No. Fifty Cheyne in Kensington and Chelsea

Fantastic Sunday Roast. Can’t wait to go again

We came for the tastes of fifty lunchtime menu recently to celebrate my girlfriend’s birthday. I was so excited to find somewhere special but affordable to treat to her to amazing food in a gorgeous space with wonderful service. The staff were so friendly and warm, making us feel special but not being overbearing! Each plate was delicious, my girlfriend was delighted to have some birthday chocolates and we felt really well looked after - thank you so much to your staff for making it a really memorable experience, we hope to be back soon!

Wow truly a very nice experience. We came on a Thursday evening for the surf and turf and had the sharing set menu with lobster, ossu bucco and souffle. All three courses were absolutely wonderful, the lobster was delicate, buttery and full of herbs, the ossu bucco was massive and rich, could have easily fed 3-4 people and would recommend sides with that, and the souffle was fresh, zesty and a soft nice texture, paired well with the coconut passionfruit ice cream. Loved the decor, the plating and the service was great. All this paired with the wine was a beautiful and decadent experience. Thank you and would come again after digesting my food coma.

An amazing dining experience with delicious food and exceptionally friendly staff. The chef personally presented our two Beef Wellingtons before serving them, and we had a delightful conversation with him and the other wonderful team members. We spent a week in London dining at fine restaurants every evening, but this one was undoubtedly the highlight of our trip.

Not coming back again. Food was great but service isnt the best. Sunday roast served without gravy. Asked why this is so and one of the matrons said it had gravy when clearly the plate was dry as the grill. She lied to my face as if I couldnt tell. Giving 2 stars for service just because the first and last members of staff we interacted with were nice and friendly.

Very good service and good Athanasios was very helpful

Everything was great!!! Great food and the staff was top notch, very attentive to every detail.

Me and my partner had a lunch reservation for our anniversary and found the place spectcular. Good food, good service and kindness and a very nice atmosphere! Thank you so much for this experience, we will definitely be back!

Great food, excellent service. Will be back 😋.

THE BEST!!!! We got married at 50 Cheyne this week and they were incredible. Service was outstanding, food was incredible and they were so accommodating with us, I can’t thank them enough. We had our wedding ceremony there along with an intimate lunch followed by a wedding party. Our guests absolutely loved it! I can’t write this review without mentioning Alice, the most amazing event manager! She was so good and knew exactly what we wanted! She cares so much about what she does and it really showed! She really made our day so special for us! Raffaele also has to get a mention for cooking the most incredible food, it was amazing! And he is such a lovely, kind person too. Ilaria was also amazing and Zeli, the sweetest lady who had such patience whilst looking after our little boy. Can’t recommend enough and will definitely be going back every year for our anniversary!

Absolutely lovely place, fabulous attentive staff and amazing food. Everything was spot on and will definitely be coming back to this hidden gem again!

Went to No 50 for celebrating my 20th (!) wedding anniversary. Friendly and professional reception, excellent home-made bread. Went for the “surf’n’turf”, and blown away by the food: excellent quality of ingredients, amazingly prepared. Their choice of champagne is simply perfect: the Ruinart brut is among my favourites. To celebrate the occasion, the staff did their very best, and we felt very special that night. That is not anything granted to find in more prestigious venues.Thank you, No 50!Really enjoyed my time at No 50 and looking forward to visiting them again soon.

The truffle mashed potatoes are easily 12/10

Everything about this place was awesome, the food was amazing, we had the lobster, scallop and cote de boeuf that’s enough for two and happened to go on their half off days and oh my word… It has to be a place I would recommend to anyone who would hear. Fantastic everything perfect for date night as well and just beautiful all round Well done!!

What a disappointing experience. We waited 50 minutes for our beef wellington, only to see it brought to a nearby table that had ordered theirs just 10 minutes before then. When we informed our server, he assured us that ours was on its way. Meanwhile, another server tried to get his attention to correct the mistake. After a couple of minutes, we received sliced beef wellington without being shown the whole one. When I asked the server if they had mistakenly served ours to the other table, she mentioned they sometimes show a sample from the kitchen to customers. I requested to see it, but she claimed they didn't have it. Instead of acknowledging the error, they compounded it. It's disappointing because we are frequent visitors and the food is usually excellent, but this time the service was a letdown. We won't be returning.

