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OpinionsNoteTripAdvisor45.0

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Great breakfast and atmosphere, definitely worth a visit. I got the special breakfast, it’s was really good, and the staff are very welcoming.

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Samuel B . 2025-03-26

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Call in regularly for an ice cream or a milkshake always top quality and a lovely family atmosphere. It’s been going years and it shows the breakfasts look amazing but I’m always a little later so haven’t tried but would they’re a lovely team who work hard to make you feel welcome

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Jane W . 2025-02-27

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Quality breakfasts how they should be. Very kind to my daughter and we will be coming back. Don’t let the Italian name make you thing the breakfast will be anything other than English. Milk shakes looked good too

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Adventurer549678 . 2024-11-23

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I have wanted to come here for years and finally it happened. Great big breakfast with a bug mug of tea. Delicious. Lovely staff and a proper local caff. Nice.

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Bob C . 2023-10-10

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I lived in Stockport as a child but left in 1968 as a 10 year old. My Mum used to take me in here many times, often for a milk shake. I have lived in Nottinghamshire many years but came back to visit and was delighted to see it still there.It was 09:30 so I had the full breakfast with coffee. It was totally amazing. Although I recently stopped at the Savoy in London, this was the better experience. The food was amazing and the friendliness and welcome from the staff and locals was not just wonderful, but actually moving. I can't get back there quick enough. An unforgettable experience.

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Niall D . 2022-09-07

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Having been brought up in the area I've known Sivoris since the late '50s. I moved away when I was a young man to live in Scotland but visit Stockport now and then to see relatives. My partner and I look forward to our lunches at Sivoris and see it as one of our places to go. My partner (who is German) and I have our regular cafes in Germany and the Netherlands but we can truly say that Sivoris is our undisputed favourite. Good plain food well cooked with a friendly welcome from the owner and staff - what's not to like? And the banter with fellow customers is brilliant.

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Richard Meyer-Glass . 2021-12-05

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