Based on 15 opinions finded in 1 websites
Opinions
π . Handy for station. . Missed my train. . Came here to wait for next one.π
Ollie . 2024-10-09
MORE AT Google
Nice small cafe serving limited hot foods. It's a nice quiet area to sit and relax in, especially if, like us, your train was cancelled. The server was polite, prompt and well presented.
Berglas71 . 2023-08-28
MORE AT Google
Very fresh cake and good coffee. Two coffees and two cakes for Β£10. Well worth it.
Robert V . 2023-06-10
MORE AT Google
Staff (or their management) would prefer you to rinse out your own eco cup in the toilets before filling it with tea. Nice enough soup though, in small bowls. This was the only small blight in an otherwise excellent visit to the galleries.
_ . 2019-03-17
MORE AT Google
Friendly and courteous staff, who make a coffee with there own brand of coffee
Peter Menellis . 2018-09-10
MORE AT Google
Friendly staff nice cosy and quiet
Margaret Welch . 2018-02-11
MORE AT Google
Nice friendly cafe great service
Margaret Welch . 2017-12-31
MORE AT Google
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26 Opinions
Friendly staff been going for years can't fault it
1158 Opinions
We recently stayed at the hotel and were extremely disappointed with the service and food standard we received. We ate at the road hole restaurant, which I can only describe from start to finish was shambolic. We ordered the monkfish cheek korma & brown butter pumpkin followed by the scrabster plaice (which I was told after ordering it was sold out but they could offer a crab risotto with sea bream instead) and ribeye steak with bearnaise sauce. The monkfish cheek korma, was certainly not a korma it was a spicy red pepper soup with overcooked monkfish, I only wished I had taken a photo of what the dish looked like at the time however we were there for a birthday celebration and we gave the hotel the benefit of the doubt of one terrible dish. The pumpkin was edible but no frills. Our reservation was at 7pm and after receiving our starters we waited another 1.5hrs for our main course. The wait was definitely not worth it, the crab risotto had a peculiar taste and the sea bream was overcooked, the side of maple glazed heritage carrots were swimming in maple syrup. The bearnaise sauce was quite frankly disgusting, curdled and tasted of oil. The steak was tough and the tomato and mushroom looked like they had been sitting out all day. The service was abysmal no soup spoon, no steak knife and no one asked if we would like another drink during the 1.5hr wait for our main course, we had to flag down a waitress even for a water refill. We left with both main courses untouched and when we returned to our room there was a notice left on our bed pre warning us there is going to be another shambles at breakfast in the morning. So We decided to leave the hotel and go to the Rusacks for breakfast which we throughly enjoyed and would highly recommend and weβre glad we made that decision even though breakfast at the old course was included in our rate as the reception desk on check out was full of guests complaining again of the service and standard of food received at breakfast. The old course hotel was bitterly disappointing, 5 star prices but substandard rooms, very dated, poor service and the food was terrible. The spa was nice but I would suggest staying and eating elsewhere and pay the Β£40 spa fee if you would like to visit.
133 Opinions
This is such a great place. Our room was clean and spacious. It has such a great history. The main part of the Hotel is 250 yrs old as you can see across tge yard where part of tge original Mill is still standing. Brent, the owners is personable and willing to help in everyday possible. Breakfast is provided at a fraction of the cost compared with all the food you get. YUM! You can't find a better place to stay for the price.