We had a fantastic welcome when we arrived at the restaurant. The staff made a fuss of my two young children. The decor, the service, the food, the drink and the atmosphere were all great. My family and I had a wonderful Sunday lunch at 50 Cheyne yesterday. I have no complaints.

We loved visiting with our family. Everyone was so friendly and accommodating. We had preordered the Wellington which was absolutely mind blowing! Best Wellington we’ve ever had!

Stunning place in every respect, always a great joy to return to Number Fifty Cheney. The staff is exceptional, as are the food and atmosphere.

Had the most amazing dinner at 50 Cheyne last night with a close friend. The beef wellington was just amazing & was paired with a lovely bottle of malbec. So cosy & perfect winter restaurant. We were served by Rosa who was just so friendly, smiley and lovely. Thank you Rosa! 🙏 Already booked my next reservation to take my mum.

Fantastic value for the 3 course and champagne. Delicious too! As its such great value, all tables are full and despite this, the service is fantastic. Timely hot delicious food. A huge thank you to Martina and Leke who acted on every request without hesitation and you could see were working on 200% capacity. They checked every table, moving around all the time, constantly ensuring prompt service, topping up water and wine on the way. This is exceptional as most restuarants cannot keep up that level of dedication and service. Excellent!

Impeccable food and staff. The beef wellington was cooked to perfection, the staff were warm and attentive. The chef brought out the wellington to show how beautifully crafted it was before taking it away to testify and serve it. I highly recommend this beautiful restaurant in Chelsea

Delicious food, excellent food, good price performance

My modus operandi is to order the most ridiculous, and easily messed up thing on the menu. Bingo. Rump roast - not great when made on the day of. Silverskin not trimmed off, sinew and roast chewy to the point of 10 minutes per mouthful. Maybe I should have gone for an easier option. Ever thought of sous vide and a reverse sear?

The best Sunday roast in London, by far !!

I was happy to find a place that serves roast on a Saturday, however was disappointed with this choice. I had the Sirloin steak roast and it could have been a great dish, since the Sirloin is cooked to perfection. However, the trimmings were what brought this dish down. The potatoes were wayy too salty and there is no balance in taste between the meat and the vegetable. The bread sauce was also not a great addition to the dish. Therefore, the roast lunch just felt heavy and salty. It is definitely overpriced since there are better and more affordable roast out there.

Brilliant service and excellent food

Professional and friendly stuff, unbelievably delicious food all the very way(statement made by a chef;), although quite pricey. I assume you can't get a PHD. food for a student price. 😉

Having visited this restaurant twice now, I can confidently say that their service is consistently outstanding. On my first visit, I was blown away by the quality of the food – everything was cooked to perfection, and it was easily one of the best dining experiences I’ve had in a long time. However, on my second visit, while the service remained impeccable, I was sorely disappointed with the roast dinner. The roast potatoes were so incredibly salty that they overpowered the entire meal making it difficult to enjoy any of the other elements on the plate. It’s unfortunate because I was looking forward to a repeat of my first experience. All in all, while I appreciate the fantastic service and atmosphere, I hope that the kitchen pays more attention to the seasoning in the future. I’d love to return, but I’m hesitant after this recent meal.

We've heard about this restaurant from dedicated articles about Beef Wellington which is one of our favourite dishes. We had one of the best Beef Wellington ever! In addition the service was amazing, thanks to Martina for her special treatment towards us. All the staff were really kind and efficient; we're looking forward to come back!

I don't write many reviews but this is my absolute favorite place in London. Service, wine and food are amazing and consistently exceeding expectations. The staffing is authentic and genuinely care about your experience. Chef is the bomb! Cheers!

We shared the 600gr rib steak set menu with a grilled lobster starter. Our steak was grilled perfectly medium rare and lobster was spot on! Finished with a traditional sticky toffee pudding. A wonderful meal, service and evening.

