The Authentic Souvlaki in Lambeth

We arrived around lunch time, and quickly we got a warm reception from the waiter in charge, The place was had a really nice feel to it, great background music, we order some starters which were great, our mains were quite frankly amazing, very happy with the overall experience, will definitely recommend, and I will return asap. Would like to thank for the carpark at the back of the restaurant. From Gabriel and Cristina.

Comí aquí con mi pareja el viernes por la noche.Para empezar, tuve el yogur de berenjena, que venía con pan de molde y un poco de ensalada, encantador y refrescante.Para los platos principales tuve el cordero torsh, y mi compañero tenía las verduras asadas con arroz con azafrán, ambos excelentes.El postre era helado persa, que acaba de terminar la comida muy bien.Hay un variado menú de bebidas, muchos vodkas (un poco sorprendente para un restaurante persa). Y había una amplia selección de bebidas no alcohólicas, que no probamos en esta ocasión, pero lo haríamos en el futuro, sonaban muy bien.El servicio estaba bien, no me puedo quejar. Un montón de espacio entre las mesas, no nos sentimos agobiados.Sin duda volveremos, si estamos en la zona.

Very friendly with amazing food!

Heard they don’t pay their workers fairly. Witnessed their (very young looking) waiters running about like ants trying to run the restaurant. Food etc was nice, but this just didn’t sit right with me 🙃

We enjoyed an early lunch at a shady pavement table at this small cafe in Little Portugal. Service was prompt and very friendly. The menu seemed comprehensive and authentic, so we chose espada - a Medeiran specialty of black scabbard fish with banana and maize. It was delicious and very good value. Nice choice of beers too. Recommended!