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The best restaurants serving Brasserie food in West Midlands
80 Restaurants on GastroRanking
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Pickup
Outdoor

7 Opinions in 1 websites
Says this restaurant was open and went there and it was changed name to salt and dint look open or anything Very disappointed as I was looking forward to this in Richmond

912 Opinions in 2 websites
Really nice spacious layout and nice people, staff can be a bit rushed so might forget to help if you ask for extra things such as sauce etc but they are very good at remembering the orders, prices are good, food is nice also, maybe a little over spiced on stuff like kormas and tikka’s for the people like the kids etc but people who like spice wont care and will enjoy, you pay at the bar and do all your ordering there and they get it over complete and quickly, food is good but not the best i have ever tasted but would go again for sure

220 Opinions in 2 websites
Good fun! Not alot of beer choice but the food was lovely. Not sure our screens were working every time

1034 Opinions in 2 websites
If you're looking to indulge in an unforgettable culinary experience, this Turkish cuisine restaurant is an absolute must-visit. From the moment you step through the door, you're greeted with warm hospitality that perfectly sets the tone for the meal ahead. The ambiance is charming, with soft lighting and subtle touches of Turkish décor that transport you straight to Istanbul. The menu is a true celebration of the rich, diverse flavors that Turkish cuisine is famous for. The Mezze Platter is a perfect starting point, featuring a delightful assortment of small dishes, each bursting with fresh ingredients and vibrant flavors. The Hummus is creamy and perfectly seasoned, while the Baba Ganoush offers a smoky depth that's simply irresistible. For the main course, the Lamb Shish Kebab is an absolute showstopper. The meat is tender, juicy, and charred to perfection, paired with a side of fragrant rice and grilled vegetables. If you're in the mood for something a bit more indulgent, the Iskender Kebab—served with a tangy tomato sauce and a dollop of creamy yogurt—will leave you wanting more with every bite. Don’t forget to try the Pide, a traditional Turkish flatbread with a variety of toppings that are both satisfying and packed with flavor. And if you have room for dessert, the Baklava is a must—layered, sweet, and buttery, it’s the perfect way to end your meal. The service here is impeccable, with attentive staff who go above and beyond to ensure a memorable dining experience. Whether you're a fan of Turkish food or trying it for the first time, this restaurant offers a delightful escape to the heart of Turkey through its exceptional dishes. Highly recommended!

664 Opinions in 2 websites
Used to be great for a well priced bit of chicken and chips, but in the past couple of years it has properly gone downhill. The portions have gotten smaller, as have the chicken strips. Pretty sure their coleslaw is literally just from Tesco round the corner, decanted into a different container. The rice tasted like it is microwaved. Real shame, used to be a go to takeaway spot in the JQ