JT at the Abergwaun hotel in Pembrokeshire

Absolutely great food and service. Now my favourite restaurant in Pembrokeshire !!!

This was one of the best roast dinners I’ve had. All three meats were cooked beautifully. The pork was tender and had a thin layer of crispy crackling over the top. The veal loin was rare and the sirloin medium rare. The vegetables were done with care and all tasted delicious and the Yorkshire pudding was second to none! The level of detail to each ingredient made the meal really stand out. Would 100% recommend!!!

Great lunch, lots to eat excellently cooked. Very good service from friendly staff. Will go again

Superb meal for four. We all had starters, mains and two deserts. And each dish was well made, tasty and different from the norm. Portions were ample and excellent value. The staff were attentive and obviously well trained, as they looked after you from the moment you arrived and throughout your meal. I wholeheartedly recommend eating here.

Wonderful food, great service and a lovely setting!

We had a meal here and it was first class. Great friendly staff, good food, generous portions and really great atmosphere. Loved it!

The kitchen is not just any kitchen, it is like a revelation. In the great Welsh food desert in general, this is a surprise, a sensation one might say. Great!!!! Service etc. extraordinary. Go!!!

Very good food and great service. Nice menu, good choice, two fish dishes were excellent. Fresh well cooked and with tasty accompaniments. Starters similarly good. Good value too.

Delicious food and great service. Beautifully decorated restaurant. Dog friendly at lunchtime. The Eaton Mess dessert was to die for.

Unfortunately I was passibg througg, bit it would certainly be worth a few days to explore the area

Called for Sunday lunch, food was excellent, service was good to start but tailed off very quickly, finished main meal and after 15 mins we still had our dirty plates on the table, no ‘ was your meal ok’ or ‘can we get you anything else’ nothing, so we went to the bar, waited for the staff to finish their conversation, payed the bill and left.

Quality food, pleasant service, good portions. Well presented and comfortable surroundings. Just great. Only open few days a week but we'll worth therefore. Highly recommend. We paid about £50 per head including drinks.

Booked a table for two online which was straightforward. Car park nearby and then a short walk back to the hotel. Was well received upon arrival and could pick our own table. Good menu choice regards the food, was a little disappointed by the lack of real ales available despite being on the drinks menu. Order was taken in a timely manner and were received the drinks and food in a reasonable amount of time. My steak was excellent and my wife really enjoyed the wild garlic chicken. Nice choice of desserts which were very well presented. Would visit again if in the area.

Highly recommend the service here as the hosts went out of their way to accommodate a very late arrival due to a delayed ferry from Ireland. Great rooms, beds and breakfast availability. All very clean and renovated.

Came in on spec on a Wednesday evening - got a table and had the most delicious steak. Very generous, excellent quality and beautifully cooked. Came with an equally generous portion of truffle fries, a rocket salad and peppercorn sauce. I really wanted to eat the lot but it was sadly too much for me! Absolutely wonderful steak and as good as the best we had in Japan. Unfortunately for me I couldn’t get a table till very late the following evening - worth booking and worth every penny. Staff were very nice and service was excellent.

This was a birthday dinner and I had high hopes for finding a regular special place to visit. I’d had this restaurant on my radar for a while as we love fine dining and eat out all over the country. Firstly I must say the food was top notch. It was the other peripherals that were lacking. We were welcomed and sat down with a menu but waited 10 minutes to be asked what we wanted to drink, not a good start as the restaurant was only about a third full at 7.30pm and we also waited a while to give our order. Then I went to the ladies and the smell of drains when I opened the door almost felled me! It was awful. After that as the space filled up the noise level increased to such an extent it was wearing. We waited about half an hour between our starters and main course and I noticed a couple at the next table waited a long time after ordering their desserts, which hadn’t arrived by the time we left. Basically either the kitchen was overwhelmed or there weren’t enough waiting staff, (2). Our waitress mentioned they were surprised how busy they were, as it was only a Wednesday night! I’m so sorry to give mediocre review as Pembrokeshire is short of good reliable fine dining restaurants and clearly there are plenty of people who want to eat at this level as a few people were turned away, not having booked.

Excellent Sunday lunch, great choices (the fish of the day main course and scallops to start were lovely), the atmosphere lively and the staff friendly. Would recommend and will be back. Good value too.

Great location right in the centre of Fishguard. Lovely people beautiful rooms . Breakfast was divine highly recommended.

I took my husband for Sunday Lunch. It was a treat for his 50th birthday. I’d emailed a week before, because we wanted a table for 4 people and I didn’t know if it would be busy, being our first visit. I had no reply back to my email, consequently our guests had to cancel. I phoned a few days before to book just for the two of us, explained my dietary restrictions and said it was a special birthday. Non of these were mentioned when we arrived which I thought strange. I think they thought we were a walk in. Anyway it looked lovely in the dining room and was tastefully decorated and we were looking forward to our meal. We were served quickly and ordered the beetroot tar tare/vegetarian nut roast, pork fries/roast Welsh lamb rump. Our food came out quickly and looked amazing. I loved the baked goats cheese with the beetroot tar tare, it was heavenly. My husband wasn’t that enamoured with the pork fries, he said they weren’t crispy and the sriracha mayo had unfortunately been slopped in the pot and run down the sides, which didn’t look good. Our main course was seriously fantastic, really big portions. My husband’s lamb was cooked pink, which he loves and the vegetables were cooked to perfection. I was dubious about my nut roast, when I saw it on the menu my heart sank because I thought it unadventurous and would taste like stuffing, I was pleasantly surprised! It was really good food and the vegetable side dishes were really delicious. The dauphinois potatoes and celeriac purée(I think it was) were gorgeous. It was fantastic value for money and I’d definitely recommend coming here. I just think there were a few small things which could have been improved upon. We didn’t like the fact a dog that was with a couple was eating from a plate at the table and the toilet I’d used had really needed checking. All in all it was a lovely meal and my husband really enjoyed himself. We would eat here again.