You can pay 5x as much as here for a meal in Central London, but you won't get better food. Beautiful decor, friendly staff, and great food. We got a sharing menu for 42 pounds each with lobster, steak, and dessert.

I took my mum out for her birthday, for the surf & turf special. I don’t think i have had better service ever. The young lady who waited us was so bubbly, funny and made everything about our experience better. She knew everything about the food the restaurant served. Now the food. Absolutely delicious!! The heritage tomato and fettuccini starter were immaculate. Everything was so flavourful and presented so uniquely. I will be going back to try the roast next, and strongly recommend going for a chique and classy, but cosy atmosphere!

I recently had the best dining experience at Fifty Cheyne! Our group of friends joined for their famous Surf and Turf. We were absolutely blown away by the food! We shared lobster, prime rib, tomahawk steak, lamb cutlet and sides like creamed smoked bone marrow, spinach and french fries. For dessert we enjoyed chocolate parfait and soufflé all of which were exquisite. What truly stood out was the incredible team and service. The staff made us feel so welcomed and taken care of adding a special touch to our evening. It was a fantastic dining experience all around - we will be back!

we have a very happy moment here with a birthday card, amazing food, of course, with the greatest service by Martina. And it is pet friendly, my dog is really enjoying here, thank you so much.

This is a lovely friendly and welcoming restaurant. The food is very good - an excellent variety of steaks and the peach soufflé is special. It is great value for money. The staff are warm and Andrea will always recommend the best bottles of wine! Very highly recommended!

The roast was nice, the beef was especially delicious (cote de boeuf). Sticky toffee pudding was dry and disappointing. Service was extremely slow, so much so that we were offered complimentary bread while we waited- although this also ended up taking so long to arrive it came at the same time as our main. Offered desserts on the house but as mentioned, it wasn’t great. Overall a mixed bag.

I was excited to visit this restaurant after seeing a recommendation on social media. Unfortunately, the Beef Wellington wasn't available, which was a bit disappointing. However, I opted for the 100-day dry-aged Belted Galloway beef rib, which was incredible, though slightly greasy for my taste. The service was spectacular, and the dessert was absolutely delicious! Overall, a great experience. Thank you!

Had a magnificent meal with exceptional service at this elegant bistro! The grill chef offers superior cuts cooked to perfection with seasonal seafood and vegetable options. Vast wine list, stylish cocktails and quality sauces and deserts. All this 5 star quality and yet such a comfortable and cosy vibe! Thanks you for such a memorable evening! I hope we can return someday.

I went for my wife's birthday and had a lovely evening. We really enjoyed the food. Food choice is subjective, however my turbot was cooked to perfection. My wife had steak that was perfectly cooked with lovely flavour. The service was impeccable. Highly recommend this restaurant.

Wonderful experience! My husband and I ordered the “taste of 50” menu, which was a great choice! The food, the wine, the atmosphere and the service were absolutely marvelous! The only downside was that the check included an extra item, and we didn’t notice that before paying. My husband didn’t order dessert, but I did. So the restaurant charged us for one 2 courses menu and one 3 courses menu, plus an extra dessert. That was quite annoying because it added almost 20 pounds to our check. However, since the food was so great, my husband and I decided not to make it a big deal.

The Tuesday to Thursday discounted menu is such good value! Definitely make reservations as it does get very busy after 7pm !

Whilst the decor and the scenic exterior built a warm welcome in. It’s to my sadness to quickly discover that’s where the warmth ended as the food presented (roast lamb, roast chicken x2 & beef wellington) was cold. It was evident (or felt like) the food was prepared hours before our arrival. The group of 4 of us sat across each other, seeing the excitement fade from our faces to gradual disappointment as we took every bite. The staff were lovely, however spending £300+ (for roast dinners) where we reasonably expected hot, piping food to exemplify the flavours of a roast dinner, was not to be. We went for a stroll around Battersea Park debriefing our meal and concluding that we will not be returning to this establishment.

