Based on 7 opinions finded in 1 websites
Based on 7 opinions finded in 1 websites
Nº 1584 in 7028 in City of London, Westminster
Nº 30 of 226 Chinese in City of London, Westminster
Opinions
Watch the tip. A 12.5% is automatically added to the bill (which is annoying in its self), but when they hand you the chip and pin machine, they encourage you to tip twice, hoping you did not check the bill. Also, they want you out of that seat as quick as possible, so expect some obvious signs (i.e picking up half drank drinks, etc). Shame, as the food itself was quite nice. Just greed.
Stuart T . 2024-03-26
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The restaurant is clean staff are friendly and provide a good service but with 12.5% service charge on your bill I would expect good service . We had chicken black bean sauce , crispy shredded beef three spring rolls one portion of noodles and three tiger beers (bottled) which all came to £73.90 which I thought was expensive. It was £11 for one portion of noodles we usually have one each but at the price we shared . Food was amazing average portions we did enjoy the meal but we are just not used to London prices would be interesting if other restraunts in the area charge the same for noodles .
Plattydix . 2024-03-18
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Had set menu for dinner one evening which was delicious. Next day, we called in for lunch and weren't disappointed. Extensive menu, excellent food and friendly staff - what more could you ask for?
LostinDorset . 2023-07-18
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Veldig god mat og hyggelig betjening. Spiste wok-meny for to personer som var smakfullt og rikelig med mat. Kan absolutt anbefales!
Bjornand . 2022-08-13
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As visitors from the west coast USA, we enjoy dimsum restaurants and heard that Chinese restaurants in London were among the very best in the world. So, of course we had to try it out for ourselves and we were super happy! Although we were concerned that we wouldn't be able to get a table for our large party (nine including two grandkids) because it was the lunch hour (by our American clocks!), we were seated immediately. Unlike many dimsum places in the US, there were no steam carts (trolleys) going from table to table. Instead, we ordered off a very extensive menu. The dishes were delivered hot off the cooktops/steamers in quick order. I was surprised when we were able to order a Peking-style duck without having to pre-order as is often the case in the States. Food was outstanding and the service was reasonably fast and efficient.
PhilH_inVancouver . 2022-08-07
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This is the 2nd time we have been to this restaurant to eat. We liked the hotpot so much the first time round, we came back for it again. The price is very reasonable too. Waiting staff were friendly and welcoming. Standard of food is very good too. For a fixed priced, we get a choice of 6 dishes and broth fir the hotpot. We ordered 2 dishes extra. We had 2 beers and 2 soft drinks and bill came to £70 + Environment is clean and tidy. We will definitely visit again when we visit London.
A S . 2021-05-26
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Visited this restaurant on the first day after lockdown. We just happen to stumbled upon it. It was a good find. A huge selection of dishes. Atmosphere was good. Friendly staff. We had the steamboat priced at £34 with a selection of 6 dishes. We added 2 more individually priced extra dishes. I find everything reasonably priced. The pork broth was really good. The ‘ ma la’ spicy soup was a bit spicy for both of us but nonetheless, it would be perfect for the brave. Jane, the owner came over and talked to us. She was very friendly and made us feel really welcomed. My husband and I would definitely visit this restaurant again. It would be my ‘go to’ restaurant in London. I am already thinking about going there again.
A S . 2021-04-15
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Unsure what to expect, but certainly not disappointed. Although the menu is limited the taste compensates for in the relaxed, friendly family run venue. Particularly enjoyed the chicken wanton in the
Unsure what to expect, but certainly not disappointed. Although the menu is limited the taste compensates for in the relaxed, friendly family run venue. Particularly enjoyed the chicken wanton in the