BANG BANG Oriental Food Hall in Brent

Es un lugar tan hermoso, donde toda la comida oriental está disponible. tantas opciones para seleccionar. siempre lleno de gente, así que planea con anticipación.

Gran lugar para ponerse al día con amigos o familiares. Una excelente elección de comida, platos muy auténticos, dependiendo de lo que te apetezca. Muy recomendable. No te decepcionarás. La única decepción será que no puedas visitar todos los puestos de una sola vez.

Solía ser buena ahora "versión occidental" de la comida del lejano oriente. Tuvimos una variedad de platos de varios vendedores y todo sabe dulce. El azúcar obviamente ha reemplazado al chile. La pantalla grande solía mostrar eventos deportivos interesantes, ahora está llena de anuncios aburridos. Las porciones son mucho más grandes, pero la calidad es ahora basura.

La comida es buena y tiene un ambiente divertido. Es agradable poder pedir comida diferente de sus compañeros de comida. Sin embargo, realmente necesitan hacer algo con las moscas que rondan y aterrizan en su comida (yuk) y los limpiadores que quieren quitarle la comida, incluso si simplemente deja de comer para respirar! Dice que cerró como 9. 30 pm, pero ten en cuenta que comienzan a poner las sillas en las mesas a tu alrededor a las 9 . 15 pm, y bajan las luces a las 9 pm. 20 pm! Si dicen que cierran a las 9. ¡30 pm entonces no deberían empezar a apilar las sillas y bajar las luces hasta entonces!

Si usted está buscando comida de Asia oriental bajo un mismo techo, este es el lugar perfecto. Tenga en cuenta que las porciones de comida son enormes, así que por favor lleve contenedores para llevar. El mejor lugar es definitivamente Yaki Ya!

We had lovely food from the other restaurants, and planned to finish with desserts from Yaki Ya Desserts as we had a 15% voucher. We ordered five desserts. For myself, I asked if I could have a banoffee crepe as a waffle instead, and was told "of course". No mention that entering it in their system as a personalised waffle would cost £2 more than the price of any of the fixed selections. When we went to receive the food, instead of my son's oreo crepe, they had made a berry waffle, which he didn't want. They made it, of course, but we all had to wait another ten minutes for his dessert. On checking the receipt I discovered that they hadn't applied the 15% voucher. They offered to give us another dessert (not sure if they would have tried to charge the difference), but since we'd all just had dessert, I said no and asked for a refund. The only solution they could offer was to stamp a loyalty card to give us £3 off next visit, even though the 15% was over £6... The food itself was nice, but not as good as other dessert places I've been to in the area. Not sure if we'll ever go back to recoup the £3 voucher...

Came out with some friends after work for a dinner on a Friday evening. It was a huge place, I have never been here before. There was so much choice I was overwhelmed!!! We ended up ordering a big platter to share, delicious dumplings and mixed noodle soups - yummy! Can get quite busy, but I enjoy the atmosphere!

Tiger HIll Bubble Tea shout out!!!!! I have never come across a Bobba Tea shop that you need to pay for the bobba. I came to buy a Brown Sugar “BOBBA” cream mouse and the staff said that I have to pay 80p for the bobba if I want bobba in my brown sugar “BOBBA “ milk tea! It doesn’t make sense they are selling Bobba Tea without BOBBA and if YOU WANT BOBBA in your BOBBA in your milk tea you have to pay extra🥴 what kind of nonsense. The title in theri menu that I orderd is Brown Surgar BOBBA cream mouse” why call it BOBBA milk tea if it doesn’t come with BoBBA. I cannot stress it enought!!!! I had to pay extra 80p to have Bobba in my milk tea. It is not the money! Its the principle!

If you like Oriental food then it would be worth visiting this noisy place. Manila Kitchen didn't have palabok and then they closed for the evening which was interesting. Resorted to dim sum by Royal China because it does not fail. Since Uncle Chilli looked promising as it was the only place displaying loose leaf tea so got tea from there but it turned out from a tea bag!

Many food stalls and seem tasty also price very reasonable. some getting very big portion. i tried chicken sausage rice that was cheap and taste not bad

I went to bang bang foodhall with my family we all ordered something different I Ordered pad thai prawns from little thai silk and waited 35-40 minutes. I had to ask for a refund, the wait was ridiculous. The staff were more focused on getting out food for uber eats.

Ordered a Deliveroo delivery from this restaurant it was £74. It arrived 30 minutes after the estimated delivery. It was cold, like it had been in the fridge when it arrived. There was not very much of it. It was expensive, they didn’t answer the phone when we called to tell them it was freezing cold. They don’t use the deliveroo driver they have their own driver who delivers without bags to keep the food warm! Diabolical for the price

With its 27 asian cuisine street food restaurants, this food hall is the largest in the UK.Huge parking garage accommodates all arrivals, however finding a table on Friday evening was more of a challenge, especially for a party of 10. It took us about 30 minutes to spot someone leaving from a long table. We purchased our drinks, wine, beer and soda, at a centrally located bar. Then began the quest to find a meal. With so many choices, it was an exciting adventure taking a while. We ordered at the food counters lining the hall’s perimeter, received a buzzer, waited at our table and in about 20 minutes went back to pick up hot, freshly prepared delicious meal served on Bang Bang plates. The portions are the largest I have ever seen, all of us purchased take away boxes. Every single member of our party was more than happy with their choice, interchanging delicious taste bites was fun. Only one person ordered a desert-a great looking ice Cream Sunday, again, shared by all. Terrific experience in a very noisy, busy food court.

