Based on 4 opinions finded in 1 websites

Based on 4 opinions finded in 1 websites
Nº 1152 in 1508 in Islington
Opinions
Buena comida y servicio. Te abarrotan en lo que supongo que es parte de la experiencia pero en general una experiencia decente.
jeddie44 . 2025-04-05
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El rodaballo asado -un pescado gordo- nadaba en un caldo gordo de garbanzos con conservas de alcachofas enlatadas. La focaccia no era una focaccia sino un pan de masa madre rociado con aceite. (la focaccia NO se hace con masa madre) Solo eso, y una copa de vino: 72 libras. La carta de vinos es muy buena, pero el lugar es tan ruidoso, las mesas tan pequeñas, el servicio tan básico y la comida tan mediocre + sobreprecio que sin duda no es el mejor lugar para disfrutar de una buena botella.
tricky . 2024-10-23
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Hay pocos aspectos destacados de alojarse en el área de King’s Cross, pero claramente un futuro desde la perspectiva de los amantes de la comida fue Quality Wines. Bien considerado en las páginas de London Eater, catalogado como un restaurante esencial, nuestra experiencia fue bastante grande. Sugerencias útiles para selecciones de vino y una gran comida en general. Teníamos los panes dulces y la pasta. El menú cambia semanalmente. Si en la zona, vale la pena el viaje. Y aunque no estés en la zona... ¡no te decepcionará!
Patrick G . 2024-09-07
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Located up Farringdon Road , a 5 min walk from Farrington train/ tube stop. A corner location with black sun protector. This is adjacent and separate to the chop house next door which is more upmarket dining and interior of the same establishment. Google notes that it opens at 0900- that’s for the butchers but the restaurant opens at 12 and the chop house next door has the same opening hours at the cafe. Interior Atmosphere Rustic, you could be in Italy but it’s old school and basic , working area as you come in for the butchers. The next room is the kitchen with table seating. Rustic wooden floors, a marble tables oddly placed in the middle of the dining room , shelve seating to one side and a number of tables. Menu on the board as well as paper form. Exterior seating too but on road very close to cars driving downhill so not the best ambience. Seating is uncomfortable and cramped. Seating close to the open kitchen had an intermittent smell of food items burning. Starters Gilda : beautiful pinchos: overpowering olive and chill taste with a rather subtle anchovy with a nice olive oil. One bite wonder for £3. Mains Good value lunch deal of £15: Cavatelli with Ventricuna Vastese & Pecorino with a glass of wine or beer. Small portion, oily due to the cheese. Intense ragu sauce . Didn’t really fill up House red: nice decent red was served and great value as noted as £3 on the bill. Deserts Pig Fat Canolo:Well blend of creamy cherries and almond. On the small side for £6! Service : efficient but lacked the warmth.
Travellingdoc . 2024-04-16
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Made a reservation for one here on a Friday evening while in London. It's a nice place to dine solo, both because there's a little counter by the window (easy place to sit solo and watch the street) and because the menu, focused on nibbles and small plates, makes it easy to sample a few things while not having portions be crazy. Bookings definitely recommended--the place gets very busy! Small complaint is that said window counter is pretty tight when the place is full. Get to know your neighbor! Love the concept. The menu is constantly changing (new one every week) and is written on the chalkboard. It's wine-friendly food--usually a bread, some olives, some cheese, a pate, some proteins, etc. A slight Italian flair to the menu in many of the flavorings. My dishes were simply presented and easy to like. Wines are the the focus (and dominate the charming atmosphere, which has wine racks on the wall and bottles for sale). Lots of natural wine producers. A very solid by-the-glass menu featured bubbles, whites, reds, rose, and oranges, and staff knew what was on offer and made good recommendations. Tried some funky stuff, most of which I quite enjoyed. A really pleasant evening--worth putting on your London list. Excited to return!
brmusicman . 2023-10-09
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5 Opinions
Hemos comido en este restaurante durante muchos años y últimamente durante los últimos meses las patatas fritas y los calamares son simplemente asquerosos. Cada vez seguimos preguntando al personal si había un chef diferente en la cocina y cada vez que la respuesta era "no, siempre es lo mismo". El domingo pasado por la tarde, 11/8 20019, personalmente me molesté mucho y me sentí tratado como un perro, ya que mis patatas fritas estaban muy mal cocinadas y los calamares también. Las papas fritas en este lugar siempre han sido de una calidad congelada muy mala y, además, imagínense si se sirven duramente y demasiado cocidas (y cada vez es exactamente el caso). Simplemente no puedo describir los calamares es simplemente horrible e inaceptable. Simplemente no sabemos por qué este restaurante está perdiendo lentamente la buena calidad que una vez conocimos. ¡Es muy triste!
86 Opinions
Tuve su burrito de pollo y no me impresionó demasiado. La comida está bien y los precios están bien, pero nada especial. No creo que vuelva
53 Opinions
Este es nuestro restaurante indio local que utilizamos tanto para llevar como para comer. Tiene un ambiente tradicional que me gusta mucho. La comida es excelente. Todos los platos tienen una cantidad decente de ingredientes principales y no solo unos pocos pedazos nadando en salsas. El staff es muy amigable.
13 Opinions
Had a lunch meeting here and grabbed a bite to eat. Good fresh food and great coffee. Staff very helpful and friendly. Not much more to say really, it is what it is.