1744 Restaurant at Redworth Hall Hotel in Darlington

This was my favorite restaurant and had such amazing food, came for years . Unsure what happened over the last 12/18mths but the menu change and the food has changed so much and not for the better . Unsure if theres been a change of chef ,Unfortunately after our last visit In July wouldn't return for food If it isn't a change in chef please bring back the old menu

Well, where do I start. We, as a couple, usually book afternoon tea (for our anniversary) at Rockcliffe Hall (Croft), but the prices have been increasing year on year, so we thought we’d try somewhere else. I wish I’d just paid the £80 to go to RH. The Redworth Hall Hotel visit started with litter all over the place on the approach. Crisp packets rammed into the gaps in the outdoor tables; empty cigarette packets strewn all over the place, and then an empty can of Kronenberg keeping the Lion statue (at the entrance) company. The door, when I went to push it open was sticky…probably from too many spilt drinks on it, then we were directed to the room where afternoon tea was served (see picture of empty room). That’s when the alarm bells really rang. An empty restaurant room. At Rockcliffe Hall you struggle to get a seat..!!! Next…the cobwebs at the bottom of the curtains…paint peeling off the walls…tears in the curtains, and threadbare carpets. Now for the food. The sandwiches were fine, although one of my wife’s finger sandwiches were 1/2 the size on the top part than the bottom. Two of the cakes were (I’m sure) illuminous. The scones were too crumbly to put the cream on…definitely not worth the expenditure. Came to pay…was expecting £42, got a bill of £47.25. The waitress had already printed off the invoice with a £5.25 extra service charge. This SC was NEVER mentioned, NEVER on any menu, so why was it added? For the service maybe? What service? The tea and sandwiches/cakes were brought out then we didn’t see anyone after that until we had to pay. Avoid like the proverbial plague. Never going back, and will so not recommend. 4 1/2 stars on trip advisor…really. I really should have paid double and got what we wanted. But like old saying goes, you pay for what you get…that being the case, the service charge by itself would have been too much. FOLLOW UP FROM CONTACT WITH REDWORTH HALL MANAGEMENT After the management team reading my review I was contacted about it. They admitted that the litter situation would be looked into; they did say that the restaurant area was earmarked for refurbishment and that the price of the afternoon tea reflected this; they admitted that the service charge was a recent company wide introduction, and therefore had not been placed on the menus or advertised anywhere on the website. They did say that this will be removed until such a time as this was the case (advertising the charge). The quality of food wasn’t mentioned, however. I have been offered a refund of the service charge and also a 50% refund of the afternoon tea charge, which I accepted, and also told them that I would amend my initial review.

Non mi aspettavo una qualità ed un servizio di questo livello. Ottima cucina britannica con contaminazioni. Ottimo il camembert al forno e lo shepherd’s pie. Bravissimi i giovani camerieri

Awww so dissapointing, the menu has changed and unfortunately not for the better. Prices have took a big increase over the last 2 years but that's to be expected but the quality of the food and portion size with that increase in price has decreased in size. The deserts are no longer the quality or size they were and are now £10 from £6. The menu choice has lost some fantastic food from it and the hand cut chips well what a change . They did the best handcut chips and when i saw fish and chips was so looking forward to it , but got hard dry scabby chips not a bit like previous times. Asked staff is it just a bad day or is this how the chips are now and she said this is it now and agreed they arnt as good ,as alwaysbwe ordered 2 sides if hand cut chips as theybwere to die for before , we both ate 1 and left them. Sticky toffee pud was the best id had but since menu change was small dried out of different quality and £4 more Starters arnt the best either for fussy eaters to loose a soup and the croquettes and then aronchini balls was dissapoiting . Makes me wonder if it's been a change of chef as the food has massively changed . I've used redworth hall for the last 5 years and book overnight stay at least once every 2 months if not more as loved everything about it . Last visit our bill was for 2 deserts 2 drinks and 2 sides around £40 as 2 course included im overnight stay . We had a a £13 service charge added ? The have now introduced a 12 5% service charge but our 2 course meal we had paid for as was part of the overnight stay was on bill the service charge was added to that also then that deducted. We also gave £5 tip as when paid no point when went upto till to pay was it told there was a service charge aswell so our £40 extras cost us a £18 tip more less . It's totally changed our last visit made us look for somewhere else for a overnight break which is so sad as we have loved here and love to see places making changes but sadly its not been for the better here. Please 1744 bring back your old quality of food. To make it magical again

