Quattro Passi in City of London, Westminster

Absolutely shameful that you would allow customers to make reservations (with a full confirmation!) for a restaurant that is closed!!

Buena decoración y ubicación. Algunas mesas fuera, lo cual es agradable durante las noches de verano. Servicio amable y eficiente. La comida era buena, pero nada especial. La pasta sirve casi frío. No estoy seguro de si esto era debido al hecho de que elegimos asientos al aire libre. El helado de pistacho era excelente, pero no me gustó el taludes tiramisu.

One of our favorite restaurants in the neighborhood! The food is always amazing and the staff is super friendly. Wonderful stress free dining.

Encontré este lugar por accidente lasuerte que nosotros!Intentamos ir a uno en la misma calle donde estaba totalmente ignorados por el personalnunca podríamos acusar a este restaurante de tener personal poco profesional como eso!La señorita que nos no podía hacer lo suficiente para nosotrosañadido a que la comida era excelentequé suerte encontrartotalmente merecedor de 5 estrellasvolveremos

Este es uno de esos lugares que Simplemente niega con la cabeza en incredulidad. Están buenos. Que dirige el lugar con amor y sale en su comida, al grado nth. De hecho, se dirigirá de vuelta a Londres pronto para comer (y Scott's de Londres nunca ha sido tan bueno para amantes de la comida).

Such great service and a wonderful team

Este es un restaurante muy encantador e italiano, en una ubicación hermosa, dirigido por "Chicco el una persona muy especial". La comida es muy fresca y de excelente calidad. Yo personalmente elegido el pescado fresco crudo: "Trilogía de tartare", simplemente perfecto! Además, el "a la parrilla" Dover Sole era muy buena. Pero no puedo hablar sobre las tartas, también maravillosa. Por último, si estás en Londres, sugiero probarlo.

Went for an exhibition last Wednesday and it was good. Large selection of wines and spirits. Nice and smiling staff.

Great experience! Amazing atmosphere and food. It's a place where you can have an authentic dolce vita moment. The trio of fish Tartare is simply perfect.

Staff was friendly and food was good. however, music was too loud its like bar rather than restaurant. I am afraid to say music doesn't much such a elegant deco restaurant.

Desde el exterior, es bastante menos QP LDN indicadas. Casi perdimos cuando estaba buscando. Fui allí para el cumpleaños de un amigo en la habitación privada en planta baja. Es un lugar fantástico, un área de descanso con un bar completo y un personal muy atento. También sirven excelente comida para mantener el grupo dedo gente refrendadas. No es llamativo, pero muy elegante. Pasé un tiempo estupendo en el partido y ciertamente puedo recomendar.

The restaurant is incredibly loud and we left after our entree to save our ears from the blaring house music. The food and service were fair but not worth your time unless you're going clubbing.

Verdaderamente recomiendo este restaurante a todos los amantes de la comida italiana. Me gustó el ambiente y el servicio. El propietario es muy agradable así como los camareros. La comida es de muy buena calidad y por supuesto sirve de la manera costa de Amalfi. Bueno para los negocios, fecha, familia, amigos el almuerzo o la cena.

Para una cena de negocios la habitación privada en planta baja funciona bien. El aperitivo y calabacín frito arancini y bocaditos hacen un. El mezclado con queso burrata y pato, etc. son excelentes. Tarta de naranja no convencido por lo que es bastante seca pero tiramisú parece bien. Buen servicio discreto y ubicación céntrica.

A superb meal with exceptional service. The food was incredible, perfectly cooked bursting with flavours. Would highly recommend.

Cenamos aquí un viernes por la noche y nos quedamos muy impresionados por la comida. Está excelentemente preparado los mejores ingredientes de calidad y está bien presentado. Las alcachofas ensalada era especialmente buena; así también el filete de pescado en costra nduja. La carta de vinos cuenta con una interesante selección y el personal es agradable y atento. Pero lo que realmente lo estropeo nuestra experiencia fue la recepción en la recepción donde La anfitriona era grosero, arrogante y totalmente profesional. Nuestro grupo completo fue impresionado por la actitud grosera, anfitriona de bruscos y sorprendido de que cualquier restaurante podía dejar que esto pase. Así, mientras que la comida era muy buena, de este restaurante de gestión necesario pensar sobre quién emplear el frente de la casa. El actual titular se seriamente dejando que el lugar.

