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4,4

Based on 1.772 opinions finded in 2 websites

3.9Ambience4.4Cuisine3.9Price4.4Service
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comment_iconOpinions

Visited last October. The food and service was phenomenal!!!

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Larnese C. . 2024-02-24

MORE AT Google

The food was good on our visit. With prices like that though, the service needs to be on point. This isn't the fault of staff. It's all down to training.

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Calum Mackay . 2024-02-20

MORE AT Google

Gemütliches kleines Restaurant in Portree, direkt am Busbahnhof. Die Preise sind fair und dafür wird leckeres Essen geboten. Außerdem wurden wir sehr nett bedient, somit war es ein rundum gelungener Besuch. Der gegrillte Lachs ist sehr zu empfehlen!

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René-Alexander Leichtfuß . 2023-12-13

MORE AT Google

We had mussels and fish and chips. Fantastic!

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Peg B . 2023-12-11

MORE AT Google

於11月中旬造訪,算是淡季,不需要預約即可,不過用完餐後散步經過看到店內還是近滿座,如果不想等待建議淡季17:30左右就可以造訪。食物好吃,服務態度親切,尤其海鮮盤一定必點,當天是淡菜、鮭魚、海螯蝦,搭配沙拉跟小馬鈴薯,淡菜經過烹調加熱後不會過鹹,還保有食物新鮮,鮭魚幾乎無刺,裡面非常鮮嫩,魚皮也恰到好處,海螯蝦也是新鮮好撥,蝦膏充滿整個蝦頭,兩人份的海鮮盤真的物超所值,也是非常值得特地造訪的餐廳。

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Kuan-Wei Ho . 2023-11-21

MORE AT Google

We had a great experience there. We’re Americans, which was easy to tell, and staff treated us very well regardless. Being from Louisiana, my definition of fish and chips is very different than what I got in the UK. Prior to our visit to Cuchullin, I honestly thought I didn’t like fish and chips. This was a gamechanger for me. Their fish and chips was excellent. The batter was very light, not overly thick, and not greasy at all. The fish was super fresh, and the tartar sauce on the side was the best I’ve ever had. The chips/fries were thinner than the chunky chips I had other places and more closely resembled what we call “home fries” in Louisiana. If we are ever fortunate enough to come back to Portree, we’ll be coming back to Cuchullin. My favorite meal of our trip.

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Matt C . 2023-11-17

MORE AT Google

Ottimo pesce ben cucinato in grandi quantità. Prezzo adeguati e servizio cordiale. Un piacere da non perdere

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S A . 2023-11-14

MORE AT Google

Nice service, nice local options, nice ambiance, food comes fast.

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Yusarely Solis . 2023-11-08

MORE AT Google

We had a very lovely dinning experience at this restaurant. We tried the salmon with the noodles, the burger and the scallop risotto. For me the scallops were the best dish. Really worth the price as the portion was very generous and it was perfectly cooked. We also got the soup of the day, which was with apple and parsley. Very interesting tasting. I added a big of black pepper to balance a bit the sweetness of the apple. In general this place is ideal for big companies as most of the places in this area do not take reservations for 5+ people. The do work on a first come first serve basis and they are quite busy but we didn’t wait more than 15-20 min in the queue. Worth eating there for sure.

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Georgia Chronopoulou . 2023-11-04

MORE AT Google

Las vieiras con rissoto espectaculares. Rápidos, el personal amable. Creo que es algo caro, poca variedad en la carta.

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Lourdes León Montañés . 2023-11-02

MORE AT Google

Es war wirklich sehr gut. Wir waren am Abend davor in einem sehr teuren Restaurant und haben nicht so gut gegessen wie hier. Preis war fair und das beste ohne Reservierung.

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sandra Abeja . 2023-10-25

MORE AT Google

Très bon petit restaurant qui nous a accueilli à 18h15 sans réservation (on dîne tôt en Ecosse). De bons plats de poissons, un service top, agréable. Merciii

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Laurent Dussaucy . 2023-10-24

MORE AT Google

A pretty limited dinner menu, I believe 6 choices the night we dined. My cosmopolitan was good; they didn't know how to make a manhattan. Just okay food, nothing that would make me return.

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jessica K . 2023-10-10

MORE AT Google

Fabulous food, service and staff. I would recommend to anyone visiting Portree.

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Julie Trickett . 2023-10-03

MORE AT Google

Had to wait about an hour to get in on a Saturday night. The fish and chips I can definitely recommend, while the Scottish cheese platter is definite no-go - it's just 3 pieces of cheese and some extra fruits for 12 pounds, hardly seemed worth it. Service was not great, the servers were struggling to keep up with the pace as the evening was quite busy, asked for extra plates and had to ask twice, hard to catch their glance if you need something. Regarding the wait - although there were 4+ tables free people were being told to wait for 15-20 minutes, really not sure why. Not only that, but people were either not let into the corridor into the restaurant or were let in, but the door wasn't closed and a breeze kept being let in.

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Augustas Adomavičius . 2023-09-24

MORE AT Google

La hamburguesa no estuvo buena, la carne seca El pescado frito y más papas muy bueno La cerveza muy maluca.

