No. Fifty Cheyne in Kensington and Chelsea

Absolutely beautiful restaurant - the food was delicious and the staff charming. We had the Sunday roast (on a Saturday) and the roast potatoes were the best I'd tasted. Thanks very much xx

My partner and I went for lunch yesterday and we both came away saying it was faultless. Upon arriving the hostess welcomed us on to the smart yet relaxed dining space. The staff were all incredibly attentive and friendly - even providing a dog bed for my Daschund. Now onto the food…A Saturday roast is a genius idea! We had starters - cheese fondue and the beetroot with goats curd salad follow by the roast for main. I can without a doubt say it’s the best roast we’ve had in London and there’s strong competition. Drinks were also excellent. The burnt pear old fashioned was exceptional. The wine with our lunch was also very good. We can’t wait to return and haven’t stopped raving about it to our friends. Thank you again for a wonderful lunch.

My girlfriend and I came here for lunch and we were blown away by the quality of the food and the service for the price.i had the Thermidor white crab soufflé with lobster bisque sauce and caramelised onions was out of this world especially for lunch and price!! My girlfriend had the beetroot salad with butternut squash and carrot and a whipped goats cheese curd pickled pears omg was very refreshing and light! For main I had the fillet of hake with leeks confit potatoes cauliflower and truffle sauce, my girlfriend had the wild mushroom parpadelle pasta with Brussel sprouts, squash and herb pesto some crispy turnip leaves and Parmesan sauce! We were both so stuffed after having some beautifully and elegantly flavours put on the plate by the chefs!!! And an amazing front of house team! Looked after us and were very welcoming!!!Thank you so much for a wonderful meal! This is now my favourite restaurant in London!

This is not the place for us. Service was generally good although my soup was sent to the wrong table and there was a flurry of chatter between servers as they finally figured out that it was mine. It’s never a good feeling when your food touches down at the wrong table, under the nose of a stranger. If you’re after light, bright flavors this is not the restaurant for you. Artichoke soup was heavy on salt and lukewarm. Papardelle was literally an island of pasta surrounded by a four inch ring of Parmesan sauce which totally overwhelmed the dish.

Perfect experience from the first moment to the last. Great service, delicious food and wonderful atmosphere.

The food was outstanding, the ambience was excellent and the service was impeccable. A thoroughly enjoyable evening, thank you.

Best Sunday roast in London and cheap

One of the best restaurants in London. Great atmosphere and outstanding Christmas Roast. Excellent service. Highly recommend.

Amazing place with cozy vibes. Service is exceptional. Food is generally very good. My Sunday roast meat piece was not good, it was very fatty and chewy, however once I mentioned it to them they changed it immediately.

Absolutely outstanding roast and even better service. Food was amazing as always and staff went above and beyond for us as we had our one year old daughter with us. Can’t thank you enough and will be back asap! Couldn’t recommend more!

Absolutely amazing, Iain and the team looked after us to perfection. Can’t wait to go back in January

Below expectations in terms of food, especially vs 4-5 years ago. Service could be better not all staff is up to the standards of the place and the overall atmosphere is impacted becoming more commercial less refined. Overrated for what it actually delivers and it is a shame as it used to be much higher standards

This place will always hold a special place in my heart. Thank you so much to the team for another amazing meal and making my mums birthday very special. Everything is just magical ✨️

The Saturday Roast was incredible & tasty. The staff were attentive & the price was fair for what we had. An all around fantastic experience!

The Sunday roast was perfectly cooked with a generous portion and their sticky toffee pudding is genuinely the best I’ve ever had! The atmosphere and the decoration, absolutely stunning. The highlight of our visit however, was the service. Athanasios and the team at No.50 Cheyne made our experience unforgettable! It’s not often you visit a restaurant where you feel how much they are happy to have you and serve you. The absolute best! Definitely visiting again!

Wonderful late Sunday afternoon.Like going to a friend's house.Lovely food,staff,ambience and disco hits!Only wish we lived nearer.

Excellent service through and through; amazing wines… and the steak was absolutely gorgeous… I will be returning…. And definitely already recommended. Needless to say, the ladies were super accommodating and helpful as I dined with my 18 month toddler. Very friendly.

Thank you for a wonderful Birthday dinner last Monday, outstanding service and food, which is very hard to find these days! Your decor is beautiful and the place was buzzing even on a Monday night! Will definitely be back x

Hermoso lugar, personal de comida increíble muy atento. Siempre elijo este lugar para celebrar ocasiones especiales. Me encanta que los menús son de temporada y que hay un menú a la carta y un menú fijo para elegir.

