Based on 9 opinions finded in 1 websites
Based on 9 opinions finded in 1 websites
Opinions
We ordered a date night bundle from Peppeckish and Giuseppe delivered it to us. It was so tasty, the portions were very generous (we have leftovers!) and the ingredients were of a high quality. We’ll definitely be ordering again and would highly recommend Peppeckish. Thank you Giuseppe and Sindy!
Maja B . 2021-03-14
MORE AT TripAdvisor
Hemos tenido una comida para llevar dos veces de Peppeckish desde el cierre y ninguno decepcionado. Todos estuvimos de acuerdo en que la lasaña era la mejor que habíamos probado en mi vida y el tiramisú es maravilloso tanto en sabor como en cantidad. Tienes mucha suerte si vives cerca de este servicio. Espero que la ventana emergente vuelva a abrir en Hill Station en algún momento, pero mientras tanto, estoy muy contento con las conclusiones.
VIM48 . 2020-08-29
MORE AT TripAdvisor
He estado aquí dos veces y lo recomiendo encarecidamente. La comida es realmente deliciosa. El menú tiene 2 o 3 opciones para cada curso y se puede ver de antemano en la página de Facebook. El propietario / chef se acerca a cada mesa para hablar con sus clientes a pesar de estar ocupado en la cocina, lo cual es un toque encantador.
VIM48 . 2020-03-11
MORE AT TripAdvisor
Fui con mi novio después de seguir a Pepepeckish en Instagram durante algunas semanas, y realmente estuvo a la altura de las expectativas. La comida era gloriosa, el chef era amable y el ambiente era maravilloso.
Jane Doe . 2020-01-29
MORE AT TripAdvisor
Realmente excelente comida fresca que tiene un precio razonable. El servicio es muy bueno y el chef se acercó para hablar con cada mesa, lo que fue un toque muy agradable. A la mayoría de los restaurantes ya no les importa el cliente y nos hizo sentir valorados. El único inconveniente es que las bebidas son MUY caras para lo que son: las botellas de vino cuestan 30. No necesariamente culpar a los propietarios, tal vez eso es lo que deben hacer para mantenerse abiertos. Pero significa que fue un viaje mucho más caro de lo que esperábamos, ya que habíamos visto el precio de la comida por adelantado. Sin duda volveremos, sin embargo. ¡Simplemente más que un placer que una visita semanal! Una preciosa joya comunitaria.
Whitetrufflesandwich . 2019-06-18
MORE AT TripAdvisor
I’ve seen the Peppeckish pop up notices on our local Facebook page - they pop up in the Telegraph Hill Centre once a week (soon to be twice). We were delighted to find it open on an evening when we were attending a Telegraph Hill Festival concert next door in St Catherine’s Church. So we .popped in for supper afterwards. Very friendly welcome. Absolutely fabulous food - full of wonderful Italian flavours. Giuseppe talks passionately about the food he cooks and he sources wonderful authentic ingredients, including the wine. We will certainly be returning, concert or not.
Hill_Resident_SE14 . 2019-04-12
MORE AT TripAdvisor
Just finished dinner at Saturday night pop up near Queens Road. Wonderful food and terrific atmosphere - little slice of Southern Italy in South East London. Buffalo mozzarella with anchovies drizzled in olive oil and beet soup for antipasti; very rich tagliatelle with chickpeas (we omitted pappardelle) and wow squid ink pasta with vongole were all fantastic as was the tiramisu we boxed and brought home. Lovely evening; we’ll go again.
Odyssey238156 . 2019-02-09
MORE AT TripAdvisor
Bella serata tra amici, buon menu all'italiana con una particolare attenzione alla cucina napoletana, specialmente col 1° piatto
anto47c . 2019-01-22
MORE AT TripAdvisor
I finally made it to the Peppeckish pop up last night in the Telegraph Hill Community Centre, after following their enticing posts on Facebook for months. It lived up to my very high expectations. There were just three starters (all around £5), two pastas (£10), three desserts, three wines and a beer on the menu. Everything was superb quality. Each ingredient comes with a story. The owners could not be more welcoming. Home made pasta with anchovy butter and parmesan was positively dreamy. We shared all three starters and I would recommend anyone else going there to do the same. Home cured beetroot salmon with fresh, crisp rocket; tender and flavoursome salami; a refreshing fennel and orange salad. The Primitivo wine was complex, moorish and reasonably priced. I am so glad they are having a regular slot on Saturday now and will definitely be back.
Nico260 . 2019-01-13
MORE AT TripAdvisor
Similary restaurants in London
473 Opinions
Impresionante comida, teníamos las albóndigas y calamares para empezar. Tuvimos una T - filete de hueso en la sugerencia de los camareros, fue increíble. Gran servicio y buen ambiente. La única queja sería que los asientos cerca de los inodoros olían fuertemente a ambientador / productos de limpieza. Pero en general fue un gran lugar para una noche romántica de citas y volveremos
18 Opinions
Every so often you stumble upon excellence. This italian resturant is mystery. This chef has it all the culinary skills matched with exceptional customer service. As you sit down you are transported to Italy! The pasta is fresh and every dish is seasoned to perfection. I was there on Thursday and had to go again for Fathers day. I jave not eaten at the same restaurant twice in one week in 10 years. This restaurant is mouthwatering...
91 Opinions
Just got a pizza yo try it out. Hands down best pizza from a pizza shop in new cross.
36 Opinions
This is a little gem of a restaurant tucked away in a corner of south east London near Hither Green station. The food is reasonably priced - and delicious - and the service impeccable. The ambience is just right. We were served by both a young man, who was polite and attentive, and Mimmo, who seemed to be both friendly maitre d' and chef,. Mimmo proudly told us about the high quality ingredients the restaurant uses, and the way the kitchen employs a traditional Neapolitan, slow fermentation process for their pizza dough. This means they can use less yeast (potentially making the pizza easier to digest). In any case, the pizzas and pasta and salads all went down a treat. He also joked with us about how his daughter, a pâtissière, insists he make all the choux pastry for the desserts from scratch, even though it means it coming in two hours early. (Our table duly wolfed down the chocolate desserts, which were pronounced wonderful.) He also offered tips on pasta and on the best flours for making pizza to a keen cook among us and was generally helpful and informative without being pushy. We all left saying we want to go back soon.
15 Opinions
Whilst staying at the Premier Inn Hanger Lane for a gig at Wembley we were looking for a quick and easy early dinner . Palm Pizzeria was the ideal choice , handy to collect , very quick service , reasonably priced but most of all very tasty