Based on 972 opinions finded in 2 websites
Based on 972 opinions finded in 2 websites
Opinions
Absolute amazing food! Traditional Italian cuisine, high quality products and great service!
Alexander Knaup . 2025-03-23
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We booked a table for 10pm on Saturday night which is admittedly late but we didn't feel very welcome, we were rushed into making our orders, I was told that anchovy is not fish, which was a bizarre experience. It's a shame because it's a nice ambience and the food is fine, but at the end of the day, because they all wanted to go home, we were made to feel like they were all just urging us to finish and leave. If you accept a booking you should honour it and give the customers the best experience.
Paul Curtis . 2025-03-23
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This place is like tapas, Napolitan style. There are some phenomenal flavours coming out the kitchen. The aubergine parmagianna and Corzetti 🤤
Ecosian Endeavour . 2025-03-16
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I’m a regular guest of this cozy little gem. Regarding my last visit last week, The bread with butter and parmesan is always a must-go-to now, I always play it safe, the fantastic parmigiana, I also really appreciated the sausage and friarelli croquettes. Thumbs up for the wine list as well. The atmosphere is always cosy and well-kept and the staff is very kind as well. See you soon!
Vincenzo Favatà . 2025-03-14
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Friendly staff, excellent food, very nice chef Lorenzo
Nadia Moirano . 2025-03-11
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After reading about the owners favourite Occhi filled with braised pork I needed to drop by. 10/10 kicked off with 1 then 2 fried ravioli Cacio Pepe
Jack Moxham . 2025-03-10
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Went lunch time. Really wanted to go to this place for a long while. The food was good, but not at the price point. Best bits were Panko Lasagna and worst was the croquettes, which we all thought tasted odd. Glad I tried it.
David Walsh . 2025-03-07
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Second visit and it was better than the first. Perhaps it's because we went at lunch today and it was less busy than the last time which was dinner. Great food and service. Decent price too. The only recommendation to improve our experience would be to install baby changing facilities.
Anand Hari . 2025-03-02
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Really good pasta and good wine pairings to go with it
Karan Anand . 2025-02-21
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Authentic Italian food at an affordable price. Highlight was the Curly Pappardelle but everything was nice
Rohan Lala . 2025-02-19
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Very atmospheric and good service, most of the food was good, but I was left substantially disappointed by the truffle tagliatelle: could barely taste the truffle, there was too much oil and the only other flavour were large pieces of black pepper that overwhelmed what little truffle there was.
Grigory . 2025-02-17
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Amazing food. Loved the ambience
Sunil Kunchoor . 2025-02-11
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After trying a handful of places, this is simply the best pasta you can have in London. I'd also greatly value and highlight the passion of the service and cooks, especially from the (I assume) owner, for taking us in for dinner 30 min before closing and delivering a superb dinner experience regardless. You don't see that often.
Carlos . 2025-02-09
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Great food, friendly service and nice ambience! You cannot miss the croquettes and the fried cacio e pepe ravioli. Fabio was very hospitable and knowledgeable. Thank you ever so much for lovely evening
Katy R . 2025-02-05
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We had a great Dinner at Officina 00. The service was very attentive, the food delicious with a very interesting menu. Variety of drinks is amazing. Highly recommended
sunde caprio . 2025-02-05
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Best Italian restaurant in Shoreditch! Excellent fish and traditional dishes. Super chefs & service. I've been here several times and have now tried almost everything on the menu. Top!
Elisa Garuti . 2025-01-23
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Mi sono trovato a mangiare in questo ristorante grazie alla Chef Federica,ho apprezzato molto il raviolo ripieno di funghi e tuorlo d'uovo morbido,consiglio di andarci.
Mobile15734369232 . 2025-01-23
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Comida increíble, buen ambiente en la calle vieja! Officina es el lugar al que ir si buscas el mejor plato de pasta de la ciudad. Por último, pero no menos importante, el trabajo de Federica es increíble, ¡ella realmente hace la diferencia!
Donato S . 2025-01-22
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Croquettes and Shrimp are a must! Great service by Ben? Thank you!!