Ottima ambientazione, molta cortesia, personale di livello.La mia tartare di tonno con avocado era squisita così come le costolette di agnello ai peperoni.Ma le porzioni....piccolissime! sono uscito con una grande fame nonostante avessi prrso anche una cheesecake (anch'essa mignon).Quindi voti altissimi ma non ci tornerei per nessun motivo perché pur essendo molto caro si fa la fame

Pistacchio icecream was really great!!! You should not miss it

This was such a disappointment. We had such a great time at the bar that we decided to grab a table and eat. The starter of prawn was pure stodge - the opposite of the light, easy flavours we had expected - while the duck salad was so greasy (literally fried duck chunks on iceberg lettuce - it was like being in the 1970's!) it made me feel queasy. The only edible starter was the tuna tartar with avocado. The main courses faired a little better. The fish was not over or undercooked , but the vegetables were more like limp garnish than food. There was still a LOT oil and grease on the food which just made it hard to stomach. This oily residue was something I thought most London restaurants had figured out was unpalatable at some point in the 1980's. The wine list was incredible and the waiters well versed and helpful. The puddings were delicious. Recommend the amazing array they bring out for the petit-four. Cocktails are great and the staff all super lovely and helpful. Just feel like their chef let's the whole thing down. Now I get that the proclivity for bolivian marching powder in this part of London means that I suspect most folks eating here may not actually eat. But still very disappointed that such a lovely space, such wonderful staff and such a great array of art on the wall (Picasso, Dali, Chagall) - would be let down in such a brutal and unexpected way. Maybe I just went on a bad night. I do hope so.

Le menu de midi à 14£ était très correct et incluait un café et de l'eau minérale. Service peut être un peu trop aux petits soins mais nous sommes arrivés très tôt et étions seuls...

We have dined at XP X LDN previously and had a great experience, so we were expecting another great meal. The food preparation and service on this evening were not up to previous experiences, and given the high prices, this evening turned out to be slightly disappointing. Not a disaster, just not up to previous experiences.

The restaurant has a nice decor, good environment, nice for a dinner and relax. The food was amazing, very good quality. The service was not comparing with the food. They could improve a bit, we could see the staff was or new or not able for the job itself. But they did a average job. The tiramisu as desert was simply amazing.

QP Lounge is a secret gem in Mayfair and it's downstairs when you enter the restaurant. I went for a private party and we were surrounded by such a beautiful crowd. The music was perfect for an evening of drinks with friends

I feel bad writing this review because the staff was super awesome. But the food was so salty. We ordered the lobster pasta and it was so salty I drank 4 glasses of water to finish it. My side was literally too salty to eat... The manager apologised and offered us the pistachio ice creams (which is £40) for free so as far as the service is concerned, it was great. The waiter was so friendly too...Inwont eat there again, unless they misplace the salt!

QP LDN makes the best desert ever! I had this warm delicious chocolate orange tart which takes 20 minutes. Loved it!

Desde nuestra llegada al final equipo de QP se encargó de que nuestra estancia fuera una experiencia única. Un trato excelente con una sonrisa de todo su equipo en todo momento. Pero sobretodo la comida es puro sabor italiano con ingredientes de alta calidad. Todos los platos estaban muy buenos y vamos a repetir cuando volvamos a Londres. De todos los restaurantes QP es el que más nos gustó por encima del Nobu o el Novikov, con diferencia.

QP LDN is a great find in Mayfair. I was visiting London with a group of friends and we regularly frequent the top Michelin star restaurants in the world. QP offers top food and it was a very cool vibe.

My girlfriend and I shared a very romantic night at QP LDN and the wine and pistachio ice cream were both heavenly. We absolutely loved the atmosphere and friendly staff there

I went to QP when I visited London and had the best seafood and risotto of my life! Would love to recommend this venue to all of my friends!

This was my third time at Quattro Passi. My first experience was at their flagship restaurant in Nerano Italy. That was a tremendous experience that would be hard to duplicate. Last year I visited the London location and had a great experience again. My family and I see visiting London again this year and we're looking forward to another great dining experience. Unfortunately, the food and service were very disappointing. Our reservations were for 7 o'clock which is on the early side, but we were literally the only people there. Another couple came a bit later, but for the most part the place was empty. We were enjoying our appetizers when a large rodent ran out of the kitchen and into the dining room. I have a rodent phobia, so it was difficult for me to enjoy he rest of the experience. Although it was obvious that the wait staff had seen the critter and my obvious distress, nothing was done to allay my concerns or fears. They didn't even comp us a glass of wine. I've never had such an experience in any restaurant, let alone a high end place. I'm just not sure I could ever go back. I did stay through the remainder of dinner. The pasta was over done and not up to the usual standard. The pistachio ice cream however was extraordinary. It is a must if you choose to dine there.