Absolutely delicious food, the steak and lobster are to die for. Zelfi and Mango looked after us so well. Cannot recommend enough!

"I was in London for a conference and personal travel, and I wanted to have a Sunday roast. The food was excellent all around. The personnel were friendly and knowledgeable and even remembered my mentioned itinerary for the day, before the dinner, from my reservation. I do not take meals at restaurants of this style and caliber often, and I was impressed with both their service and their likely patience with my questions. An enjoyable and memorable meal and experience."

A great menu and a wonderful setting. Staff and service were excellent too!

We found this restaurant on instagram and it did not disappoint. Everything was delicious.

Good restaurant with tasty food (the dover sole was slightly overcooked). Menu has many option starting from 25£pp for a set lunch menu. We went for a Saturday Roast and Grill options which felt slightly overpriced. In general we had a great time, staff are very attentive.

We had an amazing evening at this place. The service was outstanding and the team super friendly. The Beef Wellington was a dream and as you see at the pictures, the dinner was a complete delight. We will for sure come back here again 👏👏👏

What a beautiful place! The warm welcome, perfect service and delicious food is outstanding. We will definitely come back.

Upscale, British, Jazzy, and super friendly! Great selections of breads, and the foods were all perfectly cooked! The staff was super friendly! Zeli and Sukie made my birthday supper perfect!

The staff were super friendly, the decor was glamorous and the food delicious - What more could you want? We will be back for sure!

Amazing food, excellent service, beautiful restaurant. The chefs there are the best in London!

We had an absolute amazing dinner! Désirée was just fantastic and made the experience even better! The food was so delicious and the table we were given was honestly the best! We are definitely coming back! Thank you so much for such a wonderful dinner!

This was the best dining experience that I have had all year. The entire staff - Martina, Jose, and the others - treated us with the best hospitality in London. I was there celebrating my birthday. I mistakenly thought London roasts happened all day, so I arrive at 50 Cheyne in the evening excited for a traditional London roast, only to find out that roasts stopped at dinner time. Yet, in spite of this, the manager decided to speak to the chefs and sure enough they made me a roast! It was really special. On top of that, they went above and beyond for my birthday, offering drinks and desserts, and when I informed Jose that I would be going to Portugal as well, he spent 20 minutes curating a list of the best restaurants in Lisboa. Truly could not have better things to say about this restaurant. I cannot wait to go back.

A very disappointing Sunday roast having previously enjoyed the food . The roast potatoes were more like deep fried baked potatoes ( when I mentioned to the team they said it’s frequent feedback ) the gravy was one fits all for chicken and all the beef choices which meant it was bland and not typical of an indulgent rich beef gravy . No greens … which can be normal but when we ordered broccolini as a side we all concluded it had a plastic aroma ? V strange so we didn’t eat . I’ve had so many delicious Sunday roasts in london but believe me this doesn’t come close to the best . I think at £75 per head one expects more ….. service was sleek and polite and the house wine at £18 per glass was delicious but after raising the roast potatoes as a talking point their response showed me no point … the feedback isn’t of value . I wouldn’t recommend at the level they suggest their roast is !

Three visits in three weeks and each time the food and service were unparalleled.

Lovely little place. Sunday Roast was delicious and the staff were super friendly and nice. Will definitely visit again.

Everything and everyone were perfect. We look forward to returning in a few weeks.

An institution of London that continues to deserve its reputation for food and service. They also treat dogs as well as their other guests

The service is beyond stellar; everyone is very friendly and kind. The place is the coziest. I would recommend going with family, friends, or even on a date—the environment is versatile. And the FOOD! The difficult part is choosing what to eat, as everything is delicious. My latest try was the lobster, and it was 100/10! A MUST-go place!

Firstly I cannot thank the staff here what an amazing team, the way they looked after us and our children was above and beyond!! As for the food it was phenomenal I have never enjoyed a roast dinner anywhere but here I could eat this every week!! From start to finish this restaurant are fantastic!!