The host was so attentive especially to our daughter which really helped ease our stress. We came for the thanksgiving luncheon and the food was absolutely delicious, and fairly priced I thought. Will definitely come again thank you for the great experience!

Trevlig restaurang som inte riktigt motsvarade omdömet i Guide Michelin. Förrätterna var bäst. Vi tog båda rostad lår av tupp men denna var inte så vackert serverad och för torr, dock goda tillbehör. Chokladdesserten god men tung. Bra service.

Increíble asado de domingo, de hecho diría que el mejor de Londres. Gran servicio, buena comida y bebidas. Qué más se puede pedir. ¡Si no lo has hecho, es imprescindible!

Could well be the best Sunday Roast I’ve had - obviously excluding the Wife’s! Lovely place and great service! Thank you!!

I can see how a visit might be worth it when the cut price offers are on but today we paid full price for some good but not great roast dinners, the staff seemed like they were all brand new (no one said hello or greeted me when I walked in despite several hanging around at the entrance and I only knew where to sit as my friends were waving, our waiter seemed nervous and one waitress who took a drinks order said she didn't feel able to advise on wine). Dogs are allowed and one yapped throughout which ruined the ambience. I wouldn't return.

Al llegar tuvimos un saludo muy agradable aparte de música muy alta. Nos mostraron a nuestra mesa que estaba al lado de 4 señoras que se gritaban entre sí porque la música era muy alta. Pedí que me trasladaran a una mesa más tranquila, lo que hicieron arriba y me dijeron que era el “ambiente” los domingos, aunque todavía ruidoso. Empezamos con los arancini y soldados de masa madre que eran aceptables 6 / 10 seguido de la carne asada que estaba impactando una rebanada delgada de carne de res grisácea 2 patatas asadas que eran buenas nada más en el plato era realmente muy apetitoso. Este es un chef perezoso y un restaurante que está dando por sentado a sus clientes. Qué lástima que las instalaciones y el personal se esfuercen. Ve a otro lugar, no pierdas tu tiempo o dinero.

Muy buen ambiente y oferta especial en el almuerzo del viernes bastante notable. Buena comida, servicio amable. Un grave error de servicio corregido, disculpas y la factura más que adecuadamente ajustada. Me encantaría volver

Una visita familiar para ponerse al día, fue una noche maravillosa, el servicio fue insuperable. Stephen nos cuidó toda la noche ayudando con el pedido, eligiendo lados de vino y desiertos fabulosos. Elegí el Wellington de ternera, el chef Raffaele lo sacó y me quedé boquiabierto, no solo por el Wellington! Una noche para recordar, definitivamente volverá.

We had our wedding reception at 50 Cheyne and it was amazing from start to finish! The staff truly went above and beyond to make our day special, looking after us in every possible way. A special mention to Alice, who was simply incredible – she ensured that everything ran smoothly on the day, giving us complete peace of mind. Every member of the team was friendly, attentive, and couldn’t do enough for us. We couldn’t have asked for a better experience and would thoroughly recommend this place to anyone looking for an exceptional venue and service!

I really love 50 Cheyne and have eaten here several times, the ambience and staff are great and it's a lovely venue. However I was very disappointed by the roast dinner yesterday. The portion of chicken was very small and I don't even eat a lot and it also wasn't served with any vegetables. The roast hasdecreased in size since I last dined here in June. I'm not sure how you can justify the price of 36 pounds for a Sunday roast that small. The staff were very good and brought me extra potato however they now only serve the chicken with potato and carrots no other vegetables unless you pay extra. I would love to return but only if the portions are reverted back to the previous size.

Everything was delicious and beautifully presented. I really enjoyed it. We had the sharing set menu for two.

Fantastic Lunch at an awesome price. My photos do not do the food the justice it deserves as each mouthful was a delight.

Best Sunday roast I’ve ever had. Thank you. Will definitely be back soon to try the beef wellington

Fantastic food and service. The restaurant has the class of Cheyne walk. We had a 3 course sharing meal which is more than enough for 2 people. The atmosphere is excellent, they have a cozy bar counter upstairs.

Really excellent food and service, very much recommended

Coming from France, we discovered with undisguised pleasure the cuisine of this restaurant. Beautiful cooking, beautiful sauces (even if the combination of pesto and truffle sauce is a little too much). Added to this is a pleasant welcome, a very pretty setting and menus at unreasonably low prices at lunchtime.