Myself and around 20+ colleagues booked our Christmas party here this year. The food was sub standard, particularly the main courses. We also had the staff concede that the white wine had been "accidentally" mixed with water, and to top it off part of our booking had been the downstairs bar area which was then rented out to a teenage party and we were advised we couldnt use it!

The food here was great. Great customer services and everything was perfect

Assolutamente una certezza, cibo ottimo ...servizio preciso e puntuale...sono tornato con la famiglia per un veloce lunch, senza prenotazione , immediatamente accomodati, dopo per l'appunto verificata la disponibilità del posto....ho chiesto di Raffaele ma non c'era....BRAVI comunque , ah..il prezzo...adeguato al posto, ma devo dire nonostante tutto , per essere Londra non così eccessivo!! a presto...

the food is amazing! I have eaten in this restaurant and every time the food seems better. The pistachio ice cream is just super. The problem was the staff ...they were shouting and fighting between them completely ignoring the customers. I understand that the restaurant was full and busy but I would have expected a better behaviour in this high level and priced restaurant. Very disappointing!

I ate here as a guest of a friend - it's near his office - and it proved to be a great choice. The staff were polite and highly (overly?) efficient, the food much more filling than I had expected for a high end restaurant. Surroundings are very comfortable and it was easy to have a private conversation. As the food - we had a started and main - was so filling, I just asked for 'a couple of chocolates' to come with a coffee however I rec'd the most magnificent selection of perhaps 16 petit fours which were unique, dainty, tasty and delightful. This restaurant works for business, friends and family but possibly not for a young and wild' crowd as it is restrained - but in a very civilised way....

Made my guest, a 72 year old gentleman, feel cool again! A lovely atmosphere, very attentive and knowledgable staff, and excellent authentic Italian food.

Lovely restaurant with very friendly and helpful service. Would definitely return

A most agreeable experience. Very good food and service. Will definitely be going back.

The interior design of the restaurant was excellent, as well as the food's presentation, service and the free glass of champagne. However, my companion and I were disappointed in the size of the portions, especially our main course (veal escalope). When you are dining in Mayfair you expect to pay, but I think they should also consider increasing the size of their portions. The restaurant did do much to give us a great experience, though!

We (3) were visiting in the lunch break of The How wo Change the World Conference and were quite disappointed with the taste of the meals. Unfortunately we cannot recommend this restaurant as the poor taste does not justify the high prices. We all had a starter and a main dish - not impressed!

We dropped in for a bottle of wine and snacks, following a big day in London (and a big lunch).We were welcomed even though we mentioned we just wanted snacks and wine.Had a lovely italian Pinot Nero, and were delivered a delicious plate of complimentary canapés.The staff were very friendly without being intrusive.Next time I'm in London, we will try their dinner menu.

In London for a week-end I booked for a dinner with friends. Food very very good, high quality italian ingredients in the hands of a inspired chef. We really appreciated pasta, fish and delicious small pastry. Good and wide wine choice. The staff was attentive and ready. The complaints is for a dim light on the table and for music too laud. We red the menu at the light of the mobile phone and we had to shout to talk. Romantic and elegant restaurant or disco? I would have preferred the first option but QP in Nerano is very far from London.

En el centro de Londres, junto a Picadilly, Bond Street, etc. un restaurante con comida italiana cuidadísima y de verdad, elegante pero sin pretensiones, lleno de italianos que pasan por Londres y saben que éste es un lugar que todavía no está de moda, pero que lo estará por su localización, calidad y servicio. La mayoría del personal son italianos y son amabilísimos. El restaurante está decorado con elegancia y sobriedad y todo es perfecto; las mesas con mantel blanco de hilo. Ah, olvidaba decirlo: me llevó un milanés que vive media semana en Londres y que, si puede, come allí todos los días. En la cocina desde el pastelero hasta el panadero cocinan absolutamente todo lo que se sirve. Los panes son deliciosos. Nosotros empezamos con una burratta absolutamente exquisita, servida con unos tomatitos que eran sabrosísimos. Luego una pasta especialidad de la casa: unos linguini con calabacines de la costa amalfitana, absolutamente deliciosos. Café perfecto y todo lo acompañamos con un Montepulciano.Absolutamente recomendado y recomendable. Sobre todo si se está en el centro de Londres. Como todo en Londres, hay que reservar. Al mediodía tienen menú con 2 platos (30 GBP) o 3 platos (37 GBP) que merecen mucho la pena.Por la noche creo que está mucho más concurrido, y los fines de semana está hasta arriba. Delicioso. Será uno de mis sitios habituales en Londres desde ahora.