Came for the Saturday roast and to see what all the fuss was about. Extremely pleasant front of house team aside from one tall waiter who seemed to think he owned the place. Poor attitude. Anyways, house Bloody Mary was on point. Could have done with a splash of a full bodied red wine but hey ho it was spicy and tangy and hit all the right notes. Our little one was hungry and one of the team made a point of bringing over chicken nuggets & fries as the adults were perusing the menu. Three of us got the roast whilst the wife had a tomato soup. The roast potatoes were to die for. Slathered in some form of lard or duck fat. Crispy perfection on the outside. Pillowy softness on the inside. Gravy was really meaty and heavy. Other trimmings were solid individually but when everything was put together on the plate it all became rather one dimensional. There was no acid to cut through the fat. A serving of braised red cabbage for instance would have added balance. My ribeye was good. Rump steak was a little tough. Cumbrian chicken was a winner!! All in all a very pleasant experience in the heart of Chelsea. A touch spoilt by being overcharged on the bill. Rectified immediately of course. Would I make an especial trip to eat here again? Probably not. Would I come here if I were in the area? Yes I probably would, just to try other things on the menu.

Gorgeous meal. Stunning surroundings with a lovely atmosphere. Excellent attentive and warm service. The champagne is served ice cold and the attention to detail makes everything feel carefully curated- from the delicious dishes to the exquisite crockery. We had the three course sharing menu. Superb! Also fantastic value for money. 50 Cheyne is a my favourite restaurant in Chelsea - a very special place where we always have a wonderful experience. Thank you.

This must be London’s most expensive, yet disappointing, Sunday lunch. £40 for greasy, under seasoned fatty beef is pure daylight robbery. The service is dilatory at best with staff preferring to talk to each other rather than tending to their tables. The only saving grace was the scones that were “on the house” at least had the cream before the jam.

What a find... We absolutely loved our evening at No 50. Staff were lovely, the dining room is just the kind of old-school relaxed country-house vibe I love, and the food was superb. I mean, really, really good. We tried the nettle gnocchi - new on the menu - and it was honestly the best gnocchi I've ever eaten, so soft it barely kept its shape, and sauced absolutely beautifully. And the creme caramel was a dream, more like crème brulée in texture, and the most delicious, smoky flavour. I hate to think of the calorie count, so I won't - we'll be back.

Visited with some friends to try the new Tuesday surf and turf menu. Was a little disappointed- overall the food is good however the service was slow, took around 30 mins to order. The server didn’t note our order down (something that always worries me) and inevitably our sides weren’t correct. My medium steak was a little on the well done side, this may just be compared to what I’m used to but was slightly disappointing in a restaurant of this calibre. We were also charged for steak sauces, these prices weren’t on the menu, we were offered them by our server and so it was a surprise to see these had been charged. Summary, the food is good but not exceptional, very salty. Service is ok. Prices are high.

Beautiful dinning room in a wonderful spot on the Chelsea Embankment. The Saturday lunch was fantastic and they arranged an off menu dish for my wife, which was massively appreciated! Bearing in mind the Chelsea location the prices are pretty reasonable and the staff are truly professional and friendly. One to keep on the list!!!

Delicious beef wellington!!! Beautifully decorated room and attentive service. A little surprised that an establishment of this standard does not taste the wine by the glass before serving it but everything was very good.

Do not recommend!! The food was amazing don’t get me wrong, hats off to the chefs but this was ruined by the rude, obnoxious, horrible staff! I have never experienced such bad customer service before. When you’re paying such an expensive amount for a roast you expect the service to be top notch but this was the complete opposite and our whole party left furious and upset.

I always love this place - each time I go it’s the most delicious food and a real treat ❤️

Rude and arrogant staff. Food with no taste and nothing special. The night was runied with the attitude from the manager. There was a hair on one of the plates of my friend and they did nothing about it.

No. Fifty Cheyne was an experience like no other. Being my first dining experience in London, I feel that I will be hard pressed to discover a better establishment in my time here. From the ambiance of the restuaraunt (unbeknownst we came during the flower festival and the restuaraunt was properly dressed for the occasion) to the steaks and the service, everything was top notch. The steaks melted in your mouth accompanied by mouthwatering bone marrow demi Glace, the wined paired perfectly, and Martina, our waitress, had the fervor of the Greek godess of food and a heart as big as Aphrodite. Fantastic food, service, and ambiance. Highly recommend if you have the opportunity to experience.

