Ong Ong Buns in City of London, Westminster

We are so glad we came across this delightful food place in the Seven Dials Market, London. So very charming. The garlic bun is a special treat! The service was excellent!

I had Ong Ong Bun's bestseller Char Siew Bun ( pork bun) and the garlic cream bun. The aroma of the garlic filled the train I was in and I couldn't wait to tuck in. The Char Siew Bun was how i like it and reminded me of my home country, Malaysia. I didn't know one of the owners, Ivy, was from Malaysia. I thought she was from HK for some reasons. So I can only say how authentic it was for me. Thank you for the delicious buns. I will come back to try the other buns and cakes they sell.

Great chicken bun if you are looking for a little spice, while the pork is more filling and flavourful in my opinion. Great service, food, and drink!

The pandan & coconut cake and the coconut custard buns were INCREDIBLE. So much so that I went back, out of my way, the next night to get more. Friendly service as well. I wish I could eat here all the time but I live in Canada so I'll just have to wait for my next trip to London.

I only had the mooncakes this time but I certainly want to go back and try the savoury buns soon! As for the mooncakes, I got a Taro one and a Red Bean with salted egg yolk and shared it with family and we all loved them. At least to me, they tasted a bit lighter than traditional mooncakes, which I prefer.