I just had a lunch with my daughter @ 50 Cheyne ambience was so beautiful a warm welcome with Josephine she was looking after us all the time.Met the Chef Rafael he was down to earth even serves our starter.I don't really comments but this place was exceptional a Very highly recommended place for fine dining.

Fantastic Sunday Roast. Can’t wait to go again

We came for the tastes of fifty lunchtime menu recently to celebrate my girlfriend’s birthday. I was so excited to find somewhere special but affordable to treat to her to amazing food in a gorgeous space with wonderful service. The staff were so friendly and warm, making us feel special but not being overbearing! Each plate was delicious, my girlfriend was delighted to have some birthday chocolates and we felt really well looked after - thank you so much to your staff for making it a really memorable experience, we hope to be back soon!

Wow truly a very nice experience. We came on a Thursday evening for the surf and turf and had the sharing set menu with lobster, ossu bucco and souffle. All three courses were absolutely wonderful, the lobster was delicate, buttery and full of herbs, the ossu bucco was massive and rich, could have easily fed 3-4 people and would recommend sides with that, and the souffle was fresh, zesty and a soft nice texture, paired well with the coconut passionfruit ice cream. Loved the decor, the plating and the service was great. All this paired with the wine was a beautiful and decadent experience. Thank you and would come again after digesting my food coma.

An amazing dining experience with delicious food and exceptionally friendly staff. The chef personally presented our two Beef Wellingtons before serving them, and we had a delightful conversation with him and the other wonderful team members. We spent a week in London dining at fine restaurants every evening, but this one was undoubtedly the highlight of our trip.

Not coming back again. Food was great but service isnt the best. Sunday roast served without gravy. Asked why this is so and one of the matrons said it had gravy when clearly the plate was dry as the grill. She lied to my face as if I couldnt tell. Giving 2 stars for service just because the first and last members of staff we interacted with were nice and friendly.

Me and my partner had a lunch reservation for our anniversary and found the place spectcular. Good food, good service and kindness and a very nice atmosphere! Thank you so much for this experience, we will definitely be back!

Everything was great!!! Great food and the staff was top notch, very attentive to every detail.

Very good service and good Athanasios was very helpful

THE BEST!!!! We got married at 50 Cheyne this week and they were incredible. Service was outstanding, food was incredible and they were so accommodating with us, I can’t thank them enough. We had our wedding ceremony there along with an intimate lunch followed by a wedding party. Our guests absolutely loved it! I can’t write this review without mentioning Alice, the most amazing event manager! She was so good and knew exactly what we wanted! She cares so much about what she does and it really showed! She really made our day so special for us! Raffaele also has to get a mention for cooking the most incredible food, it was amazing! And he is such a lovely, kind person too. Ilaria was also amazing and Zeli, the sweetest lady who had such patience whilst looking after our little boy. Can’t recommend enough and will definitely be going back every year for our anniversary!

Great food, excellent service. Will be back 😋.

Absolutely lovely place, fabulous attentive staff and amazing food. Everything was spot on and will definitely be coming back to this hidden gem again!

Went to No 50 for celebrating my 20th (!) wedding anniversary. Friendly and professional reception, excellent home-made bread. Went for the “surf’n’turf”, and blown away by the food: excellent quality of ingredients, amazingly prepared. Their choice of champagne is simply perfect: the Ruinart brut is among my favourites. To celebrate the occasion, the staff did their very best, and we felt very special that night. That is not anything granted to find in more prestigious venues.Thank you, No 50!Really enjoyed my time at No 50 and looking forward to visiting them again soon.

The truffle mashed potatoes are easily 12/10

Everything about this place was awesome, the food was amazing, we had the lobster, scallop and cote de boeuf that’s enough for two and happened to go on their half off days and oh my word… It has to be a place I would recommend to anyone who would hear. Fantastic everything perfect for date night as well and just beautiful all round Well done!!

What a disappointing experience. We waited 50 minutes for our beef wellington, only to see it brought to a nearby table that had ordered theirs just 10 minutes before then. When we informed our server, he assured us that ours was on its way. Meanwhile, another server tried to get his attention to correct the mistake. After a couple of minutes, we received sliced beef wellington without being shown the whole one. When I asked the server if they had mistakenly served ours to the other table, she mentioned they sometimes show a sample from the kitchen to customers. I requested to see it, but she claimed they didn't have it. Instead of acknowledging the error, they compounded it. It's disappointing because we are frequent visitors and the food is usually excellent, but this time the service was a letdown. We won't be returning.