It was average for us. And didn’t feel hospitable… the “impatience” for us to leave the table by the male manager was unpleasant especially for a Saturday afternoon. Just don’t need dealing with an attitude when we are guests :) He also seemed to be nice only when he was trying to get us to order more and the most expensive items (Beef Willington) and then after was just "stare down" and impatience and "ignore." Oh well. Guess there are many options in London to choose from.

The most outstanding dining experience! Warm and friendly staff, charming décor, charismatic and engaging chef. Then there's the food! As this was a holiday from Australia, we came to 50 Cheyne for the Beef Wellington. It did not disappoint! Pastry perfectly cooked through, fillet incredibly soft and accompanying potatoes and asparagus a perfect pairing. Strawberry soufflé to finish and we were in food-coma heaven! An absolute delight in every way and a memory that we will treasure a lifetime. Much love and success to you all - as it is well deserved xxx

I always dine whenever a close friend visits. We always get a warm welcome-the staff are really lovely (Anna looked after us this time-she was wonderful). The food is always excellent, with well chosen menus that aren’t too long! Excellent wine list, with good recommendations that aren’t eye wateringly expensive. Can’t speak highly enough of this restaurant.

I had lunch with a friend at this delightful restaurant recently. It was a very enjoyable experience. Its location is somewhat inconspicuous - although just a stone’s throw from Albert Bridge and just off Chelsea Embankment, it’s hidden away to some extent, sheltered from immediate view from the main road by the trees of Chelsea Embankment Gardens. What is more, the bustling King Road is a good five minutes walk away. I suspect that means it does not get much passing trade. If so, that is a great pity because it is surely one of the very best eateries in this part of London. Once you approach it, however, it’s impossible to miss. The exterior is painted white and a lovely shade of pastel blue and is draped with sprays of beautiful red, pink and blue flowers. The interior is also very tasteful. There is a small bar and a rectangular dining area of around 10-12 tables. The service is friendly and very professional and the food is delicious. I opted for a starter of roasted tomato soup with grilled focaccia, which was stunningly good. My main course (a dish for two people, which I shared with my friend) was prime rib of beef with French fries and a spinach mousse. That too was excellent. For dessert, I had mango and vanilla flavoured cold rice pudding. Fabulous. We shared a bottle of the house red wine (I failed to make a note of its name). All in all, a very convivial occasion. Prices are reasonable (this is Chelsea, remember!): there are set-price menus at £25, £29 and £49 in addition to a very inviting à la carte. A splendid lunch. I unhesitatingly recommend ‘No. Fifty Cheyne’.

"Fabulous! The restaurant is beautiful, atmosphere warm & inviting & food delicious ….. but what really made this a memorable experience were the friendly, engaging staff and superb customer service. Thank you"

Highly recommend. Outstanding service. Great food

A private 70th birthday celebration in their upstairs room. An amazing evening! Incredible food, fantastic service and a magical evening for our hosts and all the guests!

We were pretty excited to be going to this lovely restaurant for Sunday roast. We were well greeted and seated and our waitress, the charming, bubbly and amazing Martina looked after us impeccably from start to finish, she even included Bella our King Charles spaniel into the service. Well done Martina, I wish all service was as good as this. Sunday Roast was amazing, beef cooked to perfection, likewise was all the veg. Came home and rebooked for next month. Well done Cheyne, tip top in every way.

This restaurant offers a world class experience. Everything from the food to the staff was top notch.

