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The best restaurants serving American food in London
1.263 Restaurants on GastroRanking
Delivery
Pickup
Outdoor
25 Opinions in 1 websites
** Last-Minute Letdown - didn’t honor booking** I had a reservation for two at Casa Argentina to celebrate a friend's birthday. Despite confirming my booking through email and receiving a reminder, they canceled it unexpectedly by phone less than 30 minutes before my arrival! When I asked them why, it transpired it was due to a walk-in. It's disappointing when a restaurant can't honor a reservation, especially within short notice and on a busy and rainy Friday night. Won't be returning and wanted to share to save others from a similar experience.
23 Opinions in 1 websites
Cancelled on a 12 people reservation for a Saturday evening the night before. Unbelievable. Would avoid making big plans there at all costs
20 Opinions in 1 websites
We booked Angry Crab Shack for our sons’ birthdays. We all enjoyed the fun of a large, messy mix of seafood. They had no problems catering for a gluten free diet. The drinks menu was limited but we enjoyed a Guinness which complemented the oysters. This is very messy eating & bibs are compulsory. Despite the gloves, hands do get dirty and I’m surprised there weren’t better toilet / wash facilities.
20 Opinions in 1 websites
This used to be one of the only Soho houses I knew that didn’t require membership, sadly post pandemic, this is no longer the case. However it’s still a beautiful space, inspiring & calming at once, with so much to offer but the thing that gets me everytime is the service! Special shout-out to Rezaul who looked after us when we stumbled in not knowing about the rule change recently. Polite, professional, prompt and friendly, took care of me and my friend that were there to work completely! Thanks Rezaul and team! (I accidentally left this same review under Soho house dean st. Please ignore that, didn’t know how to delete and I’ve never been there!)
20 Opinions in 1 websites
Ambiente joven, precios el línea con la competencia, y servicio amable con los despistados. La mecánica del establecimiento es peculiar: cuando se realiza un pedido en las máquinas de autoservicio, hay que escoger un número de los que se hallan junto a la máquina; este número servirá para que te traigan a la mesa el pedido. La comida estaba bien, tanto el pan como la carne. Las patatas fritas eran insulsas como acostumbra a suceder en estos establecimientos de comida rápida.
20 Opinions in 1 websites
Um bom restaurante de carnes.... ambiente amplo e agradável... serviço atencioso. Recomendo a "hot stone experience" .....o Filet da minha esposa estava excelente... o meu Ribeye deixou um pouco a desejar....Mas de qq forma vale a pena conhecer....
20 Opinions in 1 websites
Vinimos cuando asistíamos a un show matinal cerca. Mi amigo y yo disfrutamos de nuestro vino y nuestras comidas. La decoración es simple, pero ordenado y ordenado. Recomiendo la hamburguesa de cangrejo suave que estaba sabrosa y amplia.
19 Opinions in 2 websites
He estado recomendando el bungaloes tirada de cerdo ya que Loaf abrió sus puertas, y el resto del menú como el de atún es justo lo que necesita después de un día pesado de reuniones. Pero si lo que la izquierda para esquivar la lluvia a la hora del almuerzo o elaborado un descanso de comer 'aldesko', los muebles rústicos de Açúcar son un poco incómodas para pasar el tiempo. La mesa principal es demasiado bajo, sobre todo rodeado de madera unpadded taburetes que sólo puedo imaginar que venía de una guardería. exactamente lo contrario se puede decir de la pared, bares de desayuno, son demasiado altos, o al menos los taburetes del estilo de tractor que necesitas para subir a un extraño ergonómicamente para sentarse.
19 Opinions in 1 websites
Maaaahoooosive shout out to Jess who was super friendly and attentive - probably the best waitress I’ve ever come across. Ordered the Seoul wings and cheeseburger which were to die for. Massive selection of beers too!
18 Opinions in 1 websites
Very average food, service was poor as the staff were working very hard as they were very understaffed particularly due to the amount of Takeaways being collected, what didn’t help was the Manager / owner was out front catching up with his mates!! Leaving the two / three young staff running around like headless Chickens (excuse the pun)