicious food we have ever tried. I have an allergy to nuts and nutmeg (which can be tricky when dealing with curry) but their attention to detail to make sure I was kept safe was admirable. I think it was Mohan(?) who looked after us and he could not have done more for us, even the chef came out to check with everyone that the food was ok. All in all an unforgettable experience and one we will remember for a long time ❤️❤️

This is an elegant Indian Restaurant in the very classy Rubens Hotel near Victoria Station. The Chef is Arun Kumar and he delivers on our experience very high quality food indeed. All good but the Kerala Prawns to die for. Ambience is good and service first class. Top restaurant with prices to match. Our experience was a little spoiled by there being a large (12?) party not far from our table. They were very noisy and intrusive.

Absolutely overpriced. Extremely average cuisine. Do not go there, you will be regretting it.

Excellent service! Very welcoming. Good fantastic. Definitely recommend to go and visit the curry room.

Top notch service. Great dinner experience. Outstanding atmosphere. Best butter chicken I’ve ever had. You get What you pay for👌🏼

Food was excellent. Service was excellent but the price was a bit steep. Multiple dishes tasted which were all great.

Absolutely amazing experience in the curry room. Chef came out personally to help us decide on dishes. Best indian food outside India...A big shout out to all the staff to make our experience great. Special thanks to Mohan and Chef Arun .

Awesome experience. Staff was really accommodating and helpful. Took the time to make sure we would get the best experience possible. Chef Arun Kumar makes some of the most authentic Indian food I’ve ever had! The ambience of the restaurant is very nice. The dimmed lights, Indian style plates, and live music helped to make a very good dining experience. Perfect place to stop by for lunch or dinner while sightseeing. Will be coming back again for sure!

The food was ok, but overpriced. The meat wasn’t very tender. The service was slow. Nice music from the floor above, unfortunately it blended with the restaurant’s piano music.