Wisdom Simeon . 2025-01-12
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Officina 00 in London is a real bistro that deserves to be visited, especially for those who love Italian cuisine contaminated by stronger flavours. The quality of the food is certainly one of the strong points of the restaurant: dishes prepared with fresh, high-quality ingredients, which enhance the traditional flavours. The atmosphere is extremely relaxing, which makes the restaurant an ideal place for a dinner with friends or a romantic evening. The interiors are beyond welcoming, creating a pleasant and inviting environment. Service is friendly and attentive, with staff always available to recommend dishes and ensure guests feel at ease. I recommend this location, especially for those looking for a quality dining experience in a comfortable and friendly environment. It won't disappoint!
Tom 84 . 2025-01-11
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Great pasta, slathered in sauce. Portions are a little small but that’s honestly just because the food is so good you want more ! Service is friendly and efficient.
Miranda P . 2025-01-05
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We ordered lasagne, pasta and gnocchi. The lasagna was disgusting, it was not fresh, we saw it being heated in the oven. And the gnocchi were made from not tasty dough. More or less it was pasta with meat. We had to eat it because we were very hungry. Paid £58 for 3 courses.
Татьяна Иванова . 2025-01-03
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Je kan er leuk zitten, personeel is vriendelijk. Helaas was het eten niks totaal bijzonders. Ik zou het niet per se aanraden.
Joopie S . 2025-01-03
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I did admittedly eat here 1.5 years ago but am reviewing nonetheless as—still now—it has the rare distinction of being “the worst restaurant we’ve ever been to [in London]” for me and my partner. We were seated 15 minutes after our reservation time, ordered drinks, waited over 20 minutes to get the drinks (including with us reminding). Once sat we were also continually shuffled up and down the bench seating to make room for other diners. Stone-cold, hard focaccia to follow, again after a sizeable wait. My own pasta was passable—offensive only in as far as it promised some imagination and delight and delivered … no taste (a sweetcorn agnolotti I think that no longer seems to be on the menu?). My partner was served something I can only describe as a concoction. Supposedly sausage, mushroom, cream and port sauce. Genuinely inedible. Rotten-tasting. I certainly hope it has improved since but as it was ... I would very rarely leave a negative review, as I think it is generally unfair to restaurants. But in this case (1) had either food or service been good I would’ve held off (2) I consider it to present such poor value for money, such a cynical restaurant model/dining experience that I felt compelled. Please note that I think there are many good “modern Italian” restaurants in London, and there are those I regularly enjoy. Just not this one.
Kathryn Phillips . 2024-12-08
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Pleasant experience, good food, would return.
James . 2024-12-08
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Fabulous pasta; excellent flavor. Downside is the price; you’ll be paying a fairly high price for pasta. The Focaccia is phenomenal
Austin Crowley . 2024-12-06
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The food is absolutely outstanding 10/10 literally the best Italian restaurant Ive tried in London so far
Catalina RB . 2024-11-26
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Delicious pasta, well cooked, great service.
Sophie Bevan . 2024-11-18
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El personal era atento, amable y atento. La comida era increíble. El tamaño de la porción parecía pequeño, pero en realidad eran puntuales. Ubicación justo al lado de Main Street.
Scott H . 2024-11-17
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Hands down best pasta restaurant I've been to. Love the flavours in the pasta absolute gem.
Anon ni . 2024-11-15
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This place used to be so much better. Sitting at the counter, we could see the 2 young cooks making pastas (and everything else on the menu) in a rushed and rough way. Never have I seen Italian pastas cooked with so much butter (easily 60-70gr per 125gr or pasta) particularly considering it had langoustine in it. My advice: - drop the butter, it’s pastas - refocus the menu - either improve quality to charge same price or reduce prices
Paolo Fedele . 2024-11-06
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Very creative dishes often Southern Italian in origin ( I think). Tasty and made with fresh ingredients including home made pasta. A bit expensive but a different dining experience to mainstream Italian. Very attentive and enthusiastic service. You sense that the staff are very passionate about the restaurant.
