The best restaurants serving Brasserie food in Brailes Stratford-on-Avon West Midlands

Our experience of lunch was nothing like the photos above or the experiences noted by other contributors The lasagne was served in a skillet, overcooked and a depth of approximately half an inch. While the risotto was said to resemble a rice pudding. A major disappointment was the chicken caesar salad, which was served in a small soup bowl, dried out chicken that had been cooked well in advance and priced at £14 A total unsatisfactory eating experience