The best restaurants in West Harrow Harrow London

Positives: 1. Perfect location within the park, ideal for a relaxing break. 2. Great coffee, one of the highlights of the visit. Areas for improvement: 1. Opening Hours: I've been visiting this park for some time now, and I've often found the café closed, leading me to believe it was shut down. It turns out I was simply arriving before opening hours, but the information is posted inside the shutters, making it impossible to see. It would be helpful if they opened earlier on weekends, perhaps between 8-9am, and made the opening hours visible from the outside. 2. Preparedness: The kitchen should be ready at opening time. My pizza was delayed because no one had turned on the oven upon arriving, and they had been in 30mins. 3. Cleanliness: There was litter around the outdoor seating area, likely from the previous day. A quick cleanup when opening would make a big difference. 4. Attitude Towards Kids: The ‘welcome’ sign feels undercut by a ‘no fun’ sign. It seems contradictory, and their policy of banning bikes and scooters doesn’t seem fair when staff members park their motor scooters on the park paths. 5. Ingredient Transparency: We ordered a Margherita pizza, but it turned out to be spicy, possibly cooked in chili oil. The menu didn’t indicate that it was spicy, otherwise, I wouldn’t have ordered it. Clear labeling would be appreciated. 6. Pastry Quality: The pastries, particularly the croissant, looked underwhelming and appeared undercooked. I'd suggest sourcing higher-quality baked goods and perhaps adjusting prices accordingly for a better overall experience. 7. Quality of children’s drinks: they had a range of sugary junk drinkks including ‘monkey tree’ smoothie which is just not good. They need some pure/organic type drinks dor children.

as an asian i think it is very good!

I used to visit regularly. Haven't been for a while asmy last few visits they added too much salt to the food. I thought I'd try it again and specifically asked for less spicy and less salt. Unfortunately it wasn't good. It needs a refresh the place looks tired. The staff outfits are a little scruffy and just a little more cleaning needed in my opinion. The chilli garlic mogo was dry inside and the sauce too spicy - like super hot. The chilli paneer extra salty. The chefs need to taste test before sending it. Especially with all the excellent competition around now. It's a shame because I loved this place when the owner was doing the cooking.