Based on 34 opinions finded in 1 websites
Based on 34 opinions finded in 1 websites
Nº 9 in 841 in South Lanarkshire
Opinions
Little gem of a place! Food and service were fab!
Cathryn Johnson . 2024-11-03
MORE AT Google
Such an amazing place with a fantastic atmosphere and a truly special touch. Every details in this place is spectacular and the staff are all welcoming funny and attentive (especially Tattianna - she was amazing 🩷) the food was sublime and mega tasty and OMG the milkshake 😍 I want to go here every day for my breakfast and lunch!!! GEEZA BIT is a must try for everybody!!! 🌟🌟🌟🌟🌟
Jason Farmer . 2024-10-11
MORE AT Google
The place is amazing. The food is brilliant. The owners Adam and Sam are the best people out there. Would highly recommend this place.
SS Sloth . 2024-09-16
MORE AT Google
Such a beautiful little place with sensational food and phenomenal service. The breakfast wrap was to die for, the staff were so friendly and I love the mental health friendly atmosphere.
Kayleigh Reid . 2024-08-28
MORE AT Google
Always great food a.hiden gem wonderful staff
William francis . 2024-08-05
MORE AT Google
Absolutely love this place, great food, great staff great service. Highly recommend 👌
Stephen Harten . 2024-06-13
MORE AT Google
Staff friendly food tasty delivery drivers so pleasent
Yvonne Notman . 2024-03-01
MORE AT Google
Food is always absolutely delicious 😋 and great service
Tylar Mullen . 2024-01-23
MORE AT Google
Had my first visit today for 2 large breakfasts. The portions were generous and well cooked and not greasy. My only slight gripe was that the fried eggs are done using rings which meant the yokes were hard when I prefer runny yokes. This wasn't a big deal for me because everything else was perfect and ill know next time to request runny yokes. The staff were very welcoming and friendly and the place was spotlessly clean. They have a cozy sit in area which looked as nice as a restaurant. Don't let the portacabin look fool you because this is a quality establishment we'll worth a visit. Finally, I paid by card but will use cash from now on because card payments add transaction costs to small businesses so, if we value places like this, then get out the cash to help them survive
The Dicksons . 2023-11-20
MORE AT Google
Got salt and chilli chicken with chips and curry sauce was absolutely delicious... highly recommend
John Reid . 2023-11-02
MORE AT Google
Great bunch of staff,always rushed off their feet,
Alan Archbold . 2023-09-02
MORE AT Google
Brilliant place would recommend going good laugh and amazing service and staff are great. 👍🏼
Harley Aitken . 2023-07-28
MORE AT Google
Great wee local place, friendly fun staff and good food x
Caitlyn Lyon . 2023-07-19
MORE AT Google
always had food delivered and pop in to sit in was great the guy who owns the place was there lovely guy really nice to talk to breakfast was lovely
stephen lindsay . 2023-06-01
MORE AT Google
Food is always great. Staff are lovely and provide excellent customer service everytime.
C Cook . 2023-04-12
MORE AT Google
Lovely staff lovely food a great experience will deff be back x
Sheila Hamilton . 2022-11-04
MORE AT Google
Absolutely unreal scran! 10/10 Chicken chilli wrap with cheese and curry sauce with chips was 🔥🔥🔥🔥🔥 Highly recommend. Staff were class too...I never leave reviews but couldn’t not after that food!
Richard Bentham . 2022-10-03
MORE AT Google
Absolutely fantastic wee cafe, staff so friendly, food amazing especially the Mac and Cheese, but i have to say you will never find a fresher larger strawberry 🍓 tart anywhere Keep up the great work, see you all again soon xxx
Joan Grant . 2022-08-11
MORE AT Google
Great food, great prices and really great service
lesley . 2022-05-12
MORE AT Google
These schedules may not be completely accurate on special days. Please always confirm with the restaurant
Similary restaurants in South West Scotland
79 Opinions
Sadly the Biggar Flavour bakery shop closed on 29 June 2019. The owners continue to operate "The Orchard" next door where some of their bakery products are still made available along with jams, preserves, etc. The main difference is that they no longer provide sandwiches, ready made meals or hot savoury items.
12 Opinions
This small café/bistro operated varying limited hours and we were never entirely sure when it would be open. They also held bookable “themed” nights offering a taste of food from differing countries on occasion. Sadly having only recently discovered their very nice coffee and cake we followed this up with a lunch visit on 30 August 2024 only to discover of their plans to close the place permanently at the end of September 2024. It’s a pity since the food we had on this occasion was very good indeed. We both had chicken skewers Morrocan style, the tender juicy chicken pieces coated in a very tasty sauce which included fruit and all accompanied with a fresh salad with a lovely dressing. A very flavoursome dish overall. We followed this up with a giant decorative pot of tea for two served in china cups and some cake. My wife selected a “Lammington” - sponge cake coated in raspberry and coconut and served with double cream, whilst I had a portion of Blueberry & Lemon Tart with double cream. My wife was very happy with her choice and I found myself almost licking the plate despite it seems having been given 2 slices of the thin light pastry tart which was oozing with a delicious topping. Total cost was a reasonable £34. The owners in our experience were friendly and chatty and are moving on to other ventures based from their home. The place was busy at our lunch visit and there was a pleasant ambiance with satisfied customers enjoying their food and drink. Seems a pity that it won't be available in future. The single unisex toilet was very well maintained.
1 Opinions
I have to say this was one of those experiences in life where expectations got exceeded. Honestly folks best Christmas lunch I have ever had commercially, Scottish sourced meats. Scottish fish so thats a good start. The blade was cooked to unctuous rich but perfectly melt in your mouth perfection, the Turkey was moist and generous. Both accompanied by well cooked vegetables of which the 2 stars of the show where the braised carrots and the perfect Dauphinoise. Honestly so good our meal was followed with good quality deserts and a perfectly crema topped espresso. Still not finished a slate topped with hand made warn mice pies such short pastry, very good end to near perfect meal. Hats of to chefs and servers if this standard moves on as they progress we will win gold soon in the culinary events. Life long learning