Biryani Pot in Hammersmith and Fulham

Fuimos aquí antes 6 un sábado por la noche. No había nadie más en el restaurante. La primera cosa que noté fue que todo estaba bien presentado y muy limpio. El personal era muy atento pero no insoportables. Comencé con poppadoms y los condimentos eran muy fresco y sabroso. Realmente me gustó el cebolla picado y el Pickle caliente. Como plato principal tenía pollo Jalfrezi, Masala Aloo y un pan de Nan. Encontré el Foo calientes, pero no demasiado caliente. El Masala Aloo era realmente cremosa y el Jalfrezi fue sutilmente condimentadas con verduras frescas. ninguna plato era de ninguna manera grasienta. Pedí una cerveza pero no tienen licencia sin embargo, tenía agua ya que no era un problema para mí, pero tengo entendido que de otros comentarios puede traer la suya, así que puede ser una opción. - en general muy limpio, buen servicio y buena comida.

Los platos son poco usuales, los sabores y la calidad de la comida es particularmente buena, el personal es muy amable y servicial, el mango lassie es el mejor que he tenido y el ambiente y los muebles son authenticly Indian hasta los cubiertos y mesas.

Really a nice place to relax and have dinner. Went there after our shopping session in search of authentic Nepalese food. Chicken Momo was juicy and delicious, could have eaten more. Chicken Biryani was good as well, enough for two people. Chicken Choila was nice but I won't go for that next time. All in all, nice and authentic Nepalese food, really sweet staffs. They even got Nepali chiya (Tea) for us which was not even in the menu. So, remember to ask for tea (Nepali Chiya) upfront. Really grateful for that. 😊 I would like to come back again with my foreign friends and introduce them to Nepalese cuisine in the future. 😬

If you're a fan of Naga Curry, then try Haweli, and you won't be disappointed. I've been twice now, and both times, the food was excellent, and so was the service. The Naga Chilli 🌶 has a unique flavour and taste. Once you've tried it, you'll be hooked. Hats off to the chef Shazan Uddin for making one of the best Naga curries I've eaten.

Had such a lovely time at this Indian restaurant! The food was absolutely delicious—full of flavour, fresh, and just the right amount of spice. Honestly, every dish we tried was a hit. But what really made the experience special was our waiter—so warm, attentive, and genuinely kind. You could tell he really cared about making sure we were comfortable and happy. It’s not every day you get service like that! Highly recommend this place—definitely a must-visit if you’re craving good Indian food and great vibes.