Changed menu and in my opinion its awful. I think it's now expensive for what u get and nothing I would eat. Would not return

We stayed for my birthday on 16 Feb 24. DB&B. The hotel room was ok but small and had no fridge. It was clean. The health club was far too busy and charging me £15 for the hire of 2 robes was a surprise. We had lunch and it was passable. The meal in the 1744 restaurant was one of the worst meals that I have ever had. The fish cake was breaded mashed potato with no fish that I could find and no seasoning or parsley. Extremely bland. The pork belly main was cold and the gravy made with granules. The veg were uninspiring. My sticky toffee pudding was poor without much taste and I would be amazed if homemade. My wife’s meal was equally disappointing. The red wine was pretty uninspiring. The hotel was very busy and we did not get our room until almost 5pm having arrived around 230. I joked with my wife that even if I were offered a free return visit I would not bother. Staff very friendly. Sorry Redworth Hall I rarely post reviews but felt compelled having had such a disappointing birthday.

I’m really surprised by most of the comments about this hotel and restaurant.We were generally disappointed with everything.I wouldn’t be surprised if this hotel spa closes soon.In fact,we decided to come back home one night early. The restaurant could do with some updating,it looks quite old,dark and tired.They offer a quite generous range of dishes but some of them seem very risky to ask for(reading some reviews here have confirmed it)We went for the less risky ones(roast chicken and pork ) and ate them.They weren’t amazing but acceptable and safe.The staff was helpful although some of them seemed to be half trained…the girl who was serving the wine was completely unable to open the cork of our bottle of wine…everything seemed so below average…no what you expect from a spa scape😞

What an amazing place. The restaurant is set in beautiful grounds in a large country house spa hotel. The menu had lots of options and I was spoilt for choice. The food was fantastic and I am so fortunate to have eaten there. The service was excellent and I genuinely felt well attended to.

The food in the restaurant was delicious The breakfast was excellent Staff on hand to help with any problems, which we did not have

Meal was lovely Hot and served very Quickly. staff were very attentive. price comparable with other similar restaurants. if cheaper meals required all the hotel bars do a bar menu.

Our first time at Redworth Hall Hotel. A beautiful hotel, the staff are so friendly and welcoming. The food was beautiful and would like to say thank you to Olivia,the young lady that was our server in the restaurant, she was very polite, friendly and attentive.

We had stayed at Redworth Hall before and thoroughly enjoyed it, this time the food let the hotel down. On our first night I chose Ham Hock terrine and my wife had smoked Haddock Fish cakes. The terrine was so cold it was tasteless served with a wafer thin slice of stale sourdough bread. The fish cakes were tepid and not very flavoursome. Within 2 minutes of our starter plates being cleared the main courses arrived. My belly pork had a jus on top that had congealed and had obviously been sat on the hot plate for some time before service. My wife enjoyed her butterflied chicken but again it was tepid. On our second night my wife had pulled chicken terrine which like the ham hock was so cold the flavour had vanished. There was also pieces of cartridge in the terrine. The main courses arrived within a minute of the starter being cleared. Again the nduja chicken burger was tepid with cheese that was no longer melted. My seafood risotto was the biggest let down. The seafood was very tasty but the rice wasn’t cooked. Some of the rice grains were still white. Any chef worth his salt should know that rice grains that are still white inside are not cooked. I was offered a change of dish but I’d had enough disappointment by then. The breakfast buffet, on the other hand was excellent. All hot dishes were hot and frequently replenished. I thoroughly enjoyed both breakfasts. We have another reservation at the hotel in September and hope that the kitchen at dinner service gets its act together. The service felt very rushed. If more time was spent on presentation things would be improved.