Não sendo um ex-libris dos restaurantes de Londres, não deixa de merecer uma visita despretensiosa.Atendimento simpático, e ambiente casual plus.A alimentação é de qualidade e as alternativas italianas acabam por conseguir agradar os mais exigentes.Lista de vinhos não extensa mas suficiente.Preço elevado.A repetir se passar por perto em hora de refeição.Resumo: Bom mas sem deslumbrar.

Excellent lunch menu -2 courses was well enough. Food prepared and presented really well in a chique but relaxed setting and by good, attentive staff. I would go again tomorrow!

We just drop in with no reservation, very friendly staff, effective. The place in the middle of Mayfair. If you are early in dinner you can choose between a set menu or a la carte.Every dish is very well elaborated, tasty and well decorated. To repeat.

We absolutely loved our dining experience at QP- it was an authentically delicious Italian meal and a tremendous level of service! Would go back to London just to visit this restaurant again!! Highly recommend to all!

If you like to find the beautiful italian flavours and a friendly and warm welcoming , this is the place. You don't have to fly to Capri just drive to dover street. It's chic, top clientele, the food is by far the best italian in town !! Don't miss it !enjoy also the exclusive lounge downstairs , music and cocktails are the same amazing quality. Thanks QP !

The food was exceptional and service was the best in London. Our waiter (Marc) was wonderful.

Ive been at QP a few times and i can tell that the service is brilliant. The Italian food from the Amalfi Coast give a noble and authentic touch to each of their dishes. it is always a good and different experience at each visit after a good meal and its ery good selection of wine. You can after enjoy couple of DELICIOUS cocktails at their downstairs Lounge. The ambiance feels cosy, relax and nice at the same time; it is FAR to be one of these noisy show off places you will find elsewhere in Mayfair.

I have been in QP X LDN several times and i don't remember one single time where I left disappointed. The food is very good and the atmosphere is cool with beautiful people, selected wines and good music. The dance-floor downstairs is a real golden nugget that makes QP X LDN a great destination not only for dinner and pre-drinks but also for a good night out dancing!!!

My daughter and I had a reservation at QP X LDN restaurant and I want to say that it was a WONDERFUL experience!!! The food was excellent, and the service and attention to detail was out of this world. When I am back at school next week I am going to recommend it to EVERYONE!!! Thankyou for helping us to find it.

We visited 4 handed for dinner on a Saturday night.The service was exceptional with the Italian waiters & manager very attentive. The food was brilliant although very expensive. The other diners were mostly Italian & the ambience was exciting & vibrant. I loved the decor & interior design of the place & can't wait to return.

The food was really delicious from the pasta to the desserts. I had a burrata a prown pasta and pears filled with mascarpone as a dessert, everything really tasty. I just was disappointed for the service because they brought us a wrong dish which made one of us eat the main by herself and definitely the location is so minimal that is almost impersonal

A prescindere dalla location che è davvero comoda, in pieno centro, il resto è da dimenticare ! A tavola eravamo in sei e tutti abbiamo ordinato dei carciofi ripieni di gamberi e mozzarella. A quattro di noi è stato servito un solo carciofo, mentre ad altri due commensali, ne sono stati serviti due. Incuriositi, abbiamo chiesto il perchè, e ci è stato risposto che non ne avevano due per tutti ! Come se non bastasse, alcuni carciofi mancavano del gambero come ripieno, ed uno dei commensali ha commentato al cameriere : " il gambero era tanto fresco da essere scappato via ! " , ottenendo come risposta solo un sorriso imbarazzato. Siamo passati al primo, ed io ho ordinato dei mezzi paccheri con genovese, anche questo da dimenticare, il piatto era servito con della carne talmente secca e sfilacciosa, da essere difficilmente masticabile.Conosco bene la genovese campana, ma questa pietanza era ben lungi dall'avvicinarsi alla genovese classica, che invece prevede molte più cipolle ed una carne morbida ed umida, nè tanto meno si può pensare ad una sua rivisitazione, non avendo nulla di originale. Pessimo anche il piatto di dessert, con un babà bagnato al limoncello decisamente stucchevole. Questo ristorante ha niente a che vedere con la cucina italiana, è solo uno specchietto per allodole per attrarre stranieri. Conto stratosferico ed ingiustificabile, così come la carta dei vini

