LPM Restaurant & Bar in City of London, Westminster

We were gonna order two crème brûlées but our waiter convinced us to order cheesecake and I cannot thank him enough! It’s likely the best cheesecake I’ve had in London. The crème brûlée was also very good. We also loved the burrata. Somehow the burrata at LPM tastes better than elsewhere. I like the ratatouille and fish as well.

One of the worst experience in Mayfair

Perfect as always Reservation is preferred

Second visit recently. Food was fine, Service still bad.

We had a wonderful evening at La Petite Maison in London. The food was truly exquisite, as was the atmosphere. It might be pricey, but it’s definitely worth every penny. It’s fascinating to see how food can be transformed into such a delightful experience. The live music, moving from table to table, added the perfect touch to an unforgettable culinary highlight.

Amazing food amazing service Thank you Maya Hopefully we will see Missi together

Excellent food and drinks, although it was a bit busier and louder than ideal. Food & drinks We started the meal with two tomatinis which we adored; they were so delicious. The seasonal dish - venison tartare - was amazing. Yellowtail carpaccio was also great. We ordered the tiger prawns and cod for our mains. Both were also perfectly cooked and packed with big flavours. Finished the meal with the signature crème brûlée 🍮 we didn’t regret ordering one dessert to share as it was a very generous portion. Service / Atmosphere Tables were placed quite close together and it was a busy night, so it felt like everyone at the next table could hear everything we said. We arrived for our 8pm reservation at 7:55pm, but the maître d' said our table was not ready yet but it would be if we came back at 8pm. We did not want to wait at the bar because we just came from a bar at a hotel nearby, so we waited outside the restaurant until 5 minutes past 8, and tried again, but our table was still not ready. In the end, we waited outside the restaurant until 20 past 8 to be seated.

I finally got to visit this nice venue last month when I was visiting London.I enjoyed the food & cocktails. I was disappointed with the creme brûlée though and also with the waitress insisting that we should share the dessert. Understand the concept of the restaurant is about sharing but guests shouldn’t be forced.

It was such an amazing time having lunch here in LPM. All the food were amazing, especially warm prawns, crispy squid, baby chicken and the whole bass were exceptional. Special thanks to the waiter who took care of my table, his recommendations was very appropriate and professional. Thank you so much to everyone welcoming us here, definitely want to come back! :)

Wonderful people..nice and welcomging .. My all times favorite 🤍

My favorite French restaurant in London. Always a great time.

Delicious food, liked the gnocchi, garlic prawns and chips. The cream brûlée is the best in London.

Excellent restaurant, great vibe.

very bad place, at least for the attitude of the service because they have no professionalism when I came for a trial shift because they wrote to me to come on Sunday, as soon as I came I was met by one of the employees and she said that there was a mistake and they allegedly do not conduct trial shifts on Sunday and whether I can come on Tuesday (I agreed, but asked only that they give me an answer immediately after the trial shift whether they will take me or not because I do not want to wait another week for an answer where they will simply write that unfortunately they will not take me to work because they found someone else, to which this woman told me that she promises that they will tell me everything right away) as soon as I came on Tuesday and it turned out that I just wasted my time and worked all 2 hours in vain because after that the manager called me for a conversation and said that in a week they will send me a message. You just can't imagine how angry I was because this semblance of a manager is not responsible for what his staff says and promises his position and he doesn't care that it's their mistake that they told me to come on Sunday (although I just lost almost £20 on travel there and back just 1 trial shift 2 times because I was hoping for the competence and professionalism of these illiterate people) as a result I just left and realized that this is simply the most terrible place I have ever been to and as a guest I would definitely not come here (reviews of this place only justify my words that the whole place here is simply disgusting starting with the a managers, which is nothing more than a name. From the reviews it is immediately clear that the food in this restaurant is even higher level than the employees themselves. DO NOT COME HERE EVEN TO WORK I DO NOT RECOMMEND YOU

First visit. Exceptional food and the apple tart is the best I have ever had. Lovely waitress who made the experience all the better.

The food and services are excellent.. but be prepared for a noisy and compact environment !

Some of the most delicious food I've had! The whole sea bream was an absolute delight - perfect for fish lovers who prefer a light dressing. The snails are a must-try starter, absolutely soaked in garlic and butter, just as they should be. The tapenade and salt cod croquettes had a great crunch and a flavorful profile. I highly recommend finishing your meal with the cheesecake! Excellent staff, good banter!