Outstanding, attentive staff, first course acceptable, second course incredible...again restaurant was cold as the rest of the building, but breakfast also delivered.

Excellent quality but just a bit pricey makes you think twice. Service very good from friendly staff

Lovely restaurant food really good and well presented staff very friendly thank you to Alex Frankie and Olivia for looking after us.

Visited restaurant for an aunts 96th birthday and had afternoon tea. Positives were lovely room off main restaurant and friendly staff. Negatives were poor value for money. Cheap sandwich fillings (egg mayo, cheese pickle, coronation chicken). I had requested one of the three teas as gluten-free. The coronation chicken was substituted for mashed avocado and a big slice of pepper, not sure what gluten could possibly be in coronation chicken. The scone and cakes were not homemade. All in all it looked about £5 worth of food. The gluten free cakes looked like Mr Kipling type slices. All in all very disappointing. Plenty of tea and coffee though.

Not much choice, soup bland, beef mediocre, dessert bitter. Thankfully the company was better than the food.

Dined here on our first night at the hotel, food was of an average standard not what I would of expected for a premium venue. Service was slow coming and patchy. To top off we was overcharged by £30 on our bill, this was due to an admin error not putting the desserts on the 2 course deal. We had to battle a little to secure the refund, the issue I have is not with the error we are all human and have to learn roles it was the supervisors who wanted to just blame the new colleague. Not very supportive or team spirited. Also visited for breakfast- still fairly average for pub buffet breakfast nothing special or ‘premium’ about here.

Food is absolutely superb! Plenty of options and never disappointed with any of our choices. Staff also very helpful and attentive.

We dined in the restaurant this weekend as a gift from my partner with a night away. The starter I initially ordered was supposed to be croquettes. Which came out looking rather pale, I took a bite and tasted literally of flour. I sent it...

We dined at Redworth Hall hotel on February 13th with a Valentines Day theme. Two couples, and I am a coeliac which required a meal containing no wheat products, prepared in a separate area to prevent cross contamination. We paid £24.50 each for a starter...

Great food. Really attentive waiting staff. We enjoyed two evenings at the 1477, and hope to return again soon. Pre booking a table is essential, as it does get very busy. Especially at a weekend.

Service excellent, drinks priced according dont except Weatherspoons as your pricing is for service and setting The food was very good and served hot for everyone obviously not at the same time for a 100 us guests. The decor and gardens are old world with...

Thai fish cakes dry and needed more salsa Beef OK but needed extra gravy on the side. Sea bass had over cooked and multi use veg that were tasteless. Deserts OK but nothing special. Restaurant best avoided

We were staying in the Hotel on a D,B&B for 4 days and overall found 1744 restaurant very good and at just shy of £30 for a 3 course dinner good value and a nice selection of wines at under £25 a bottle. Staff were...

Good breakfast and dinner included in the price of our two night stay. Dinner menu did not change on the two nights we ate in the restaurant so not sure if it is permanently fixed. Fairly good selection of drinks on tap albeit local ale...

Lovely food, accompaned by pleasant and appropriately attentive staff. Couldn't have wished for a better experience . Thank you Alex and Georgia.

We enjoyed a lovely three course evening meal. All three courses were excellent,I had pate starter, followed by pulled pork with sticky toffee pudding to finish! The service was also excellent even though it was very busy.

Small portions and fancy plating don't necessarily mean gourmet dining. This restaurant seems to be all about getting numbers through. There's a limited menu so it shouldn't be that hard to serve delicious, fresh food, but they do struggle. It all seems as though it's...

We ate here as part of our stay with the hotel. We were shown to our table and given a couple of minutes to see what we wanted to drink. The drinks took a while to come but in the meantime our food order was...

