Based on 3 opinions finded in 1 websites
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453 Opinions
Painfully slow service, young inexperienced waiter needs more training and guidance ,We had a prebooked group of 12 and it was 55 minutes from order to food on the table.No apologies. For desserts we actually wrote down and gave them our orders as no staff actually bothered to ask us if we wanted dessert. We had to wait for that as well, as THEY said they had to serve another table their mains first?? The Sunday Roast was actually quite nice tasty , very tender beef, I'd recommend the duo of meats for only £2 more. Desserts presentations weren't great, a snapped biscoff on top luke warm brownie. The dough balls were hilarious , More like dough pellets, chewy, not recommended . There were a hell of alot of them though.There was supposed to be a dessert of the day, but we never found out what it was. As a group who support and regularly visit independent restaurants for Sunday lunch time, we think this place could be very good, just not yet.
366 Opinions
Whatever happened to this place? Tried Nick the Fish on Friday night - under newish ownership. The fish was not cooked fresh - the batter was hard on the outside and not cooked inside - the fish was OK at best - the chips were pathetic - one portion of cod & chips and one large haddock & regular chips £25 - awful - I threw it on to the garden for the wildlife!!! don’t bother - needless to say we will not be back…