Master Chef in Glasgow City

The food was disgustingly horrible, fish supper & smoked sausage supper £19 + had to bin the food soggy smoked sausage burnt ,chips like frozen chips and tasteless the place should be shut down total disgrace for an Italian chippy avoid don’t waste your money 👎🏻😫

We have had two breakfasts and one dinner at this charming bistro in the West End in Partick in Glasgow. Each time has been wonderful, the food delicious, the people friendly and the atmosphere lovely.

Stopped by for lunch and had the lentil soup which was great. Decided to treat myself to the £5 raspberry pistachio traybake cake- which does not taste of either. It is lemon loaf traybake with cerise fondant and a few pistachios sprinkled on top. Looks better than it tastes, very disappointing. Far too sweet.

Just wanted a quick meal early evening, really helpful service, very clean and obviously the fish was cooked to order, three of us with our 90 year old father in law who enjoyed every bit, as we all did. Fish n chips is really nice if its cooked right an this was, nice crispy batter and no grease. Thanks