Based on 1 opinions finded in 1 websites
Based on 1 opinions finded in 1 websites
Nº 7 in 71 in Shetland Islands
Nº 1 of 4 Seafood in Shetland Islands
Opinions
We found Hand Made Fish, the croft smokehouse of David Parham, a true delight. David smokes salmon that he carefully selects from Orkney and Shetland fish suppliers. He is passionate about smoking salmon to perfection, and what counts most is to always improve. Our visit to his smokehouse in Bigton, Maywick, was a unique food experience. He told us stories, explained the smoking process and offered us a fascinating tasting experience that learned us how different the pieces of his artisan salmon taste: tail, head, side, body. What a discovery! Everyone of our family, adults and kids, really enjoyed David’s stories and his wonderful smoked salmon. Simply the best salmon we ever had! A few days later we had the luck to also taste David’s smoked haddock he was so kind to deliver us in Lerwick. We poached it in butter and milk, ate it with potatoes and poached eggs, and loved it!
Kristof E . 2023-07-25
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My first Shetland chippie experience. I was sweaty after arriving by ferry that morning and doing a day of active sightseeing and wanted a chippy. I happened to be passing and thought I'd try it. The young lad serving seemed very efficient and happy to talk through what was ready straightaway. Went for white pudding and chips. Stayed in to eat and pretty good - no extra cost for doing so. Not particularly well ventilated when the door is closed but no issue if you were sweaty, not that bothered or taking away. At 5pm I felt it should be a lot busier than it is though not sure why it wasn't.