The best restaurants serving British food in Baillieston Glasgow City Glasgow and Surrounding

Great food and service, incredible salmon.

Had a few in Millers, big pub nicely decorated with comfy feeling. Good for a chill or great with friends 👍

I was in a hurry but also needed a gluten free option. Charlotte greeted me in a happy and welcoming manor, understood my requirements and seated me and took my order immediately. I was seated and then dealt with by Rachel M who was also great. This was a great experience and the staff were fantastic. Oh and the food was great too. Lovely to have no fuss when requesting a Gluten Free option. Thanks you

Been here a few times staff always friendly, welcoming atmosphere, reasonable prices for food and drinks. Will probably go back next time in Glasgow.

Never been here for a while and decided to revisit. Was impressed on arrival and greeted by a lovely staff member who after a short wait showed us to a lovely table, that had a real candle burning. As it was a Sunday we went for the Sunday roast and were not disappointed when it arrived, it was just lovely. Well worth a visit as food and every staff member was excellent and so professional in their approach in looking after us. Will be back soon

Loved my takeaway so much ! Got home and everything I ordered was perfect. Will definitely be back ! The cookie dough was made to perfection took and the ice cream was to die for

A Culinary Experience with Exceptional Customer Service In today’s fast-paced world, dining isn’t just about the food; it’s an experience that lingers long after the last bite. I recently had the pleasure of visiting a local gem that encapsulates this philosophy, combining a vibrant culinary scene with stellar customer service. From the moment I walked through the door, I knew I was in for something special. The ambiance of the restaurant was inviting and warm, with soft lighting, tasteful decor, and a welcoming buzz of happy diners. It set the perfect stage for what would become a memorable evening. I was greeted at the entrance by a friendly host who guided me to my table with a genuine smile. This initial interaction set the tone for the service I would experience throughout the meal. The menu was a delightful assortment of dishes, drawing inspiration from various global cuisines while maintaining a focus on fresh, locally sourced ingredients. I appreciated how the restaurant took the time to thoughtfully curate a selection that catered to various dietary preferences, including vegetarian and gluten-free options. This attention to detail reflected their commitment to inclusivity and customer satisfaction. After perusing the menu, I decided to go for a bit of everything, opting for the chef’s tasting menu. This choice, I later found, was nothing short of a culinary adventure. Each dish was meticulously crafted, bursting with flavor and beautifully presented. The starter featured a fusion of locally sourced heirloom tomatoes, drizzled with a balsamic reduction and topped with creamy burrata – a perfect introduction that showcased the freshness of the ingredients. One standout dish was the main course, a perfectly seared salmon served on a bed of lemon-infused quinoa, accompanied by seasonal vegetables. The fish was cooked to perfection, flaky and rich, with a crisp skin that was just heavenly. Paired with a glass of expertly selected wine, the meal struck a harmonious balance of flavors that delighted my palate. While the food alone was impressive, it was the customer service that truly elevated the entire experience. My server was attentive yet unobtrusive, striking the right balance between providing assistance and giving me space to enjoy my meal. They were knowledgeable about the menu, offering thoughtful recommendations and sharing the stories behind each dish, which added an extra layer of appreciation to what I was about to enjoy. As I progressed through the meal, I noticed how every staff member interacted with other diners. Whether it was a quick check-in or a genuine inquiry about their meals, it was clear that exceptional customer service was a core value at this establishment. Even the kitchen staff was visible, and it was delightful to see their passion and dedication firsthand as they worked harmoniously behind the scenes. Another highlight was the dessert, a decadent chocolate lava cake that perfectly blended rich, molten chocolate with a touch of sea salt to elevate the flavors. It was a fitting conclusion to a meal that celebrated the beauty of culinary artistry. I also appreciated how the server made an effort to learn about my taste preferences and recommended a dessert that would suit my palate. As the evening drew to a close, I reflected on the entire dining experience. It was evident that this restaurant not only prioritized great food but also understood the importance of building relationships with their customers. The combination of flavorful dishes and attentive service made me feel valued and appreciated, which is often hard to come by in busy establishments. In conclusion, if you seek a dining experience where great food meets exceptional customer service, look no further. This restaurant has set a new standard for how a meal should be enjoyed. From the inviting atmosphere to the commitment to culinary excellence and heartfelt service, I left feeling not just satisfied but inspired to return. It’s places like these that remind us why we love dining out.