Just had lunch with a colleague. Herewith the positives: Good food. Attentive service.Neutral: Its just about acceptable under the prx fixee menu - a la carte seemed too muchnegatives: All the ambience of an aircraft hangar with a marble floorIt seems caught between neighbourhood Italian and trendy Italian.

A very good Italian restaurant in Mayfair, with nice ambience and most importantly excellent food.I thoroughly recommend this restaurant, I prefer sitting in the main dining area with more spacious tables. The service is ok, but needs to be ramped up to reflect the venue and the prices!

The food was delicious and the service excellent. Expensive but worth the experience

Beautiful, modern and delicious. Located on a quiet street in Mayfair it is a restaurant from Amalfi and it is wonderful. We had scallops, pasta with clams and veal chop. Truly delicious. Friendly, happy and kind service made our experience simply great. Highly recommended.

We were welcomed by a sincere smile of a beautiful (a young Sophia Loren) hostess who showed us to our table. Service in this restaurant is really above standard - very attentive and quick, yet not pompous or overbearing.Food was good, veal chop was very tender.Nice selection of desserts, but no gluten free options.Tables are not stuck together like in many places in this area - you can actually comfortably leave your table without sitting down on your neighbors' starters.The worst thing about this restaurant is really it's name -which is not spelled out but abbreviated to a big sign which says "QP X LDN" which made me think it was a bar rather than a classy place like this. Also it makes it hard to explain which restaurant it is, and to find it online.

Var här med min vän och drack ett glas prosecco. Blev bjuden på fina små tilltugg som smakade himmelskt. Trevlig personal! Älskade allt! Ligger väldigt centralt när man behöver ett avbrott i sin shopping.

Had a nice meal but we both felt it cost about 20-30% more than it was worth. Good quality but nothing original or unusual. Decor nice but background music more appropriate for a bar than a restaurant.

very good fish prepared by an experience cook from the Costiera Amalfitana. the linguine con scampi were delicious as well as the spigola al sale.It is a pity that the ambience is poor.

Excellent service. Excellent food. Amazing location. Business or date is the best place where to go for a incredible night

There was a great ambience and buzz here.Italian staff were great too.Food was very nice in this classy upmarket location.Ex Chelsea player manager GianLuca Vialli was at a table near us.Really enjoyable evening here.

A complete set of a lean and mean formulation. Excellent food, superb service, neat care and nice ambient atmosphere...

Incredibly bad waiting on service, we has 5 different members of staff ask we were doing during one course along with the water being topped up on every sip we took. We felt like we couldn't get 1 minute alone during our one course - VERY intrusive.

I love this place food service everything about it. It's a must. Expensive but fabulous. There is also a private function room downstairs which is lovely and a little seating outside. Book and enjoy

I profumi di Nerano a Mayfair. Splende alta dal ristorante “Quattro Passi” – sito nel cuore chic di Londra - la stella Michelin che diffonde la fama dei ristoratori di Nerano: per la precisione, quella di Raffaele Mellino, erede della dinastia familiare che, dalla costiera sorrentina, punta dritta ai gourmet di tutto il mondo con le prossime aperture del marchio anche a Dubai e Miami. Il locale è molto trendy, con musica di hit internazionali, divanetti e salottini per gustare un aperitivo prima di pranzo e cena o sorseggiare un caffè (autentico espresso napoletano!!!) dopo aver desinato: preso d’assalto durante la pausa pranzo dai giovani manager della City e dai funzionari delle banche più importanti di Mayfair, il ristorante offre vari menu degustazione a prezzo fisso che cambiano settimanalmente per variare l’offerta gastronomica. Importante per la sera, la prenotazione: la notorietà del locale campano, infatti, si sta rapidamente diffondendo negli ambienti più “in” della capitale inglese per via delle vivaci dinamiche culturali che spingono sempre più in alto l’interesse per la cucina di gran livello, classifica in cui l’arte culinaria italiana ha un posto di primissimo piano. Mangiare bene, mangiare italiano è un trend molto diffuso e Mellino veicola con successo i sapori e i saperi della cucina campana, grazie alla sua brigata di sala e di cucina composta tutta da napoletani: non mancano nel suo menu, delle “chicche” prestigiose come il pane fatto in casa (ottime le “lingue di suocera”,….da mordere senza conseguenze..!), le montanare fritte, i mitici spaghetti con zucchine alla Nerano, la zuppa di gamberi freschi, le insalate di crostacei, con granchio e astice blu, i sautè di frutti di mare, le grigliate di pesce. Relax, ottimo cibo e musica in sottofondo: niente di meglio, quindi, per rivivere l’atmosfera di casa nostra nel cuore dell’Inghilterra. I “Quattro Passi” si distinguono per accoglienza, professionalità e prodotti della Campania Felix, che vanno dalla fornita carta dei vini ai pomodorini del piennolo, dalle mozzarelle di bufala ai limoni sfusati, dall’olio e.v.o. al nocino e al limoncello: un’esperienza sensoriale da provare assolutamente per l’altissima qualità delle materie prime, per l’abilità dello chef, per la cortesia del personale e per respirare aria di casa nostra, sognando a occhi chiusi di trovarsi all’ombra del Vesuvio.