Excellent lunch spot. Attentive staff. Clean environment. Superb food. Great selection. Highly recommended

After have read the reviews before made the booking, i and my family expected to enjoy the dinner there. However, the appetisers were good but surprisingly the Rib-eye which we ordered 2 orders came looking very good, just nice medium and medium rare, BUT ! the meat tasting was not even like a beef ! Its tasting Hard, no juicy, no fats, purely hard meat tasting like a pork. This was very unexpected and disappointed. If you see the photos you would think it is looking super good, but no. Quite confusing right… must be real bad meat and not rib eye. We didn’t even able to finish the beef. The lamb was also not so good even at this luxury level restaurant. We won’t go back again though, it’s quite expensive with super bad beef (rib eye).

The service atmosphere and food has remained excellent for nearly 20 years.

Amazing restaurant. Exceptional food, drinks and service.

My partner took me here for my birthday celebration, the food, service and atmosphere were all 10/10. We had the beef carpaccio, warm prawns, seafood linguine and baby chicken with fries and each and every dish was exceptionally cooked and presented. The decor and music are modern, staff are incredibly attentive and friendly (on a busy Friday evening). We will absolutely return I think this is my new favourite restaurant!

Food was absolutely fantastic. Service was great. However, there is quite a bit of noise inside the restaurant due to poor acoustic, which can be a slight issue for a restaurant of this calibre. But the food is so good that anything else becomes trivial. Overal the restaurant is 10 out of 10

i think they clean there plates and cutlery with eggs or something i had to clean them with lemons which isn’t something i should be doing at a fine dining restaurant and i couldn’t even enjoy the food properly from how bad the smell of there cutlery was 🤢

The food was nice, but the staff should really ask people playing loud videos on Youtube at the table to turn it off when, incredibly, people do think it is acceptable to do that in a restaurant. Not the sophisticated atmosphere we were expecting.

Every time in London it’s a must go place for us, everything’s great from start to finish.

Slow service! Took 40+ mins for the starters to arrive

The atmosphere here is very lively, making it a popular choice compared to neighboring restaurants. Although we had to wait a bit for seating, it was worth it. The offerings were generous, and the staff catered to us attentively, made recommendations for our diets, ensured we were comfortable and enjoying our time there. To start, we enjoyed a tomato salad, where you're given a few tomatoes and a lemon to slice at the table, along with olive oil, seasonings, a selection of bread, and butter. The salads and vegan dishes were wonderfully varied and well-seasoned, while the meat and pasta dishes were full of flavor. The desserts were incredible, and the meals paired beautifully with the mocktails, which were generous and not overloaded with ice, unlike some other places. One detail that stood out was the attentive table service—they not only cleared dishes but also kept the table tidy throughout the meal, which is something not many establishments do. Our only wish is that they offered brunch in London, like at their other international locations.

It's a little bit cramped and you feel like you are sitting on top of the person next to you. But the food is great.

The service was a little bad compared to the other branches But the food is delicious The risotto and penne arrabbiata are delicious And baby chicken + potato chips Lamb choise imagination And it's a little normal

It was great, excellent quality

I love the restaurant nice atmosphere and lovely staff

Love the vibes here! Been here the second time and still love the tuna tartare one!! French toast was definitely superb.

Sunday lunch at a wonderfully located restaurant. Just behind Claridges and down a cul de sac so unless you have a driver waiting around for you it’s quiet. We sat outside to enjoy the weather - cocktails brilliant and quality of food was on par with other LPMs across the world Highly recommend it - the snail’s and steak in particular are stand out dishes. Also recommend the tomatini- a tomato martini which was delicious

Exceptional experience, from the food to the lovely staff 10/10

We visited LPM today for a special lunch with my husband’s family. The atmosphere and the food were terrific, but unfortunately, our experience wasn’t great because our waiter always made us feel rushed as if we had to leave. We wanted to order more courses, but unfortunately, we didn’t feel we had enough time to decide what to eat, so we ended up ordering less just because he insisted that we had to order. Maybe it was out of good intention, but we felt uncomfortable. Our reservation was under the name Saif Khalid, and I’m happy to give the waiter's name if contacted privately, as I have seen that he was behaving the same way with all the customers.

