Roundabout Kitchen in Stockton-on-Tees

Visited for Sunday lunch with 9 of us friends. Staff were amazing services, excellent communication with us especially we all are Deaf. Sunday lunch - very good food. Lovely atmosphere. Highly recommended!

Tommy Lee the legend, retiring 24th March 2024, so only tonight & tomorrow to sample a gifted cook of mainly Chinese cuisine. Very very busy so get your order in early.

What an outstanding venue! Excellent choice of food and drinks all served with efficiency and care, will definitely be back would give 6 stars if I could 👍😊

Been to many Indian restaurants and having Indian parents, this is actually a Bangladeshi style restaurant. Food was poor quality especially the vegetarian to the point it was clear that they have zero understanding of how to cook good vegetarian dishes which the continent is famous for. The Tarka daal had big chunk to garlic. The okra dish, the aloo dish were drowning in an oil and onions and tasted the same. The okra was mushy and overcooked. Okra doesn’t have onions as little oil. The aloo was overcooked and again bagged in oil and pretty miserable. Rice dishes were too small and the vindaloo had undercooked spices and too many spices in comparison to the light but hot vindaloo done in better places. They need a new chef. One of the waiters was eating his dinner stood up in the corner at the back of the restaurant with his hands only to go on to serve us. Poppadums were stale and had been sat out and again greasy. The interior decor is musty, toilets poor and very tired and miserable.

Lovely cafe friendly staff. I have been about 4 times and will be going back