Cluny Bank Hotel in Moray

The Bearded Chef catered our Wedding in September and the food was fantastic! Aaron and Kayleigh were both absolutely amazing and we can't thank them enough. The menu was tailored to us with new dishes and a personalised wedding cocktail as the welcome drink. The canapés were great but the main meal really stole the show. Melon with sorbet, smoked salmon and lentil soup were our choice of starters. Followed by haggis sagaloo pie, chicken stuffed with chorizo mousse with paprika sauce, fondant potatoes & veg medley and sweet potato cakes as the 3rd option. For dessert we had a trio so everybody could have a bit of everything. Highly recommend Bearded chef and would definitely use them again in future.

I recently tried the macaroni pie at Ashers and it was a pleasant surprise. The pastry was golden and flaky, perfectly complementing the creamy, cheesy filling inside. The macaroni was cooked just right not too soft not too firm and the cheese sauce had a nice balance of richness and flavor without being too heavy. It had a comforting, homemade feel that made it very satisfying.

The Mosset recently won the award 'Best Restaurant' from the 'Scottish Business Awards' organisation. This is well deserved as the restaurant has a friendly atmosphere, service is always quick and friendly, there is a good varied menu which caters for most tastes, prices are reasonable and most importantly our party of four thoroughly enjoyed our meal. Recommended

Some of the best Indian food I've ever had—rich, deep flavours with just the right spice. A true gem that keeps us coming back! Fantastic, friendly service too. Highly recommended.

Best lunch I’ve eating in Elgin and very affordable