Of all my experiences at LPM, the last dinner really impressed me. The ambiance was sophisticated yet warm, the service faultless, and the food incredible. My star dish of the meal would have to be the rib-eye steak: perfectly cooked, very tender, and bursting with flavors. Each dish was beautifully done and tasted good, evidence of the high-end quality of French-Mediterranean food that LPM exudes. I would strongly recommend LPM for a great dining experience.

The service is extremely poor and the waiters are really really unprofessional

WOW - what a celebration. We went back to LPM after few years to celebrate our anniversary, everything was perfect from the entrance to the exit. Food is still the same and unbelievably good, sommelier team recommended some great wines to pair our food. We have been delighted by the finest and best prepared dishes such as warm artichoke with a special vinaigrette, marinated red peppers, yellowtail carpaccio and guacamole, fried squid, tapenade, lamb cutlets and veal chop paired with broccoli and chips. To complete we finished with a delicious creme brulee and warm chocolate mousse. Incredible lunch, thanks everyone for the amazing experience

Top experience in highly competitive London hospitality. Couldn’t recommend it more

The food was all excellent. We had the seasonal truffle burrata, duck confit, ribeye, corn salad, escargot, 3 cocktails and a bottle of wine. All perfectly seasoned and well prepared. We were very disappointed and disrespected by the bread server of all people who insisted on interrupted us while we were in the middle of saying grace. She had no common sense or courtesy. Our waitress was overworked but good.

The experience started out to be amazingly. The crab tart exceeded my expecting. The flavor is light and refreshing, tart crust is thin and crispy, and the tomato cuts through the heaviness of the mayonnaise. The entire dish is an incredible piece of art. Then the scallop carpaccio - love the seasonings, the crispness of the almond, the saltiness of the capers and the sweetness of raisin and cranberry, all goes well so good together. However they need to tone it down! It is too much and the scallop is so delicate and is overwhelmed! The salad is a complete disaster. Never had such bad vinaigrette dressing before. It is pretty much a candied mixed greens. It is unforgivable for this restaurant grade. I am very disappointed by their staff. I was told that “all pasta is homemade”, but no, in fact the linguine is not homemade! They need to know their menu in and out - they don’t even know that there is celery in the crab tart! I am disappointed they did not even bother to confirm an ingredient or feeling sorry for giving false information. Ambiance is beautiful.

Excellent. Looks small from the outside but good place.

Very rude management. The snails are cooking with wine and my best friend is Muslim. We were not informed about it. We luckily overheard the waiter explaining the recipe to other guests. Also, while I was eating I spotted a mouse running on the floor. Very disappointed, plus we paid so much for this dinner. It is not the fine dinning, it is more like fast food.

Nice but not enough to go back.

Amazing food and service. I managed a seat on weekend without reservations but the restaurant was packed. The pasta was amazing. But really my favorite dish was the apple pie! So light, yet so rich and satisfying!

Like most restaurants in London, it’s an overstated and over expensive restaurant for what it is I’m afraid. We had a dinner reservation at 6 PM, we were at the restaurant at 5.45 PM while the staff were making preparations for the evening. Asked if we could sit outside for 15 mins while they were preparing inside dining space but we were told to come back at 6. The staff isn’t knowledgable and don’t put an effort to be kind or helpful. Seems like they’re not trained properly. Food was decent but very expensive for what it is. To sum up, won’t be going there again.

Fantastic and authentic French food and drink!

What a place and what a meal. Its pricey, but youget whatyou pay for. Absolutely excellent!

Fresh, unique, & delicious dishes. Amazing service.

I had head of this rather special place in the back streets of Mayfair - and they weren’t wrong - exquisite What a treat Thank you all who spout us perfectly #ldc #livedancecreate

Amazing food and great cocktails. The reception team is exceptional, always helpful and happy. Will keep coming back here over and over again.

I had an extremely disappointing experience with this restaurant. I traveled a long way and spent a significant amount of money on public transport, all while it was raining, just to attend an interview that could have easily been conducted over the phone. The manager kept me waiting for an unreasonable amount of time, and it was clear that she assumed I wasn't suitable for the job based on my race. She told me to contact her for a trial shift, but despite my attempts, I received no response. This level of unprofessionalism and disregard for potential employees is unacceptable. I wouldn't recommend this place to anyone.

Very friendly staff and great food recommendations by staff.