The food was delicious, good choices, cooked to perfection and served by very friendly, polite and hardworking staff. Our requests were put in place immediately, i.e. change of table etc. Highly recommended.

ok food,limited menu seemed to be set for budget hotel packages.Would have preferred a better menu and been happy to have paid more.

I stayed that on Saturday night and to say was very disappointed with the food. initially the wrong starter came out, so was sent back but then the belly pork i did receive was 99% fat. I then upgrade to the sirloin stake for my...

The 3 course evening meal was lovely, breakfast was a little confusing as they didn’t advertise a vegan breakfast yet we were offered vegan sausages when we asked to have an English breakfast with no meat

Great food and service. Can't complain at all. We had 2 courses which was in our package and reserved a table before hand as i knew it would be busy. Food was delicious and we didnthave to wait long after ordering. Staff were friendly and welcoming even though we couldn't see full facw with masks on!

The staff were friendly and the service was excellent. The three course meal was really good value, was presented well and tasted lovely.

Stayed at the hotel last night and had dinner in the restaurant included in the deal. We had a 3 course meal. Both had the duck wellington starter-packed full with duck. We had beef and pork mains. Both beautifully presented. The beef looked great and my pork was delicious-the crackling was perfect. The deserts were also great, it’s always good when the waiter really recommends a choice-he said the sticky toffee pudding was amazing and it was

The room was clean and comfortable. The bathroom had a bath as well as a shower. Service was good, however the food in the restaurant was disappointing. The starters had clearly been standing for a while, the noodles in the main meal hadn’t been properly drained and had little flavour and the dessert was poorly presented. We didn’t eat in the restaurant on the second night even though it had been paid for.

Beautifully cooked food- the sauces were delicious and complimented the meal beautifully. The choices were varied and had at least 2 vegan and vegetarian options. Breakfasts were great here, continental and full english offered.

Al carte menu Reasonable prices Great for intimate meals or whole family. Attentive, excellent staff service. Excellent drink selection, especially cocktails

We paid for the room service while staying at Redworth Hall, it was nice, however slightly overpriced for what we got. We enjoyed our meal overall.

outstanding meal and breakfast .all served following guidelines.well done.great value for money and sure we will return

Delighted with food quality, presentation, service, sensible prices. We are third time here and glad coming back again and again

We were here for a two night stay and booked into the restaurant for both evening meals. The food was excellent, the service excellent and great value for money quite a pleasant experience.

Lovely atmosphere, staff were excellent and very efficient and attentive, food was nice but nothing extra special.

Food was fantastic and a great price. Had the rose wine and that was a good price too. Staff were amazing in these challenging times.

We stayed here as an adult family group and enjoyed dinner as part of our stay.The choices were fantastic, the dishes were all excellent, great portions too.Felt very safe as social distancing was good, staff all wore masks, luckily the transparent ones so we could see their smiling faces.All of the staff, without exception, were 5 star, nothing was too much trouble.Highly recommend.

Although times have changed - the team really do look after you and the food was lovely 👍 blade of beef was so nice, and the afternoon tea was great - warm scones!

Lovely meal for our family of 4. Lewis served us through the 3 courses and nothing was a problem. Polite and very professional. Great asset to Redworth Hall. Thanks Lewis appreciated made our stay very enjoyable. Mr and Mrs Brown.

Our party of eight all enjoyed the food and variety offered in 1744 restaurant . Couldn’t fault both evening meal or breakfast apart from service may have been a little too quick .... still had wine left in the bottle 😂😂

So the reason for my score is solely because of our phenomenal service from our waitress Karen.From beginning to end this lady was phenomenal, served quickly, with a smile and conversation. I had a issue with my food and unfortunately had to be sent back, instead of making me feel embarrassed about the situation Karen apologized and sorted the issue quickly. Made the whole experience delightful and ensured I got replacement food which was delicious, just wish the first dish had been to.Wish You got the same service everywhere, thank you Karen.

