Andy's Bread in Powys

The focaccia slices were amazing! A great local bakery with very high level bakes, from savory to sweet - well worth a visit if you're passing through - or even changing your route to make sure you visit!

Since returning to UK from France 3 yrs ago, have been trying to find a baker who compares with French boulangers. Thank you Andy's Bread, you more than compare!!! Now I have to move house to this part of mid Wales!

Almost as good as the pizza Tom sells at Rye and Roses! 😉

This bread is really good! Have tried a lot of them but the sourdough is definitely my favourite. A must when stay8ng at my caravan.

The bread and pastries are consistently delicious and the pizzas are amazing. Up there with the best

Lovely pizza perfect base and just enough spice .Top Banana 🍌

The tastiest bread and pastries I’ve had in a long time! We chose chocolate croissants (huge and flaky), olive ciabatta (we fought over the last piece) and cheesy focaccia (naughty but nice)

Andy provided the bread, pizza dough and sauce for our wedding at Plas Dinam. The bread was amazing and we all had so much fun using the dough to make the pizza. Highly recommend Andy's bead and he was so easy to work with to put in my large order!

Wow, the bread from here is incredible, Andy really knows his stuff about baking! Not a single thing he makes isn't worth eating. We visited when on holiday in the area and am now sad that it's so far away.

Was camping nearby and our campsite recommended Friday pizza collection from Andy's Bread. Absolutely amazing pizza with a good selection of options. Would not miss it you are in the area.

Consistently great bread even better than home made.

Andy delivered an order of various breads and pastries to us whilst we were staying locally at Plas Dinam, and everything was absolutely delicious! So many guests commented that they were the best pastries they’d had, and I have to agree! Great service too, highly recommend.

Bought one of these loaves. Not cheap, but how bread should be, in fact how it used to be. Good fresh and kept well to use for toast.

We are very lucky to buy such wonderful bread locally. They specialise in sour dough, and the Baguettes and the Ciabatta are just fabulous.