Robin Walsh . 2024-10-28
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Almuerzo con un amigo cerca de Old Street. Gran elección, primera vez, pero sin duda volveré. Platos con sabores inolvidables, un sabor a casa. Felicitaciones. Gracias
kavin Townes . 2024-10-25
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My partner and I were in the area and decided to try this restaurant. The service from Jessica was amazing, super nice and friendly. We tried fried raviolo and panko lasagna, they were really good! the pasta seemed freshly made, both pappardelle and spaghetti were really good. Beef ragu tasted like an homemade one that reminded me of home. Tiramisu was good but I would put more mascarpone cream. Overall I really like eating at the restaurant. I wouldn't say it was to die for, but I enjoyed the meal and the ambience. As for the price, I personally think it was a bit expensive, but in line with restaurant prices in Fitzrovia and in London in general.
Federica Modica . 2024-10-21
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Officina 00 on Old Street, London, is a dining experience not to be missed! The restaurant perfectly blends the authenticity of Italian cuisine with a modern twist. The dishes are prepared with fresh, high-quality ingredients, and you can taste it in every bite. The homemade pasta is simply divine, and the portions are generous. A special thank you goes to Maria, the wonderful Calabrian assistant manager. Her warm welcome and attention to detail made our visit truly special. Maria made us feel at home, and her contagious smile was the cherry on top of an already extraordinary experience. Thank you from the heart!
Mauri . 2024-10-19
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Best Italian food I've had in London, and the service from Fabio was just perfect.
Patricia Blanco . 2024-10-15
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The food was great and the staff very efficient and lovely. Great for a business meeting. I recommend having a reservation as I had to sit at the bar
Ana Maria . 2024-10-12
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Great lunch spot. The parmigiana was delicious, as was the raviolo (albeit a little too salty). Fantastic service too. Would recommend and will go back.
Zoe Hayes . 2024-10-09
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Bonito restaurante tranquilo con buena cocina italiana. Los tamaños de las porciones son agradables, pero no tan grandes que dejes demasiado llenos o con sobras. Los precios parecen razonables. Disfrutamos de aperitivos, vino, el plato principal, y terminamos con postre y pensamos que el total era decente para los cinco de nosotros. El restaurante está escondido en un barrio frente a una franja principal (al menos eso nos pareció a los turistas).
Michael P . 2024-10-09
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Lovely food friendly staff and good value!
SeanH . 2024-10-09
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Great food, from Italians. Busy weekday lunchtime, nice atmosphere. Took longer than expected to get the food was the only negative.
radicalgreens . 2024-10-06
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Excellent place to eat good pasta, typical Italian. The place is pretty and dynamic with a team ready to serve you. You can eat at the counter to watch the cooks prepare the delicious dishes. The price is a little high compared to average, depending on your budget.
Tom Remy . 2024-10-06
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Cute atmosphere. We visited on a Sunday and have never been before. Carlotta was extremely helpful and explained some of the dishes! The food was 10/10. We would have given the place a 5/5 but a different staff member was quite rude for no reason while taking our payments. Such a shame to end it on that note because Carlotta went above and beyond for us. But we will definitely be back for the food!
Cherie Bell . 2024-10-06
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The focaccia and giant ravioli were amazing!
rachel schauer . 2024-09-25
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Food and service were very lovely. But I think it is a bit overpriced for what you get
Mariana Leria . 2024-09-22
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The food was really bland, I could have made better food at home. Super over priced, wouldn’t recommend
Laura Essex . 2024-09-21
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Very nice Italian restaurant on Old Street serving pasta type mains and good drinks. Appreciated the open kitchen, everything was done near us and is quite a well ventilated place, so no strong smells either. Service was excellent, Fabio was attentive, bringing and removing the dishes quickly. The baked aubergine with parmigiana sauce was amazing and the occhi with lamb were exceptionally tasty. Parppadelle with beef ragù were great too. Didn't enjoyed the house pork sausage which was too salty, however the Marsala sauce was divine 🤤. Watermelon and kale salad was to strange for me. By the way, another great feature was the homemade lemonade, strongly infused with rosemary. We finished with lemon delizia dessert with the right amount of limoncello liquor.
Mihai Mircea . 2024-09-08
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Este lugar era precioso para una noche romántica de citas. Vine aquí con mi novio y otra pareja y tuvimos un tiempo encantador! Los cócteles eran increíbles y la comida era fantástica. Tuvimos la suerte de ser atendidos por Maitte que hizo nuestra experiencia aún mejor bromeando con nosotros y asegurando que teníamos todo lo necesario. Sin duda volvería!