Very good hotel with an excellent location. The associated restaurant is also highly recommended. It offers a varied menu of fine cuisine. There are various choices for breakfast and everything is freshly prepared.

Incredible beef roast dinner, great portion size. Had the Famous JT pork fries for starter which were ok but not sure if they were for me.

Went for dinner. Food v nice though I will say the poached egg was ever so slightly over done. But steak cooked perfectly and staff were extremely friendly. Will go again.

Restaurant is fabulous. Excellent food and service, and the dining is very nicely decorated. Great place for a nice meal out or a date night. Can't comment on the hotel rooms.

Excellent service and delightful food with a very convivial atmosphere, I would thoroughly recommend the dining here. Sufficiently wide choice of courses, we three enjoyed them very much.

We only came for dinner here so Can’t comment on the rooms. The food was the best we had on our short break in Wales. The service was excellent, the cocktails marvellous and the pricing very reasonable for food of this quality. A must visit.

Although there was a large group about to be served we were kept aware of how long our order would be, which was a reasonable amount of time. The club sandwich we both had was the best ever.

Traditional hotel, with pleasant open bar + restaurant inside. Friendly, genuine welcome. One of few places open for 11's coffee on a Sunday. Will revisit for a weekday lunch soon.

Had a fantastic lunch ! The man can cook ! Nice place and atmosphere !

We have had two really special dinners at the restaurant at Abergwaun Hotel over the last few months. Both times the staff have all been fantastic. The menus are thoughtfully put together and served stylishly, tasting divine. There's a good wine-selection and a well stocked bar with local tipples. We thoroughly enjoyed a 7 course tasting menu of locally sourced produce. I am thoroughly glad they have opened and sincerely hope that they remain so for years and years to come. I cannot recommend it highly enough.

Have only ever eaten in the restaurant which is superb.

Relatively recently established business in Fishguard town centre with upmarket feel. Outstanding food, friendly service and decent rooms.

We ate here last year for our Xmas works do and had totally amazing food, this year however was totally different. I had salmon for starters and was presented with 3 small thin slices of salmon on a shop bought crumpet, cold too, did have sprinkle of pomegranate though. Main I had gammon, it was so hard and dried up I couldn't cut it , I literally cut my gum on it, sprouts were fab though. Pudding was cheese board, one small piece of blue cheese, a tiny mince pie and only 4 biscuits. Disappointment goes nowhere near how I felt about this xmas meal, probably ranks in my 3 worse meals I've ever had, and I eat out a lot, people of fishguard think twice about eating here, I certainly will in the future. 👎👎👎

Have been there a number of times. The food is excellent. A veritable oasis in a desert. Service on occasions may be be slow, don't worry it's worth the wait.

Very nice Sunday lunch. Nice wine and nice staff until next time.

Turned up without a booking which was no problem.. waitress was very knowledgeable about gluten free items on the menu which was great. Food was very tasty.

It was lovely! We arrived late at night from the ferry but someone was there to welcome us. Our room was great and the bed and pillows were so comfortable - just what needed after day travelling! Breakfast this morning was great and all the staff friendly and welcoming. There is no parking outside but there was plenty nearby

Fairly adequate rooms and central location. Clean bathroom. Could be nicer overall but OK for a night or two

My partner and myself visited here twice over the jazz festival weekend and it was so good. We're both vegan and the options were FANTASTIC. We had soup and a sandwich which was really filling, tasty and full of veg. Then we had Sunday dinner which I can only describe as art in my mouth. The best I've ever had! (Sorry Mam!) Can't wait to come back next year

Fantastic food and a good menu very friendly staff

A wonderful meal with very observant, kind staff . We were very pleasantly surprised. Just what Fishguard needed

Clean, cosy and comfortable bed,great location, food is amazing the quality and freshness is a great experience, even the breakfast is one of the best in the erea, the owners know their skills and knowledge and really utilise it for their customers,high quality with a reasonable price, highly recommended

One of several visits to see friends in the local area Dan Lois and the team have worked really hard too maintain very high standards ! Our two night stay was as good as ever it is lovely to see high standards being maintained resulting in more improvements through out the hotel and the food was of an exceptionally high standard ! Thank you look forward to seeing you soon 😀 Glenda & Sue

Wow this was the BEST Sunday Roast meal I have ever had. My husband had the lamb and I had the beef - the meats were so tender and tasty, and all the fixings were perfect. We loved the cauliflower/broccoli cheese and the dauphinois potatoes! The servings were very generous. The restaurant itself was beautiful and all the staff were very kind, especially to our infant son. It was our first time visiting Fishguard and this meal made it extra memorable!