We loved visiting with our family. Everyone was so friendly and accommodating. We had preordered the Wellington which was absolutely mind blowing! Best Wellington we’ve ever had!

We had a fantastic welcome when we arrived at the restaurant. The staff made a fuss of my two young children. The decor, the service, the food, the drink and the atmosphere were all great. My family and I had a wonderful Sunday lunch at 50 Cheyne yesterday. I have no complaints.

Had the most amazing dinner at 50 Cheyne last night with a close friend. The beef wellington was just amazing & was paired with a lovely bottle of malbec. So cosy & perfect winter restaurant. We were served by Rosa who was just so friendly, smiley and lovely. Thank you Rosa! 🙏 Already booked my next reservation to take my mum.

Stunning place in every respect, always a great joy to return to Number Fifty Cheney. The staff is exceptional, as are the food and atmosphere.

Impeccable food and staff. The beef wellington was cooked to perfection, the staff were warm and attentive. The chef brought out the wellington to show how beautifully crafted it was before taking it away to testify and serve it. I highly recommend this beautiful restaurant in Chelsea

Fantastic value for the 3 course and champagne. Delicious too! As its such great value, all tables are full and despite this, the service is fantastic. Timely hot delicious food. A huge thank you to Martina and Leke who acted on every request without hesitation and you could see were working on 200% capacity. They checked every table, moving around all the time, constantly ensuring prompt service, topping up water and wine on the way. This is exceptional as most restuarants cannot keep up that level of dedication and service. Excellent!

Delicious food, excellent food, good price performance

My modus operandi is to order the most ridiculous, and easily messed up thing on the menu. Bingo. Rump roast - not great when made on the day of. Silverskin not trimmed off, sinew and roast chewy to the point of 10 minutes per mouthful. Maybe I should have gone for an easier option. Ever thought of sous vide and a reverse sear?

The best Sunday roast in London, by far !!

Brilliant service and excellent food

I was happy to find a place that serves roast on a Saturday, however was disappointed with this choice. I had the Sirloin steak roast and it could have been a great dish, since the Sirloin is cooked to perfection. However, the trimmings were what brought this dish down. The potatoes were wayy too salty and there is no balance in taste between the meat and the vegetable. The bread sauce was also not a great addition to the dish. Therefore, the roast lunch just felt heavy and salty. It is definitely overpriced since there are better and more affordable roast out there.

Professional and friendly stuff, unbelievably delicious food all the very way(statement made by a chef;), although quite pricey. I assume you can't get a PHD. food for a student price. 😉

Having visited this restaurant twice now, I can confidently say that their service is consistently outstanding. On my first visit, I was blown away by the quality of the food – everything was cooked to perfection, and it was easily one of the best dining experiences I’ve had in a long time. However, on my second visit, while the service remained impeccable, I was sorely disappointed with the roast dinner. The roast potatoes were so incredibly salty that they overpowered the entire meal making it difficult to enjoy any of the other elements on the plate. It’s unfortunate because I was looking forward to a repeat of my first experience. All in all, while I appreciate the fantastic service and atmosphere, I hope that the kitchen pays more attention to the seasoning in the future. I’d love to return, but I’m hesitant after this recent meal.

We've heard about this restaurant from dedicated articles about Beef Wellington which is one of our favourite dishes. We had one of the best Beef Wellington ever! In addition the service was amazing, thanks to Martina for her special treatment towards us. All the staff were really kind and efficient; we're looking forward to come back!

I don't write many reviews but this is my absolute favorite place in London. Service, wine and food are amazing and consistently exceeding expectations. The staffing is authentic and genuinely care about your experience. Chef is the bomb! Cheers!

We shared the 600gr rib steak set menu with a grilled lobster starter. Our steak was grilled perfectly medium rare and lobster was spot on! Finished with a traditional sticky toffee pudding. A wonderful meal, service and evening.

You can pay 5x as much as here for a meal in Central London, but you won't get better food. Beautiful decor, friendly staff, and great food. We got a sharing menu for 42 pounds each with lobster, steak, and dessert.

I took my mum out for her birthday, for the surf & turf special. I don’t think i have had better service ever. The young lady who waited us was so bubbly, funny and made everything about our experience better. She knew everything about the food the restaurant served. Now the food. Absolutely delicious!! The heritage tomato and fettuccini starter were immaculate. Everything was so flavourful and presented so uniquely. I will be going back to try the roast next, and strongly recommend going for a chique and classy, but cosy atmosphere!