Charlie C . 2024-08-28
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I had a nice evening dinner with my sister at this place. the staff was very friendly & proactive. Our order messed up in their computer system resulting in different pastas being served to us - they quickly realized their mistake & apologized by giving us the additional dishes for free. We ended up having 4 plates of pasta ( we couldn't finish all of it🥲) and it was overall a great experience.
Leonard Kerber . 2024-08-23
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Really great food in a great little restaurant. I'd go back for sure!
Will Knox-Walker . 2024-08-22
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The only Italian restaurant in London that we have trusted. Very good food, we were served by Fabio who was very nice and kind. Advised!
Alessandro Laviano . 2024-08-17
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Me and my partner we went to this Italian restaurant and I must say how disappointed the experience was. Besides that, we waited a long time for our food. The food came extremely raw, which is health hazard for human consumption. 2 times we sent back the same dish, and it came back exactly the same. My partner and I were very hungry. My partner had some of the uncooked food, and I was just sitting there very hungry as I couldn't eat dangerous raw food. My partner also had a starter and main course pasta, same situation his pasta very raw and the starter Croquettes was so smelly I told my parter something is wrong with this food, we eat one Croquettes each and the rest we left it on the plate and we told the waiter the situation, after she went to the cook we saw the staff in the kitchen laughing in our face. Shortly after we left we both had terrible stomach pain. Please see below 2 photos one if the very raw food and the second photo of me straight away buying a croissant from next door shop as I was starving and the phone of that terrible smelly Croquettes that we had terrible stomach pain. We regret trying this place and we will not return. After all this time wasted and money I was left starving so we went to next door shop to get a croissant to eat something.
Rubina Rubina . 2024-08-16
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A little Italy in the heart of London! We were welcomed by a super friendly Fabio, who showed us the menu and recommended the various gems. Delicious food, very nice environment, and friendly staff. Super recommended!!!
Ilenia Mandunzio . 2024-08-15
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One of the best pasta places in London! Fully recommend, so many great pasta dishes to try in a lovely atmospheric environment, lively but not too noisy
Jo K . 2024-08-10
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The food is good but I cannot recommend this restaurant. Firstly it is hugely overpriced for everything. The portion are small and it’s poor value for money. Secondly the menu is small and not really that good service is fine atmosphere fine I’m sure this review won’t affect their business but if you’re reading this and you want to go and walk away full and Also feel that you have value for money then I don’t recommend you go here
Ray Williams . 2024-08-10
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Best eggplant parmigiana I’ve had outside of Italy.
Jack Lynch . 2024-08-09
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Tenía muchas ganas de dar una crítica superior para este restaurante. El personal es encantador. El lugar y el ambiente es excelente, pero tiene algunas deficiencias con la comida y lo más importante quizás el valor general. No recomiendo este restaurante. En primer lugar, parte de los asientos están en bancos y puede que termine sentado justo al lado de otras personas, aunque en nuestras ocasiones no sucedió. En segundo lugar, el menú es pequeño y también, tal vez como otras personas han comentado, las porciones son relativamente pequeñas, dicen que son un estilo de tapas, pero en ese caso no deberían estar cobrando los precios completos de la comida principal. I Creo que este restaurante es enormemente caro y la comida, aunque no es exactamente alucinante, y no merece los precios que se cobran.
Daisy . 2024-08-09
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Excellent food as always. I’ve been going regularly to this restaurant over the past three years and have never been disappointed. This is by far my best pasta restaurant in London. I love their new menu too, but please bring Corzetti back 🤩
Yann-Laurick Abé . 2024-07-28
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Place is nice, food is alright. For the price I was expecting something more surprising but it was ok. The size of the portion did not justify the price at all even... Also they had no plates with truffle, which I found very weird. Would not come back, is a one time experience thing.
Camila Padilla . 2024-07-28
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Excellent food that I have received at all times from Chef Angelo and his team staff! Also excellent front of house service from Carlotta and her team staff!