Non ha deluso le aspettative anzi le ha superate abbondantemente , tutto ottimo dall'antipasto al dolce , al gelato al pistacchio che sogno ancora di notte , tutto eccellente , degustazione di pani e olio , pesce freschissimo , spaghetti alla nerano che sono un qualcosa di indescrivibilmente buono , personale e somelier disponibilissimi insomma l'essenza del made in italy nel cuore della londra chic , non vedo l'ora di venirvi a trovare a Nerano ! Assolutamente consigliato anche solo per un aperitivo

A modest menu, but very well executed. Very good use of flavor

I was impressed by the food, decor and presentation. Very friendly staff and accommodating. Good at catering for people with food allergies. Ask for their catch of the day.

Very good and loved it and it was a special occasion

raramente cerco ristoranti i italiani quando sono all'estero, sono capitato in questo per caso e sinceramente è all'altezza delle aspettative più esigenti . Ottimo pesce, ottimo servizio

We had the set lunch and thought it was very good. The bread nibbles were exceptional and the service attentive. Would definitely consider using again

Nice place, good food but service is not up to par! The worst is that they make you pay for what you ordered and what you didn't. They offer fish for two and than you pay by the pounds like it was for 4, they clean the fish and they take back a lot of leftover without offering them to you, comes with side dishes that we didn't order but they charge you for, prepare to pay for bread! It can be one of the hot place in London if they change their attitude ( big time!) As is I would never recommend.

Menu changes. Tables apart. Fresh fish this time red snapper tartar, followed by modest portion fresh pasta with fish. Discreet attentive service.

Food was exceptional. Place to be.

The best Italian restaurant in London

Great Service and the food selection was fantastic. Lots of vegetarian options and generous protions. The service was very good

This is a very good quality Italian restaurant - but it's not exceptional in any way and they do charge a premium. The service is very friendly and the sommelier is a great guy, and in general they make you feel welcome. However, with this restaurant being in the middle of Mayfair, I think you can find similar quality restaurants at lower prices (or alternatively spend the same money and have dinner at one of the Michelin-starred restaurants around the corner in Berkeley Square). Bottom line - an excellent restaurant, but really nothing special.

I work nearby and have been here a few times for lunch and also after work for drinks since it opened. Restaurant itself is beautifully decorated and the staff are welcoming and friendly, nothing is ever too much trouble. The first time I went was with a friend for lunch and the food was exquisite, fresh and very tasty, couldn't fault it at all. Have also been for a business lunch with a large group and everyone loved it. The food was lovely, including some of the best buffalo mozzarella I've had, and plentiful and the wine list is great. I last visited a few weeks ago with my parents, we popped in for a couple of drinks before they headed off to the theatre. We enjoyed a lovely bottle of wine and the waiter brought us over a plate of nibbles, including some divine arancini. Worth a visit if you're in the area.

Really nice service and fantastic cuisines. Truffle pasta, yes!

Excellent place for a business lunch. Well priced, good food, quiet atmosphere and discreet service. Cuttlefish and veal on the set menu were both excellent

We often pick Quattro Passi as a quiet lunch spot. Decent food, nice people and little traffic so quiet. Today it was humming with people and noise. For some reason the food was better than normal. Also, in the past they never seemed to have the wine we would select from the wine list and that was not the case today.It may have been re-invigorated but something has changed. A wonderful tray of desert samplers was brought out to go with our espresso.

