Jack High Restaurant in Hinckley and Bosworth

Nice place, quality of food and how it's cooked was very good. Sirloin steak cooked to perfection and thick steak. Fish was lovely and chunky. The triple cooked chips were the best we,very had. Highly recommed this place.service and staff was lovely, nothing too much trouble. And the homemade bread and butter pudding was very tasty.

We had the afternoon tea yesterday afternoon and it was delicious 😋 There was so much for the £20 we payed, 2 sandwiches, 2 sausage rolls, 2 scotch eggs, crisps, salad, fresh strawberries, 2 pieces of chocolate fudge cake, 2 HUGE pieces of Victoria sponge cake, 2 fruit scones. 2 little pots of jam, 2 little pots of thin cream and 2 little pots of clotted cream all beautifully presented in a cardboard hamper. I think the cake will last all over the easter weekend. Thank you so much Paul - it was amazing - well done 👏 We'll definitely be ordering again 😀 x

A Really nice, & well cooked Sunday carvery lunch. The food was all very tasty and hot. A Very satisfying meal.