Mor@tenby in Pembrokeshire

Played golf and had some lunch, a beautiful location, good food and friendly service throughout.

Not sure where to start with this exceptional restaurant in St. David’s. We enjoyed a fantastic small plates breakfast- selecting the trout, mushrooms , bacon and pancakes. What a wonderful way to start the day. The plates whilst called small - were a perfect balance of taste and quantity for 2 to share. Thoroughly enjoyable vs a traditional breakfast. We then booked onto the Tasting Menu evening meal for my birthday. I can quite happily say this was one of the best birthday meals I have ever had. The lobster bisque was possibly one of the best things I have ever tasted..!! Followed by a fantastically balanced risotto.. the beetroot cured salmon was a delight and loved the three cornered leek and crispy Alexanders. Then onto the meat course - perfectly cooked belly pork, even a simple potato was made exceptional. The blackberry jelly & sorrel was a wonderful palette cleanser before the quite delicious custard tart… each course showcased unusual foraged wild ingredients, all I can say is more, more, more please. A MUST for anyone visiting St David’s.

Great coffee, friendly welcome. 👍

Going back in time a wonderful proper pub. Dick is amazing as is the lack of plastic pubery

Best vegetarian breakfast for miles around, a slight improvement would be to reduce the internal noise levels by either turning off the music or introducing some noise absorbency, otherwise PERFECTO🥰