Cesidia Sorrenti . 2024-07-27
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Officina 00 in Fitzrovia is a culinary gem that promises an unforgettable dining experience with its handcrafted pasta and authentic Italian cuisine. The menu boasts a delightful array of artisanal pastas such as the indulgent "Raviolo Bergese" with egg yolk and oyster mushroom, and the savory "Ink Tagliatelle" with baby octopus. Each dish is a testament to the chefs' dedication to traditional techniques and fresh ingredients. The atmosphere is warm and inviting, making it the perfect spot for both casual meals and special occasions. Highly recommended for pasta lovers and anyone seeking a true taste of Italy.
Alex Ledesma . 2024-07-26
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Officina 00 is a very nice restaurant with high quality food and products that recall the Italian tradition and dishes that combine tradition with innovation. The counter that makes fresh pasta is very nice, a distinctive sign that is found in the taste of the first courses. But the strong point of the place is the manager Carlotta, very knowledgeable and friendly, she made us feel at home. We will definitely be back for another meal with a real Italian flavour. Highly recommended!
Michelle Crisantemi . 2024-07-20
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Officina 00 is an extraordinary restaurant. The food is delicious and prepared with great attention to detail. Each dish is a joy for the palate. The real strong point, however, is the kindness and professionalism of the manager, Carlotta. His warm welcome and his expertise in recommending dishes make the dining experience even more pleasant. The environment is modern and welcoming, perfect for any occasion. Absolutely recommended!
Antonio Astone . 2024-07-18
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Normalmente i ristoranti italiani all'estero lasciano molto a desiderare. Anche perché noi italiani, è noto, in fatto di cibo siamo molto viziati e la comparazione con i ristoranti in Italia è di regola sempre negativa. Invece da officina questo non accade, e ti sembra davvero di stare a casa. Cucina, servizio, ambiente tutto perfetto. Consigliatissimo
Antonia M . 2024-07-18
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Amazing fresh pasta and amazing nibbles. Tha sound of music was amazing and the atmosphere was perfect for a good vibes.
Angelo Sansone . 2024-07-17
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Amazing place, Italian concept with an Asian touch, I quite love it! The food it’s just under the moon, the staff is nice and well organized. I came across this place with my partner, they just welcomed us in a good manners, the manager explained the menu and under her advice we had a nice panko lasagna as starter (try it!!!) and Italian sausage (amazing!) as main we had curly pappardelle with ricotta and meatballs and lamb shanks genovese (both so yummy!). Everything is fresh and handmade, we saw the pasta laboratory just in the middle of the restaurant, we really appreciated the chefs who were cooking just in front of us… We’ll get back for sure! Thank you for everything xxx
Angela D . 2024-07-17
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We ate good food from Amazing food 😍❤️
Caterina Caruso . 2024-07-17
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An amazing experience, top notch food and service, I highly recommend!
Ana Barone . 2024-07-17
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Loved everything about the food here, the panko lasagne was to die for along with the sourdough bread and truffle butter. Service was good and I liked the open kitchen. The beef ragu was also delicious but the meatballs were unnecessary and a bit dry. Complimented with a bottle of pinot blush. Will definitely be back.
poppiew123 . 2024-07-15
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Too dark for my taste. Service is great and food was quite good but had extremely high hopes but maybe because i had a take away —— and italian food should be eaten seated !
Noha Hassaan . 2024-07-08
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DO YOURSELF A FAVOUR AND DON'T COME HERE! I don't know if the photos on here are old or whatever but they are nothing like the food that is served here. I ordered a ravioli and it was literally just a slab of pasta dough with some sauce over it. Outrageously priced at £16.50!! Despite being advertised and priced as a main, it was barely a starter, I was still starving afterwards. They also have the nerve to add a service charge on top. In total, I paid almost £20 for the most mediocre and miniscule meal imaginable, and left still hungry. I would recommend going to McDonald's over this place, you will get a tastier and more satisfying meal for a fraction of the price. STAY AWAY FROM HERE!!
Nepheli K . 2024-06-25
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The staff was absolutely amazing! Best service in London! Food is ok, nothing special.