Lovely food and great service I don’t understand all the bad reviews as our food was perfect and the service was great and very fastWe had fish cakes and chicken liver pate for startersFor mains we had the braised featherblade of beef and the slow roasted pork belly

Had a very nice romantic meal whilst staying at the hotel. Dining room is modern and fresh and the staff are friendly and attentive. Food was delicious and came out very quickly. Wine was great.

Nothing good to say about the food apart from one meal that had some very nicely cooked carrots, probably the highlight of all the meals that i had there, saying that breakfast was not too bad.

Scruffy dinning room more like a scruffy storage room six tables no table cloths, dirty walls ceiling had a water stain and carpet was dirty

Great food and staff. Limited menu due to virus but something for everyone. Would highly recommend. Short wait when busy but less than 5 minutes

The afternoon tea was soooo good, delicious staff very helpful made you feel welcome, will return once we can

Lovely food served to all four in the group, hot and delicious. Super friendly staff and decorations

we were a party of four the selection of breads and oil was forgettable and at least one slice felt hard as if it had been out too long. we waited at least 45 mins for our starters to arrive. probably because of the number of people trying to each we had booked in advance. The lamb was ok the cheese board disappointing and should use locally produced cheeses. My guests were not impressed with any of their dishes the large room feels like eating in an airport or upmarket canteen. This is a big hotel and i could not recommend it for that special dinner. Go there to eat not to enjoy. on a second day we avoided the soulless restaurant and ate burger and chips in and adjacent room this was ok.

Delicious lamb and the sticky toffee pudding was to die for and a massive portion too! Good selection on the menu and fast service

Excellent very tasty food great choice to choose from on the a la carte and good portions sizes great service and attentive staff

Having stayed here the previous year and having our wedding at Redworth some years ago Myself and the wife wanted to stay again as we love the place.

Terrible bland food , fish cake starter brown inside , been cooked in dirty olio came on what look like sweet corn burger relish out of a jar , chicken was ok mushroom sauce was spot it if you could and was see through , tasted of nothing , few veg under chicken , and some new potatoes not sure what they were ment to be they were slightly brown but rock hard awful , pud lemon meringue was ok 4 of us ate none enjoyed it £31.00 for a bottle of porsecco, £3-20 for coke over price rubbished

Something for everyone on the menu, something a little daring or a simple dish. The Cole Thai Style was a definite favourite for me. The desserts are lush and the wine is equally as nice.

Fabulous food and great service in the restaurant. Great deal with evening meal and full breakfast included.

We stayed at the hotel and payed for the meal to be part of our visit. Well I am really not sure where to start. I have eaten in many restaurants and it is the first time I have been unable to eat all 3 of the courses. We were sat on a table for 4 (there was 2 of us) and my husband was facing the back of a dirty glass filled bar. Within 5 minutes of arriving, we had been asked 3 times about ordering drinks. I did say to one waitress, that it was nice to be efficient but could we have a minute to decide and she replied rudely with a comment. My pate came and well I could have been sick just looking at it. Runny, pink blobs soaked in a tomato ketchup like sauce with RAW carrots shoved in it. I didn't even touch it and my plate was taken away with not even a question. My husband's crab cakes tasted of old chip fat. Mains...my chicken was too dry to eat, I chewed and chewed. The mushroom sauce was indeed mushroom juice probably from the tinned mushrooms. Again this was left. I was offered an alternative and I asked for a starter of soup (I thought this would be the safest option) Husband's burger was ok, nothing special. Puddings took 45 minutes to arrive and mine just looked like the pate but frozen! Highlight of the night was noticing that our water jug waste absolutely filthy. I put my hand inside and scraped it with my nail. My husband was nearly sick when he saw the black which came off onto my nail. Breakfast, I can't comment on as after waiting in a queue which went all the way along the corridor, we had coffee and melon and left. We didn't fancy standing in the large queue for the cooked breakfast items. The pastries, fruit and yoghurts were at the opposite side and all looked nice.The 'restaurant' is like a cheap eats place where you have to go and stand next to the till to settle your bill. The till is next to a full paper waste bin where half the receipts which are printed by staff, actually ended up all over the floor and weren't picked up.All in all, not a nice experience and I felt spoilt our night away