Went there after reading the reviews. Bad decision. Ambience was good- Relaxed. Food- bad. Took veg noodles and chilli garlic mogo from veggie wok. Both dish together costed around 20 pounds so can't say cheap .Portion size huge but who wants to eat substandard and dismal tasting food.

We are long time fans of Bang Bang. It breaks my heart to write a bad review of it but the place has become too busy to enjoy anymore. Sharp elbow central and I can’t be bothered to be pushed and shoved around when I am trying to have a nice family dinner. Also the front of house woman at the restaurant downstairs was super rude when we asked if they had a table available. Anyone would think I had presented a steaming turd to her on a plate.

Large selection of different oriental cuisines, all freshly cooked to order. Large amount of seating which is regularly cleaned. Venue is large and airy. Can be quite noisy at peak periods but have always found somewhere to sit. Currently they have a display of Lions, probably ready for New Year.

Amazing food, quality is outstanding! Will definitely be back. The atmosphere is great too and worth a trip

Lots of choice, fantastic flavours .My meal from coconut tree was very nice. Also had dim sum, can't remember the name , very tasty.

Introduction: Although I was first mislead, I soon found out the true meaning of this ‘food hall.’ Food here is more than plentiful and my meal from Yaki Ya! made me a proud Asian. I was then further astounded by the variety of food marketeers located at this site but never let it make me loose track of my overarching mission. Food. I felt unified with my people at last which made my mission that much simpler. Intel from HQ lead me to believe that many establishments here held the secret formula. To bring this home would be like bringing clothing to the naked cavemen. Fantasmical. Chapter 1: The smell of spices kept me on edge as the aroma chilli oil evaporated from steadily cooling woks. Like a sensei I grabbed a forgotten crispy duck. A weapon. I knew I would have to defend myself from them. As the ninjas silently surrounded the building, my nose picked up the foreign fragrance before my ears could pick up their pitter-pattering of their bare toes, against the red velvet carpets. Chapter 2: Having triple back flipped into a double salcal from the balcony onto the main floor to scavenge the restaurants, I found Kabutsaya Noyakima lying dead on the floor of his uncles restaurant. A wok laying beside him, dented. Uncle Chilli’s restaurant would soon fall into disrepair as the ninjas raided his supplies. This was the beginning of the end. Chapter 3: The vault lay metres before me. A golden glow dissolved from within. Even that couldn’t distrac me from the skeleton samurai that currently slept either side of the silver box. As I attempted to silently put in the code that I was given by HQ a beep emitted from the panel, awaking the guards. Almost instantaneously my katana found it’s way from my sheath and passed through the unprotected necks of my foe. Chapter 4: The code failed for the 3rd time and only then did I recognise the lies I had been told by HQ. It was a setup. The ninjas jumped from above, throwing shurikans at the same time. Using my unsheathed sword and my focussed mind, I managed to deflected the attempts that threatened to cease my mission. Chapter 5: Lining the shadows like a the shadow of the shadows, I kept my head down as I left the establishment. A brief ‘sayonara’ to the ninjas left them clueless of my location for they would never check a fellow ninja. I left that night a changed soldier. Full of good grub and a changed set of morals u was full. All except the formula which remained a secret. That would have to wait, for tomorrow we take back HQ.

I was mislead by the advertising of this shop. It described as “Royal China”, however after intensive research I discovered that China is intact a communist country. I feel the world should know about these lies being spread. I was then further mislead by the description of a certain dumpling; it was supposedly “superior”. It was in fact excellent and made me feel like I was in Beijing for the first time again. However it wasn’t better than the dumplings I actually had the first time I went to Beijing. This being said, the woman who served me (like a mother bird would feed her screaming hatchlings) wore a cap that gave me a great sense of belongings and spoke kind words that enticed me to try the food. After eating I made sure to visit the laboratories. In the loos, I found several old men vaping and rapping excitedly to Niki Minsk’s bombastic tour de force, “super bass”. I told them they should be deeply ashamed of themselves and one of them started to scream wildly. Just then, I remembered I was very allergic to pork; both of the dumplings I had consumed were porky in the extremity! One of the old men (the screaming one) noticed that my skin was turning a most vivid and sensational shade of lime green. “We must help this good gentleman, or else he may expire. How is it that you and I could swim merrily over the surface of a serene lake or frolic in the grasslands of a public park, and yet this man could forfeit his passport to the wonderlust and sensation that life can provide?” At once, all the men were deeply invigorated, and dropped to their knees to pray for my life. They chanted “our Niki, who art in the studio, hallowed be thy sick bars. Give us this day our daily SLAYYY and forgive us our cuss words as we forgive Niki for cussing in her dope tracks. And lead us well into sass 💅, but deliver us from taking Ls, for hers is the studio, the super bass and the barbie girls, 4ever and ever, OurBarbs” although I stopped dying rapidly, I found that I ( a man) felt as if I was going into labour. At once my water broke and I was rushed onto a busy table; noodles and rice were splayed all over the floor. Everybody crowded around me and began singing a motivational anthem to help me push the baby out. It was the single most inspiring event of my life. I gave birth to a small superior pork dumpling, who could rap “super bass” fluently. Overall good food but this venue had no particularly intriguing or unusual flair.

The food is amazing. Hygiene is okay, but the food is probably the best part and service is ok for being very busy.