Patisserie Receveur in South Ayrshire

Lovely food, pleasant staff, would recommend.

What a great find: a good value, good food, good service wee place. Homemade soup was delicious, scones were huge, the place was packed at lunchtime and I will go nowhere else when I'm back in Prestwick. Well done.

Love old diners and spotted this a while ago on my trips down the Ayrshire coast. Birthday day made the excuse to jump in for a get away from the miserable weather pit stop and was treated to a decent all day breakfast, square, link, bacon, black pudding, tattie scone, mushrooms, tomatoes, fried egg and toast with refill coffee, the missus topped hers off wi a caramel cup of suitably gooeyness from Sutherlands cakes.

Stopped for a quick breakfast at this bright and charming cafe. Good coffee, cooked breakfast and service.

This was such a pleasant surprise. We were staying in Glenapp Castle and expected traditional fine dining in the main building, but not a Michelin-quality modern restaurant in the grounds. I was sceptical at first and had to be convinced by my partner to try this place, but I was certainly glad I did! The atmosphere on arrival is beautiful - you have a welcome canapes and drink in a green house area with pools, fresh growing herbs and other greenery around you. It was very special. Afterwards, you are treated to a fantastic, modern cuisine dinner that is exceptional with an excellent selection of wines. I would highly recommend this restaurant if you are staying in the Ballantrae area. Just lovely!