We had "king prawns" which were the size of a 1p coin. However, tasted nice. My partner had a lemon salmon starter which was also nice. For main we had feather blade beef which fell apart on our plates, it was really delicious. However, as I was cutting through mine there were two very large, noticeable, arteries running through it. I completely understand I was eating meat however to find an artery really made me feel quite ill, and my partner didnt have any, suggesting it was not the cut of the meat. Desserts were really nice also and the staff treated us very nicely .

We stayed here on New Years Eve but as we weren’t attending the gala decided to have dinner in the restaurant. I’d read some mixed reviews so wasn’t sure what to expect. We opted for 3 courses which I believe it around £28/£29 each and it was well worth it.

Oh my... if you could be distracted enough from the grime and dirt embedded into the carpets, you might take a while to attract a waiter/ress to actually serve you. Service, cleanliness utterly shocking! Food is average - at best - and breakfast abysmal. There are better places to eat, I really wouldn’t waste my time or money again at this place!

We had dinner included in our room deal, the hotel was busy and our expectations weren't that high. However all 3 courses were excellent. I'll go into some detail. My wife started with the crab cakes, really good but maybe could have done with a little more crab in the mix. I had the cheese croquettes which were really good, not too rich or heavy. Main course, I had sea bream which was beautifully cooked and had a light but buttery sauce, this was a great choice for a lighter meal. My wife had the chicken - most restaurants dry chicken out but this was moist and tender, perfect, with a sauce to match. I finished with lemon meringue pie which was as good as my Mum's (sorry Mum) but the star of the show was the sticky toffee pudding: how you get something so rich without being cloyingly sweet and SO light is beyond me and also beyond my Mrs who is a very skilled cook (which means we don't eat out that often because we are hard to please). So top marks to the chef and the kitchen. Front of house not quite as good (hence not 5 blobs): very friendly and willing, but need just a bit more training so that when they walk through the restaurant they are able to spot tables that could do with some attention, and to bring drinks orders to the table more quickly (very frustrating to be able to watch your drink sitting on the bar waiting to be brought to you). But I'm being picky here, it was overall a very positive experience. Redworth - hold on to this chef!

Agree with a majority of the negative comments posted previously by customers. Apparently the team at 1744 aren’t listening. Surcharges for upgrade to set meals eg steaks(£9), king prawns ... not really (£3) cheese and biscuits (£4) unacceptable as the meal is already over priced @ £28.50. Hodgepodge of waitress’s/ waiters, but no single member attentive to customer really affecting overall service. Would strongly suggest staff @ 1744 visit a Miller & Carter Restaraunt to take extensive notes on how to improve the quality of their restaurant. Seriously doubt 1744 will take on board constructive comments.

Food was nice, but surcharges unrealistic. £28 for 3 courses but an extra £6 for lamb. Need to order side orders too to make main course complete. Decor in restaurant still outdated. Slow with cooked to order eggs for breakfast. Really busy because everyone on d, b&b; deal.

Service was quite good. No Pinot as they had ‘run out’ a few days ago (though I had a glass earlier in bar). Beef tough, roast ‘vegetables’ consisted of only parsnips and one pitifully small piece of carrot and I couldn’t cut into pudding (sticky toffee pudding that I think was over microwaved). Very poor quality.

Not what we were expecting, food warm and looked like it had been mass produced

A great menu and fantastic choice of well prepared food. The only criticism was that the sweet menu was not of a similarly high standard as the starter and main course.