One of the best Sunday roast’s in London

One of the best roasts in london and extremely dog friendly

The food, service, vibe was amazing! 10/10

Went with my Mother and we had a nice lunch/ dinner. Like me make sure you don’t eat the day before or before as there’s a lot of food! Head chef even came to say hello and have a little chat. Dessert was AMAZING sticky toffee and a caramel creme Brule pricy but worth a treat

"My family had a wonderful experience. My son was excited to try the beef Wellington. Reservations were easy to make, and the accommodations were awesome. The ambiance magnified my goal of a nice vacation dinner for the family. The food was as imagined. Even my picky eater teenager complimented his dinner choice. I was very pleased with how sensitive the staff was to our needs and arranged transportation for us back to our hotel. I definitely will recommend this to friends visiting. Thank you!"

Fantastic overall experience, and I will definitely be visiting again in the future.

We went for the Sunday roast recently. The food was excellent, and the decor beautiful. However, we did find one or two of the staff members a little frosty/aloof. Plenty of very friendly, and welcoming staff too though.

What can I say 🤷 The Roast was on point , The service was A* and beautiful venue and the cocktails 🍸 to die for.

Best dinning experience I’ve ever had in London. Food and service was absolutely exceptional.

Incredible!! I worked a wedding at the venue a few years back and have been desperate ever since to go back as a guest and try the food. I heard people raving about the roasts and honestly it was the best roast i've ever had. The service was remarkable, the staff were friendly, professional the presentation as amazing and nothing was to much to ask for. Highly recommend and I will definitely be returning.Thank you for such a lovely time Samantha x

Started great, lovely classic interior, nice welcome, great table. Limited menu choice. The steak was good but not fantastic, too salty. Glass of wine choice poor and limited and obscene prices, especially red wine. Service charge unnecessary. Overall 7.9

Great food, reasonable prices, and lovely ambience. They also treated my dog very well (she was given a bed and water!). This is now one of my favourite restaurants and I will definitely be coming back!

Is this just a venue to visit for your instagram with its stunning decor? No! On the pricier side but you get what you pay for! I’ve picked the wrong item a couple of times so some have not been to my personal liking but I cannot fault the food here! Opted for the vegan starter for my last visit and the cashew cream was just wow! Staff are amazing and some of the best service I’ve experienced! Definitely worth a visit and is more than just an instagram post! I do need to visit for the Sunday roast - it’s on my list! Oh and the sticky toffee pudding is one of the best I’ve ever had!!! (Sorry no photo)

It is one of the best places in Chelsea I have been . Exceptional all-around.

This is my favourite restaurant in London. The food is spectacular and so are the staff. I love introducing friends to it, because they always love it as much as I do. I brought three friends with me on Friday and they’re all converts! We had such a brilliant night. Huge thanks to all!

Famous for its roasts and quite renowned locally, this upmarket restaurant in Old Chelsea serves nice British dishes with a touch of class but without the weight of fine dining. Decor is very flowery and picturesque. Sunday roast was lovely and dessert very indulgent. Front of House staff a bit too direct and mechanical with rules (reminding of 2-hour table slot rather than making us feel welcome) when you actually book to chill and enjoy your Sunday lunch

we brought our dog with us for the first time - he had a blast and everyone made him feel very special. Thanks to the team!

We reserved a late slot for Sunday lunch which was not really a good idea as when we arrived we were rushed to order and there was limited choice available. Fortunately my wife and daughter wanted the chicken roast but the vegetarian stuffing was no more. I went for one of the beef specials which was so rare it was almost 'mooing' and for me, was inedible and as the kitchen was closing or had closed, I didn't want to make a fuss. Fortunately, my wife's chicken portion was very generous and she gave me some which was delicious. I liked the roast potatoes, my wife and daughter didn't, but other than that, it has the potential to be one of the best restaurant Sunday lunches I have tasted. There were lashings of gravy, a mound of generally well cooked vegetables and all served by excellent staff in a most delightful atmosphere. We all loved the relaxed and classy ambiance of '50 Cheyne' and the wine was reasonably priced for a very drinkable Gavi! Would we return, certainly, but possibly of an evening to sample their main menu. If I went for Sunday lunch I would book an earlier time slot and stick to the delicious chicken. Did we enjoy our visit, most certainly and the bonus is there is a delightful pub around the corner called 'The Cross Keys' where we finished the evening. A lovely afternoon all told!