Gin Aequor . 2024-06-19
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If you want a good meal, go two doors down to Pasta Nostra. Or if you can get a table - even better to go over the road to Noci. Food tasted okay, but VERY overpriced. Asked for a dish I had seen in the photos and was given something completely different to the dish I had described - still tasted nice, but for £16 it was tiny and I was left after both a starter and a main feeling hungry. The staff were nice but incredibly slow - took 20 mins from sitting down to be asked if I wanted something to drink. Asked for the dessert menu, but it never arrived. After giving up on dessert, asked for the bill, and this also didn’t come until I asked a second time. Not worth £60 for some bread and mediocre pasta. I urge anyone reading this to go elsewhere.
Georgina King . 2024-06-19
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Delicious and fresh pasta! The Bolognese sauce and meatballs pasta was excellent. My friend had the ink octopus pasta which was also great. The entrees, burrata and focaccia bread and croquettes, are also not to be missed! The staff was friendly and attentive and the prices are very reasonable. Would definitely recommend to visit!
Jorge Uzcategui . 2024-06-08
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Fantastic food and great service with excellent recommendations from the team. The raviolo was our favourite dish but everything was super delicious. Can't wait to come back!
Kitten McTavish . 2024-06-08
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They were very rude, but the food was decent.
Sarah Dowle . 2024-06-05
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delicious pasta at affordable (london) prices! loved the portions and variety of flavours. service left a little to be desired but overall still a good experience
Leia Liew . 2024-06-03
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Amazing food. The music was such that it left you uptight and wanting to eat your food and get out as quickly as possible. Maybe that gets more customers in that way? Our server seemed as if she really didn’t want to be there and have to help us out with dinner that evening. But the food was really, really good.
David Strong . 2024-05-31
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For a pasta place, quiet disappointing especially with the quality you get in London. We tried 3 pastas, the meat one was alright, the veggie one was just pistachios and pasta, and the octopus one was horrific, a child could have made that. The starters were alright, nothing to make you forget how bad the pasta is though lol It’s also not cheap either! The service was good and the vibe with the outdoor terrace too.
Fay S. . 2024-05-27
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Really good food, you must try !
Chloe Sauvage . 2024-05-27
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Food is decent but very pricey for what it is. We also had a table outside, which means we ate next to a very busy, loud road and with the building's air con blowing straight on us. Any benefits we had from the supposedly high quality ingredients were negated by the car fumes we inhaled while eating. There are better places to eat in the area.
Marius S . 2024-05-26
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We had a great lunch at Officina 00. The service was very attentive, the food delicious with a very interesting menu, and a great selection of wines. Considering how high quality everything wise we found that the price was very good. We will keep talking about the fried raviolo snacks for quite a while and are already planning to come back to eat many more !!
Léa M . 2024-05-25
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We had a great lunch at Officina 00. The service was very attentive, the food delicious with a very interesting menu, and a great selection of wines. Considering how high quality everything wise we found that the price was very good. We will keep talking about the fried raviolo snacks for quite a while and are already planning to come back to eat many more !!
Léa Maynard . 2024-05-25
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Food was good, but not extraordinary either. A bit pricey for what it was. It felt like the chef tried to get a little too creative with flavours at times - especially with the croquettes, with were a little overpowering. Like my Italian chef acquaintance Phil always says: with pasta simple is best.
Gabrielle Macaire d'Antin . 2024-05-07
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I really enjoyed my food, but this wasn't consistent across the group of four. The service was a bit slow and they forgot part of our order, but when the bill was split we were short £1.40 which they came back for - considering they forgot stuff you'd think they'd let us off! Nice restaurant and food, but not sure I'd rush back.
Kevin Machin . 2024-05-02
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I think the food was amazing, service as well.. the portions were a little to small for the price. But good taste.
Rebecca K . 2024-04-29
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Highly recommended, a place where the location, staff and dishes are truly excellent 😍 The welcome they give to the guest makes you feel almost at home, you are sitting at the table and you see the pasta sheet being rolled by hand, then you taste it and the flavor is exceptional. All the dishes are much superior to the average of the Italian restaurants you find abroad. The bread is freshly baked, the tiramisu is made upon order... The experience at Officina 00 is unmissable 🎉
pia de rosa . 2024-04-26
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Really great food, lovely service & very vibey ✨ would deffo visit again
Souraya Ali . 2024-04-26
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Food in general is good though I would not call it amazing. Croquet was particularly good, especially with the cheese & honey topping. Artichoke was on the chewy side even for veg lover like me. All the other dishes including pasta were above par. Tiramisu, on the other hand, was a little disappointing. They tried to do something different but did not win our vote. Service was quite slow. We waited a long time to have our mains served. Possibly short of staff on the night. Ambience quite bustling, rustic & casual.
