Clubhouse in Pembrokeshire

Great little local pub serving quality LOCAL produce. I had 3 pints of local ale which were all on point. For my meal I had Faggots which were simply fantastic, beautiful flavour - not herby or strong at all like some. I was pleasantly surprised as I was complementing them it transpired the butcher was actually in the pub at the same time. This is simply a must if you want to dine local and make a difference to a local economy

Not what we expected before we walked in. Was totally blown away. What a fantastic quirky pub and a friendly owner. It has a “Fake” cinema showing films on a Monday & Tuesday, a pool table and great ales. Huge beer garden. Dogs allowed. Will definitely be back.

During our stay at Grove of Narbeth, the highlight of the visit was the seven course taster experience at the Fernery. After being warmly welcomed by Luke, offered drinks, we were seated in the plush restaurant, and the delights followed. The dishes, the craftsmanship, the ingredients (the chef is obviously a genius), the enthusiasm from all the staff describing each dish, their sommelier Cathryn's expert choices and advice - was about as perfect as any taster experience we've enjoyed. Each course was presented beautifully, the choice of ingredients varied in a way that wasn't at all repetitive. The "Grove Vegetables" following fresh breads was immediately impactful with freshness and wonderful kale sauce with hints of seaweed. For "The Love of the Sea" with lobster on a tomato base again fresh, light and so tasty - as well as beautiful. And on it went with Sea Bass and a Beef dish to die for. Just outstanding presentation and flavours. As we moved towards dessert we were presented with “Farmesan” a cheese a hard Welsh cheese that resembels Parmesan - aged for over 3 years. They aerate the cheese with cocoa butter and serve with a pepper sorbet and black olive. Just wow. And to finish "Hedgerows", a delightful dessert so multi-layered it's hard to describe. The overall flavour seemed to present Christmas and carrot cake on a bed of meringue. What's not to love? In conclusion, probably the finest taster menu we've ever had (and we've had quite a few). Mostly because of the menu, ingredients, execution, presentation and, of course, taste. But also because of the team - from the maitre d, to the sommelier, to the procession of smiling, enthusiastic waiters. Simply superb. Cannot recommend highly enough.

Excellent Sunday lunch. After trying many restaurants in pembrokshire this is by far the best Sunday lunch in the area we have had.

Great lunch, lots to eat excellently cooked. Very good service from friendly staff. Will go again