The best restaurants serving Indian food in Tweeddale East Scottish Borders Lowlands

A relative that had been previously and who had enthused about it, that combined with a recommendation from local B&B owner and previous reviews we were expecting something exceptional, however we left feeling disappointed. We were advised to book yet were the only people in. The restaurant is very small but seemed very clean and bright. Staff were pleasant and attentive. We ordered 2 mains, a bhuna lamb and chicken tikka masala, one portion of mushroom pilau rice, 2 poppadoms and a peshwari naan, one large bottle, one small bottle of Cobra. The meal was served very quickly, almost too quickly. The rice was good but the strange thing about both main courses was although there was plenty of meat, there were no pieces of lamb or chicken bigger than a sugar lump. The sauce with the tikka tasted excessively sweet and the bhuna sauce had very little texture, it was almost pureed. The naan was over sweet and the colour of an orange hi-vis jacket, the mango chutney was an unusual deep red in colour. We dine out at Indian restaurants quite frequently and have never had meals served with such tiny pieces. The bill was just short of £60 which seemed excessive, the two beers alone came to over £12. The speed from ordering to the meals getting presented so quickly suggested maybe the sauces were pre-made rather than cooked to order. Would think twice about returning based on the high price.