I love the food and service. Also love the little bag holders

A very ordinary restaurant, the place is hot, the tables are close together, you have to make a reservation in the restaurant. Frankly, there is nothing special for me to come back to.

The place is too tight. My table next to me is almost on my lap. The service is 1 star. Straw took 20 minutes. ketchup took 15 minutes. Napkin 11 minutes. Come on the place is too small no need for all this time to bring our orders!

Booked the restaurant for our 10 year anniversary. I called up in advance to ask if there is anything special they can do as a dessert substitute surprise for my husband as he doesn't eat any desserts. I suggested if there is anything they can do with cheese as one would assume that wouldn't be too hard ask for a French restaurant. Got back a cold and snobby reply saying “we only cook what's on the menu” …. No suggestions, zero customer service and no willingness to even step forward. Sad that a person on the otherside managed to loose clients who has been coming to LPM numerous times for various celebrations.

Delicious🥹💖✨ I really like it, especially the snails! Every menu is really delicious. The more delicious the desserts, I really like them🩷 Very impressed. Will definitely go back to eat again. Really recommended.

Really bad service, and the food was late

One of the well known restaurants in Central London and one who is many years in the business. What to say? The food, the service, the atmosphere.... Everything is on the top level.If you are looking for great food this is the place.

Found a hair in the gratin. Staff were terrible in handling the situation. Used to be one of the best restaurants in London. No longer the case.

I felt it’s over rated, maybe coz im not a big fan of sea food. What i ordered was average But the apple pie was soooo good

LOVE it here. Escargot and Carpacio are really good and refreshing. Creme Brûlée is a must Always get the table at the back because I’m Asian?

Lexus made sure everything was in perfect order and made very good recommendations for the food and wine. Good lad!

Unfair policy of mistakes in reservation. They have charged me 75 GBP per person and they were unable to modify my reservation for only one night!

Well first of all I want to start by saying that LPM Dubai is one of my favourite fine dining restaurants, therefore I booked a table in LPM London with very high hopes for the restaurant. Not only did it disappoint, but we actually ended up leaving the restaurant. Our booking was at 9:30 and we arrived right on time, we were told that our table will be ready in a few minutes. 10 minutes pass and we were informed that the people sitting at our table haven't left yet and that they will try to do something about it. Mind you the reception area is very small and we were just standing there in the way. At 9:45 the waitress informs us that the people are paying their check now and will be leaving soon. And on top of that the waitress had a bad attitude and no one was even apologetic for the preposterous delay. That's not the kind of service and treatment you'd expect from a restaurant such as LPM.

We went to dinner at a place in London that was recommended to us and it met our expectations.

The space is very small and crammed, tables are very close together. Make sure to sit further away from the door, as it gets drafty. Food is VERY expensive, but good. I recommend sea bass, steak, Mediterranean salad. Good selection of wines. Cheesecake is amazing, but it’s not on the menu.

One of my favourite restaurants here in London! Yellowtail Carpaccio with Guacamole and Citrus Dressing - is the best starter!!!

Saw the place on instagram and read all the good reviews here so was very excited to visit. But left the restaraunt so disappointed, food was horrible. We ordered prawns in oil, tuna tartar, lamb cutlets, gnocchi in tomato sauce everything was super salty, none of the dishes were tasty at all, gnocchi were overcooked, I asked the meat to be well done and it was extremely burned on the outside but inside was not well done, impossible to eat. These are very simple dishes but cooked horribly. Super overpriced as well, not worth it at all. I am very surprised of all the good reviews here..

Great food and great for groups as well. Great service. Best burrata I’ve had ever. Everything was exceptional.

LPM is nice enough but I won’t go back. Where to start hmmmm, well it was a mixed bag of a service. Our first waiter read out the whole cocktail menu which felt like a lifetime as he didn’t really seem to know it well enough so that was all a bit odd. When our second waiter arrived to take our order he was very unenthusiastic about the food and also didn’t really know the menu and couldn’t recommend anything. Once the ordering was complete out came the food I must say the kitchen did a great job here. All the food was well executed with the provincial cod and the lentil salad being two of the stand out dishes for me. Our next waitress was dispatched to take our wine order and again stumbled on suggestions and offered the house white which came out of a larger than average one litre bottle. It didn’t feel very luxurious at all. I feel that in any restaurant you shouldn’t have more than three people serve you. We actually finished with a total of six staff! Our last waiter was a lovely chap and made us feel very welcome so maybe we dined during a staff changeover but still it felt a little disappointing. This restaurant is expensive for the the food and service, I know it’s in Mayfair and obviously it will be more expensive but then surely the waiters should know the menu and you should feel like you’re eating in Mayfair. LPM feels like restaurant that was the place to be six years ago.