They tried to rip us off by double charging the water and bread baskets but otherwise good.

Excellent place for a business lunch. Well priced, good food, quiet atmosphere and discreet service. Cuttlefish and veal on the set menu were both excellent

Invité à un gros anniversaire (quarantaine d'amis), je dois dire que la cuisine de cet italien m'a un peu déçu. Pas mauvais, mais franchement pas au niveau d'un italien de qualité. Le design plaira certainement à certains clients, mais l'assiette me paraît en-dessous du standard affiché.Je n'aime pas laisser de mauvaises critiques, mais là, faut se réveiller ou changer de chef.Super équipe sinon !

Unfortunately we were the only guests in Quattro Passi for quite a while, which did affect the ambiance. Service friendly and helpful, food really tasty. Very enjoyable experience.

Grazie alla splendida organizzazione della Mazzoleni di londra siamo stati a cena in questo ristorante italiano in compagnia di grandi artisti e galleristiOttimo il secondo a base di filetto di sea bass

The service was good and food excellent but for some bizarre reason, perhaps because we booked through OpenTable, we were sat at the front of the restaurant for lunch - where other guests were having a coffee or drink rather than being invited in to the main restaurant. It was bewildering.

Really love this place. What a cool bar and restaurant. I have been many times and particularly love their truffled pasta.

Generally very good cooking, though not quite as good as it might be. Pleasant if anything over-attentive service-becoming a feature of London eating. Glamorous interior, and prices to match,

"First rate Italian restaurant with very few poor dishes after many visits."

Comida sofisticada mais que agrada o paladar , valor alto para os padrões brasileiros, experiência gratificante !!!!

We were greeted the moment we walked in, coats were taken away and we were sat at the bar until we requested to go to our table. Probably one of the best service we have received, very attentive but not intrusive at all. We were really glad with the recommendations made on the menu and the food was delicious. The restaurant itself looks the part and was perfect for our business meal. Would certainly recommend and will be visiting again.

Mi sono recato in questo ristorante in occasione del mio 27esimo compleanno. Vivo a Londra da un paio d'anni e avevo sentito parlare del Quattro Passi. Dopo un'attenta ricerca l'ho scelto per questa circostanza, in cui tra l'altro ho introdotto ai miei genitori la mia ragazza dopo alcuni mesi di frequentazione. Nella prenotazione avevo specificato che si trattasse di una cena di compleanno.Veniamo al dunque. Il locale è sicuramente elegante, la location nel centro di Mayfair è caratteristica. Purtroppo, quasi nulla di tutto il resto si sposa con queste qualità, e soprattutto con la stella Michelin. Ho provato altri ristoranti a una stella a Londra, e devo dire che ormai pare una costante: una stella a cani e porci. All'ingresso ci viene affidato un tavolo subito davanti a un parterre di circa 25 commensali. Per quasi 3/4 della cena siamo stati pesantemente disturbati dal frastuono e dai rumori provenienti dal tavolo dietro al nostro, davvero noioso in circostanze come quelle descritte sopra.L'attenzione dei camerieri è a tratti ossessiva, ma passi quello. La cosa inaccettabile è il rapporto qualità prezzo di alcuni piatti, slegato sia nella qualità dei medesimi che nella quantità. Le materie prime sono ottime e fresche (e ci mancherebbe), gli accostamenti non sono all'altezza. Il tanto decantato pane della casa è assolutamente nella media. L'unica cosa degna di nota è stata la pasticceria finale, e la sorpresa ricevuta per il compleanno. Carta dei vini proibitiva, ma quella è tipica di Londra.Non tornerò. E francamente mi dispiace. Già il nome era affascinante: Quattro passi...

prices good and staff very nice excellent beers and salvatore and maria are very good as all the staff are there

Located in Mayfair. The service was perfect and we appreciated that the waiter warned us of the high cost of the fish we chose. We ate it anyway and it was delicious. We spent 100 pounds per person.

It was only that morning that I read a few unflattering reviews about Quattro Passi and so I arrived not sure what to expect. There was no need to worry - a superlative lunch with wines that just arrived and matched. Octopus to start was quite possibly the best I have encountered and the fish main was again a triumph. Great surroundings and attentive staff. Traditional but contemporary at the same time and looking forward to returning