Good food but healthy options or fruit for dessert not on menu.Good value if half board included in booking

The food in the restaurant is very tasty. A good selection to choose from. The portion sizes are very good aswell. The room is big and quite modern.

service was not good and food not much better we had to wait for our drinks the table next to us sat down after us but got there drinks first we had finished our starters and i still had to get the waiters attention before they came i had belly pork but it was just a lump of jellyfied fat no meat on it at all i could go no but you get the idea

Stayed early AUGUST with Johnson's coaches. Hotel in a lovely setting I could not find any wrong with the hotel staff pleasant and friendly. Hotel spacious in all areas. Clean in all areas 4 different dinning areas food good

Wow was amazing the food was so nice and it was served just in the right time between each course the staff were so polite happy and friendly too clean and nice aroma in the restaurant will defo return

1744 restaurant food was superb and beautifully presented with great choice. We would definitely return.

Ate here as part of a spa overnight package and found the 3 course meal to be gorgeous! Lots to choose from on the menu for even the fussiest of eaters. I do not normally do starters but as it was included I ordered soup, again not something I would normally eat. It was potato and leak served with a crusty bread roll and it was really nice. I then had beef served with carrots, parsnips and mashed potato - this was lovely and the best beef I have ever tasted. Very moist and tasty and cooked just right. I then had sticky toffee pudding with ice cream. This was also lovely although would have been better with custard! My partner had the same starter and desert but had chicken breast in creamy mushroom sauce and he enjoyed that. The service in the restaurant was very good, we were seated quickly and all courses was served quickly too by friendly staff. Same the next morning for breakfast. Buffet breakfast with lots to choose from, continental and hot. All cooked lovely and fresh. Would definitely eat here again.

Attentive staff providing well presented food. Good menu choice for our coach party ( not full menu).

We were staying at the hotel with a meal included in our stay, we opted for mushroom soup and ham hock terrine to start... Both were fantastic, for mains we both had beef with red wine ju which was cooked to perfection and presented beautifully, the chocolate brownie and sticky toffee pudding topped off a first class meal.

We booked a table during our stay at Redworth Hall and opted for the three courses each with steak which is a £9 supplement.

The restaurant is a little dated but the service and the food was outstanding.

A very busy night as there seemed to be a few coach loads of folk in, but the staff coped very well and there were no delays. Good selection on the menu and the food was delicious from starters to pudding. Good wine choice. Would recommend.

We had the three course meal and was absolutely blown away with the quality and service. Our waiter was exceptional. Fine dining at its best.

We ate at the restraunt as part of our DBB stay and to be honest were pleasantly surprised as to the quality it was excellent, we have had meals at hotels on this basis and been disappointed.

We stayed overnight with the three course dinner option. Food was excellent. Well presented. Staff were organised plates cleared as soon as finished. Excellent customer service from staff will definitely visit again.

Ham hock terrine with a dollop of frozen mustard sauce a bit bizarre and a bit bland.

Beautiful food and a real culinary delight. Staff friendly and attentive and 5 star dishes on the menu presented beautifully. Recommend this place for food.

Consistently good food, varied menu and good service. We always look forward to our evening meal and we are never disappointed.

Staff polite and helpful. stay was amazing with such beautiful grounds. Breakfast was fabulous and the room was superb

the main meals are well presented and tasty, we had some chips as a side dish and for £3.50 got maybe a cup full certainly less than a McDonalds/burger king small portion.

Redworth Hall Hotel is lovely. Food very good in lovely setting. The chef Adrian was very helpful with dietary requirements.

Food and service of a high standard. Braised beef was cooked to perfection just melted in your mouth.

Excellent choice of evening meal,food was lovely and staff were very attentive,definitely recommended

Food here is tasty, only problem for us was main meal, we were Sat in a dated back room, not the main restaurant. Also at breakfast, the menu said black pudding, but there wasn't any to be seen.

I arrived quite late and felt like eating. I ordered a burger and it was truly delicious. The selection of wine and beers is not brilliant, but very interesting cocktails