The Cambrian Inn & Restaurant in Ceredigion

We came here for a Sunday carvery, staying at Quay West site across the road.. Booking essential for the carvery. Food was lush, service & staff were welcoming

Lovely Sunday Lunch staff very friendly

Food was very nice but they lost our reservation and we were kept waiting for an hour. The bar staff said they would let us know when a table was available. I had to go and ask and there was not one available so we had to eat in bar which we would have done initially if we had been informed we couldn't eat in the restaurant. Service appeared very hit and miss. Wouldn't dine there again. It was a birthday meal and it spoiled the evening. Shame as the food was good.

I had smoked salmon with a Marie rose sauce to start,sea bass for main with salad and roast potatoes, and tiramasu for afters, and a tia maria coffee floater ,nothing was to much, the chef came to each table and asked if everything was OK, and chatted ,a really nice experience. Well done ,sorry no pictures ,it was so delicious I totally forgot.

Wow. You have to eat here when in New Quay and the Caravan Parks. The food here was fantastic! Proper Welsh Lamb and locally caught seabass. Fernando is such a character, but boy he knows how to cook!

Had a wonderful meal , beautifully cooked. I had the sea bass .The others had chicken in a Mediterranean sauce which was also delicious, the chef came to check if it was ok and we can’t recommend it enough

Had our anniversary dinner here and at first, thought the food was a bit pricey. But believe me, you get what you pay for and then some. Absolutely out of this world. 10/10 to the chef.

The food was great we had 3 courses .The Tiramisu was divine

Had a family meal here on the last night of our holiday. The food was delicious! Two of our party had the pulled pork and it was reported to be tasty and melt in the mouth succulent. The steak was equally as tender and a good size and cooked very well. One of our party had the chicken in wine and cream sauce and I was told it was very tasty . I had the vegetarian option which was Vegetables in a cream, Marsala sauce. It was absolutely delicious, the vegetables were cooked al dente and the sauce had a gorgeous rich, deep flavour. There was a choice of accompaniments all cooked well. Will definitely be coming back on our next visit.

The restaurant/pub is set back from the main road, almost opposite the Haven holiday park and has a good location. The décor is interesting and more old world than modern in the bar area. Dogs are allowed to come in which is good and there is space to settle in. I'm mainly reviewing the food as that is what we had there. Overall the quality of the food is excellent and chef makes everything from scratch, so don't be in a rush. As it's made to order, gluten free is offered on most dishes and vegans are well catered for. Meal prices range from £16 - £30+ for mains and £5 - £10 for starters. Overall a pleasant visit and the food and chef were the highlight of the evening. Definitely worth a visit if looking for a evening meal out. 👍

The food is very good and the staff are very welcome 😃👍