I recently had the best dining experience at Fifty Cheyne! Our group of friends joined for their famous Surf and Turf. We were absolutely blown away by the food! We shared lobster, prime rib, tomahawk steak, lamb cutlet and sides like creamed smoked bone marrow, spinach and french fries. For dessert we enjoyed chocolate parfait and soufflé all of which were exquisite. What truly stood out was the incredible team and service. The staff made us feel so welcomed and taken care of adding a special touch to our evening. It was a fantastic dining experience all around - we will be back!

we have a very happy moment here with a birthday card, amazing food, of course, with the greatest service by Martina. And it is pet friendly, my dog is really enjoying here, thank you so much.

This is a lovely friendly and welcoming restaurant. The food is very good - an excellent variety of steaks and the peach soufflé is special. It is great value for money. The staff are warm and Andrea will always recommend the best bottles of wine! Very highly recommended!

The roast was nice, the beef was especially delicious (cote de boeuf). Sticky toffee pudding was dry and disappointing. Service was extremely slow, so much so that we were offered complimentary bread while we waited- although this also ended up taking so long to arrive it came at the same time as our main. Offered desserts on the house but as mentioned, it wasn’t great. Overall a mixed bag.

I was excited to visit this restaurant after seeing a recommendation on social media. Unfortunately, the Beef Wellington wasn't available, which was a bit disappointing. However, I opted for the 100-day dry-aged Belted Galloway beef rib, which was incredible, though slightly greasy for my taste. The service was spectacular, and the dessert was absolutely delicious! Overall, a great experience. Thank you!

Had a magnificent meal with exceptional service at this elegant bistro! The grill chef offers superior cuts cooked to perfection with seasonal seafood and vegetable options. Vast wine list, stylish cocktails and quality sauces and deserts. All this 5 star quality and yet such a comfortable and cosy vibe! Thanks you for such a memorable evening! I hope we can return someday.

I went for my wife's birthday and had a lovely evening. We really enjoyed the food. Food choice is subjective, however my turbot was cooked to perfection. My wife had steak that was perfectly cooked with lovely flavour. The service was impeccable. Highly recommend this restaurant.

Wonderful experience! My husband and I ordered the “taste of 50” menu, which was a great choice! The food, the wine, the atmosphere and the service were absolutely marvelous! The only downside was that the check included an extra item, and we didn’t notice that before paying. My husband didn’t order dessert, but I did. So the restaurant charged us for one 2 courses menu and one 3 courses menu, plus an extra dessert. That was quite annoying because it added almost 20 pounds to our check. However, since the food was so great, my husband and I decided not to make it a big deal.

The Tuesday to Thursday discounted menu is such good value! Definitely make reservations as it does get very busy after 7pm !

Absolutely delicious food, the steak and lobster are to die for. Zelfi and Mango looked after us so well. Cannot recommend enough!

Whilst the decor and the scenic exterior built a warm welcome in. It’s to my sadness to quickly discover that’s where the warmth ended as the food presented (roast lamb, roast chicken x2 & beef wellington) was cold. It was evident (or felt like) the food was prepared hours before our arrival. The group of 4 of us sat across each other, seeing the excitement fade from our faces to gradual disappointment as we took every bite. The staff were lovely, however spending £300+ (for roast dinners) where we reasonably expected hot, piping food to exemplify the flavours of a roast dinner, was not to be. We went for a stroll around Battersea Park debriefing our meal and concluding that we will not be returning to this establishment.

A great menu and a wonderful setting. Staff and service were excellent too!

"I was in London for a conference and personal travel, and I wanted to have a Sunday roast. The food was excellent all around. The personnel were friendly and knowledgeable and even remembered my mentioned itinerary for the day, before the dinner, from my reservation. I do not take meals at restaurants of this style and caliber often, and I was impressed with both their service and their likely patience with my questions. An enjoyable and memorable meal and experience."

We found this restaurant on instagram and it did not disappoint. Everything was delicious.

Good restaurant with tasty food (the dover sole was slightly overcooked). Menu has many option starting from 25£pp for a set lunch menu. We went for a Saturday Roast and Grill options which felt slightly overpriced. In general we had a great time, staff are very attentive.

We had an amazing evening at this place. The service was outstanding and the team super friendly. The Beef Wellington was a dream and as you see at the pictures, the dinner was a complete delight. We will for sure come back here again 👏👏👏

What a beautiful place! The warm welcome, perfect service and delicious food is outstanding. We will definitely come back.

