The best restaurants serving Other european-cuisines food in East Dart South Hams South West

We had the lunchtime tasting menu- it was very nice with some lovely tasting food. But all the very elaborate cooking was often lost- we couldn’t taste the hay in the hay baked beetroot (even though it was very tasty) and the foam with the (remarkably small portion) sea bass just tasted a bit milky. We wondered if the chef might try a little less hard and end up with the same impact. Service was friendly and generally attentive, although it got stretched when two parties of six arrived.