Lorna W . 2024-04-12
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I went there a weeks ago with my friends. It was AMAZING! Authentic Italian food. The food was delicious. The portions are perfect as well. Paulo was our host and waiter; he made good recommendations for the food and wine. Would definitely recommend.
Tirth Patel . 2024-04-07
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exceptionally creative pasta dishes, this stuff will really wet your whistle for Italian fusion flavours
Joshua Wade . 2024-04-06
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This place was delicious the bread was top tier and the pasta was delicious. The service was even better I think her name was nada and she did a great job and went above and beyond with service. I got the lamb red sauce pasta and the bread. It was delicious the pasta was spectacular.
Sara D'Andries . 2024-04-05
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The restaurant & staff are nice but the food wasn’t, pasta went cold really quickly or may be wasn’t hot enough when it served. £15-16 for a small portion of pasta, it’s a bit pricey. I just moved to London recently and I’ve been going out to explore different restaurants, I had better fresh pasta elsewhere and cost cheaper. On Thursday me & daughter planned to go out for dinner on Sat, she wanted Italian, I went online tried to book a table, some other restaurants that I like to try was all fully booked or table only available after 9pm, then I found this restaurant with different time lot & table available , so I gave it a try. We ordered Sourdough bread, as we sat on the kitchen bar table, I saw the sourdough came out from the kitchen and the waiter took the sourdough bread to the customers right next to us, the waiter said to the customer: here is the sourdough bread for you. I know that was my order, then I said to my daughter the waiter made a mistake. Right before the customer tried to grab the bread, the waiter went over there and said something and took the bread to the kitchen, wait for 1-2 mins brought the bread to us, I saw everything they thought I didn’t know. If the customer had touch the bread I will be so angry when the same bread came . I mean it’s only bread the waiter can handle it better, just let the customer had the bread and make another one for us. It’s the restaurant’s fault and I had seen it everything happened start from the chef cut the bread …..,..to the bread came to our table. Me & my daughter were looking forward for this meal and the food wasn’t that good and the sourdough thing happened, that’s why I give 1 star.
Suki Chan Duarte . 2024-03-26
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Nice small restaurant with a good vibe here. A. Ice busy for a Tuesday evening with a nice mix of people for the after work crowd. Many things on the menu were tempting and our choices were solid. Favourite dish was the curly pappardelle closely followed by the ink tagliatelle. Really nicely flavoured al dente cooked pasta, good portions with nice extra bits on to make a proper plate of food that all worked together. Shout out to the two chefs running the kitchen smoothly and effectively for a busy service
Matty . 2024-03-26
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Delicious fresh pasta made right beside you. Brilliant service.
Sarah Byrnes . 2024-03-17
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Tried the old St branch having tried the Fitzrovia one before. Food is amazing. You should definitely try it. They allow dogs when it's not busy. Staff were attentive and friendly Definitely recommended
Raph Meo . 2024-03-16
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This little gem of a place serves up freshly made pasta. The Corzetti dish consisting of wild Mushroom, Fennel, Sausage and Parsley was absolutely divine. As of typing this review, my palate is craving the culinary delights once again. Atmosphere - Nice and intimate with cool background tunes helps you to unwind with your dining companion(s) whilst receiving tip top service from the lovely staff. Last week was the first and most definitely NOT the last time that I'll head to Officina 00! This is a highly recommend restaurant! Keep up the good work team Officina 00!
Anthony Medica . 2024-03-14
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The food here is simply spectacular. This is modern, inventive, Italian cooking. Honestly, the heights that Officina 00 elevate Italian cuisine to is amazing.
Rosie Russell . 2024-03-14
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Excellent restaurant. The seats overlooking the open kitchen are fantastic.
Gareth Redmayne . 2024-03-13
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Defo one of the best italian restaurants in London. Coming back next month.
Daniel Mendoza . 2024-03-11
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