LPM is one of my wishlists in London. It is as great as it is. All the things that people have said about this restaurant are true. I can find the impression since sitting at a table. All the staff were welcome and friendly. They always kept in touch with you from the start till the end. I appreciate all the service The food was brilliant. The presentation, scent, and taste were unexceptional.☺️ Nothing can compare to that. Lastly, the Pain Perdu was amazing. It is a must for ending the day. My booking was in the Riviera room where you can find more privacy than the main dining room. I would highly recommend it if you have a special occasion dinner. Looking forward to coming back and exploring new dishes✨

This is one of the most special restaurants in London, family setting, good atmosphere, not to be missed

Does LPM ever disappoint? Never, ever! Our food and experience was in true LPM style.

15% service charge???!! what for?? having the privilege of someone taking our order and bringing our food? We are not in the US here, British waiting staff earn a good salary and establishments like yourselves having this ridiculous "15%" top up is simply to extort more money from customers. Nearly £50 service charge for 2 people dining is utterly preposterous!

One of my top 3 favourite London restaurants. Attention to detail by the staff on service is always impeccable, food is fantastic, drinks are delicious, ambience is gorgeous.

My favourite food is Scallops tartar and dessert. The other food are good.

Great meal, superb apple tart. The poached fish could’ve been better.🦾. Got stuck in a corner at the very back end of the restaurant. I assume because we had my young daughter with us. So lost a star for that on both service and atmosphere.

Very good food a bit expensive...

The decor exudes artistic flair—stunning and inviting. Friendly, attentive staff complement the delicious cuisine perfectly.

"An incomparable gastronomic experience with exceptional burrata, expertly paired in a chic and relaxed setting where simplicity is elevated to its highest level. Each bite is an exquisite culinary journey, worthy of the praise of a Michelin guide."

- make a reservation before visiting - don’t for get to try creme brulee - i recommend to reserve the room (not main dinning hall) for dinning because it is less crowded.

Always coming back for the escargots, tomato martinis 🍸 and apple tarte

Excellent French restaurant ! Fantastic delicious food. I was over the moon with the results on my friends birthday

Nice place to have a dinner during winter with friends, Good staff and service.

Haven't been here many years. The burrata is always the best, but the rest is average

Service and hospitality top class Must try the snails and their cheesecake wow amazing

Everything was divine, attentive and friendly service, drinks and food was stunning!!! And atmosphere light and pleasant. Burrata, lamb, yellowtail ceviche, ribeye - all incredible. Will definitely be back!!!

This place always sets the standard for being one of the best dining experiences. Everything is near faultless from the service to the presentation to the taste.

I can and do cook better than the chefs here.

Everything we ordered was fantastic. First time eating escargot so can't compare, but everything else was top notch 👏👏👏

One of the last things wonderful and delicious

The cuisine & service have remained Excellent for 15 years.

Chic and lively restaurant in Mayfair. Superlative southern French cuisine. Both the fish and the meat are excellent. The gnocchi with cherry tomato sauce and the pappardelle with ragù are also delicious. Don't miss the dessert. Fast and attentive service. I will definitely go back.

Exceptional french dishes (Dont you are miss the cafe de Paris snails) with very professional service. Dont miss out…

We were celebrating my mother’s birthday there and it was a unique experience since all 5 members of my family liked the food and wine, which literally never happens :) The place is divine, crazy tasty and French atmospheric, easy and festive to go to!

Really very overrated, beyond the atmosphere there is certainly very little left of this place. Mediocre food, as the main course I ordered a chicken which, as you can see in the photo, was practically immersed in oil which covered any other flavour. Important note, if you really want to experience the atmosphere of this place: don't go there "underdressed", otherwise it will happen like me, who, because of my boyfriend's backpack, was "relegated" to the lounge, while it is known that the action vera takes place entirely in the main environment! A place I would recommend only for people-watching at lunch during the week, or for dinner on a Friday.

We spend at the Dinner around 6300£ but the food and the service and the Ambiente is not that good