Upscale, British, Jazzy, and super friendly! Great selections of breads, and the foods were all perfectly cooked! The staff was super friendly! Zeli and Sukie made my birthday supper perfect!

The staff were super friendly, the decor was glamorous and the food delicious - What more could you want? We will be back for sure!

Amazing food, excellent service, beautiful restaurant. The chefs there are the best in London!

We had an absolute amazing dinner! Désirée was just fantastic and made the experience even better! The food was so delicious and the table we were given was honestly the best! We are definitely coming back! Thank you so much for such a wonderful dinner!

This was the best dining experience that I have had all year. The entire staff - Martina, Jose, and the others - treated us with the best hospitality in London. I was there celebrating my birthday. I mistakenly thought London roasts happened all day, so I arrive at 50 Cheyne in the evening excited for a traditional London roast, only to find out that roasts stopped at dinner time. Yet, in spite of this, the manager decided to speak to the chefs and sure enough they made me a roast! It was really special. On top of that, they went above and beyond for my birthday, offering drinks and desserts, and when I informed Jose that I would be going to Portugal as well, he spent 20 minutes curating a list of the best restaurants in Lisboa. Truly could not have better things to say about this restaurant. I cannot wait to go back.

A very disappointing Sunday roast having previously enjoyed the food . The roast potatoes were more like deep fried baked potatoes ( when I mentioned to the team they said it’s frequent feedback ) the gravy was one fits all for chicken and all the beef choices which meant it was bland and not typical of an indulgent rich beef gravy . No greens … which can be normal but when we ordered broccolini as a side we all concluded it had a plastic aroma ? V strange so we didn’t eat . I’ve had so many delicious Sunday roasts in london but believe me this doesn’t come close to the best . I think at £75 per head one expects more ….. service was sleek and polite and the house wine at £18 per glass was delicious but after raising the roast potatoes as a talking point their response showed me no point … the feedback isn’t of value . I wouldn’t recommend at the level they suggest their roast is !

Three visits in three weeks and each time the food and service were unparalleled.

Lovely little place. Sunday Roast was delicious and the staff were super friendly and nice. Will definitely visit again.

Everything and everyone were perfect. We look forward to returning in a few weeks.

An institution of London that continues to deserve its reputation for food and service. They also treat dogs as well as their other guests

The service is beyond stellar; everyone is very friendly and kind. The place is the coziest. I would recommend going with family, friends, or even on a date—the environment is versatile. And the FOOD! The difficult part is choosing what to eat, as everything is delicious. My latest try was the lobster, and it was 100/10! A MUST-go place!

Firstly I cannot thank the staff here what an amazing team, the way they looked after us and our children was above and beyond!! As for the food it was phenomenal I have never enjoyed a roast dinner anywhere but here I could eat this every week!! From start to finish this restaurant are fantastic!!

Came for the Saturday roast and to see what all the fuss was about. Extremely pleasant front of house team aside from one tall waiter who seemed to think he owned the place. Poor attitude. Anyways, house Bloody Mary was on point. Could have done with a splash of a full bodied red wine but hey ho it was spicy and tangy and hit all the right notes. Our little one was hungry and one of the team made a point of bringing over chicken nuggets & fries as the adults were perusing the menu. Three of us got the roast whilst the wife had a tomato soup. The roast potatoes were to die for. Slathered in some form of lard or duck fat. Crispy perfection on the outside. Pillowy softness on the inside. Gravy was really meaty and heavy. Other trimmings were solid individually but when everything was put together on the plate it all became rather one dimensional. There was no acid to cut through the fat. A serving of braised red cabbage for instance would have added balance. My ribeye was good. Rump steak was a little tough. Cumbrian chicken was a winner!! All in all a very pleasant experience in the heart of Chelsea. A touch spoilt by being overcharged on the bill. Rectified immediately of course. Would I make an especial trip to eat here again? Probably not. Would I come here if I were in the area? Yes I probably would, just to try other things on the menu.

Gorgeous meal. Stunning surroundings with a lovely atmosphere. Excellent attentive and warm service. The champagne is served ice cold and the attention to detail makes everything feel carefully curated- from the delicious dishes to the exquisite crockery. We had the three course sharing menu. Superb! Also fantastic value for money. 50 Cheyne is a my favourite restaurant in Chelsea - a very special place where we always have a wonderful experience. Thank you.