Ong Ong Buns in City of London, Westminster - Phone Number, Reservations, Reviews

We are so glad we came across this delightful food place in the Seven Dials Market, London. So very charming. The garlic bun is a special treat! The service was excellent!

I had Ong Ong Bun's bestseller Char Siew Bun ( pork bun) and the garlic cream bun. The aroma of the garlic filled the train I was in and I couldn't wait to tuck in. The Char Siew Bun was how i like it and reminded me of my home country, Malaysia. I didn't know one of the owners, Ivy, was from Malaysia. I thought she was from HK for some reasons. So I can only say how authentic it was for me. Thank you for the delicious buns. I will come back to try the other buns and cakes they sell.

Great chicken bun if you are looking for a little spice, while the pork is more filling and flavourful in my opinion. Great service, food, and drink!

The pandan & coconut cake and the coconut custard buns were INCREDIBLE. So much so that I went back, out of my way, the next night to get more. Friendly service as well. I wish I could eat here all the time but I live in Canada so I'll just have to wait for my next trip to London.

I only had the mooncakes this time but I certainly want to go back and try the savoury buns soon! As for the mooncakes, I got a Taro one and a Red Bean with salted egg yolk and shared it with family and we all loved them. At least to me, they tasted a bit lighter than traditional mooncakes, which I prefer.