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Stibenzon Cañas Sánchez . 2023-09-20

MORE AT Google

1. To be honest, the food is normal 2. coz not many choices opened on Mondays 3. the noodles under the salmon steak, too salty, the chef must smoke cigarette then lost his taste buds 4. The chips are salty also 5. I wont recommend to come if you have health problems, the "british" food is so unhealthy

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miko yeung . 2023-09-18

MORE AT Google

Uno dei migliori ristoranti di Portree. A parer mio il salmone più buono assaggiato durante il viaggio. Locale piccolo, non accetta prenotazioni ma la fila scorre velocemente, in 30 minuti ci hanno fatto sedere. Personale gentile e molto simpatico. Pietanze tutte buone. Lo consiglio assolutamente One of the best restaurants in Portree. In my opinion the best salmon tasted during the trip. Small place, does not accept reservations but the queue moves quickly, in 30 minutes we were seated. Friendly and very pleasant staff. All good dishes. I absolutely recommend it

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Carmine Papa . 2023-09-03

MORE AT Google

Excellent food and service! We tried the seafood platter and it didn't disappoint. It was huge! It feeds 3 people. Just amazing!

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Vanessa Perez Fernandez . 2023-09-01

MORE AT Google

Awesome restaurante in skye. For lunch normally no que, at night better book.

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Oscar Chica Lucena . 2023-08-31

MORE AT Google

It is a nice restaurant, atmosphere and service is good. Food was half half, scallops were praised by my father and seemed to be very well cooked, the special of the day the sterloin steak was "okay". The soup of the day that I ate was amazing and the bread was also very good. The chips had no crispness at all. I had the Burg with Deer meat. It unfortunately partly burned, so I had to cut parts off. The not burned part was quite okay, was good, like a normal burger. It was missing a bit of sauce though. All in all it was nice, but the food did disappoint a bit so it only gets 3 Stars. I wouldn't necessarily come here again

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Nick Blassmann . 2023-08-31

MORE AT Google

夕食難民を回避するためには予約が必須です。 私たちは45分待ちました。 が、 待った甲斐はありました。 幾らか割高な観は否めませんが、評判通り、料理はとても美味しかったです。 立って待っている間に飲んだビールも上々でした。

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A2c HayaSi . 2023-08-30

MORE AT Google

Lined up with everyone else and told where to sit by being pointed in the right direction. Ordered the fish and chips which were soggy, with oil dripping from fish. Venison burger was quite tasty but hard to tell because the bun was burnt, and once again, chips were soggy. Felt very rushed and that the staff were very much under pressure with everyone coming in at once. For a restaurant that specialises in seafood we were very disappointed. There are much better options in Portree!

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Helen Cozynsen . 2023-08-29

MORE AT Google

Ottimo ristorante, anche se non hanno un menù ricco, ma basato su pochi piatti, trattano la materia prima e realizzano questi pochi rendendoli eccellenti. Provato il piatto misto di pesce del giorno, sublime, bravi. Prezzo adeguato e servizio cortese e disponibile.

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Matteo . 2023-08-27

MORE AT Google

Worth the queue on the busy days! We had the seafood plate and liked a lot :) waiters were very attentive.

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Covadonga Toro Pascual . 2023-08-21

MORE AT Google

Went to this restaurant for a fish dinner yesterday evening. Line up and cannot call in and reserve a table. Staff courteous and extremely nice. Being a fish restaurant there was a lot of fish smell. Food was good salmon on a bed of noodles was nice with a side of salad. Must go to place.

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Sharon Jhirad . 2023-08-16

MORE AT Google

The Risotto with Scallops was excellent

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vasiu vlad . 2023-08-16

MORE AT Google

Fabulous food and service. We highly recommend a visit to Cuchillin whenever you are in Portee.

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Kathy Mizell . 2023-08-15

MORE AT Google

Really good food and very nice staff. We got lucky with this place. We arrived in town at around 7:30pm and checked into our B&B so we didn't get to go grab something to eat until around 8pm. Every other restaurant was booked and wouldn't even consider seating us. When we got to this place there were two guys there waiting for a table and they said that there was no guarantee they would even get a table but the staff said they could wait and see. They offered to share a table with us if one became available but the waiter that sat both of us said that there were two tables available. Honestly, we really appreciated it because we were starving after our long trip. We each got the scallops and they were delicious. Just overall great experience. Thanks again

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Jessica E . 2023-08-14

MORE AT Google

With an 8 people table available, we waited like an hour to go inside. We were 8 persons. We asked about the available table, and said they were understaffed. They took in only 4 persons and let the other 4 waiting outside. Beside this, we told them there were other people outside waiting in line, so their answer was: Let them go somewhere else. We got up and left the place.

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Razvan Petcu . 2023-08-12

MORE AT Google

服务差 菜单迟迟不拿来 没有水提供 点了青口 和pasta 水煮味道

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Jinhong Wu . 2023-08-12

MORE AT Google

Úžasný Personal, velice všímavý, po donesení jidla se ptaji zda neco nepotrebujete. Velice milo a prijemne prostředí, jídlo výborné. Neberou rezervace, přijdete před otevřením ;)

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Jaromir Smidek . 2023-08-07

MORE AT Google

Given that upper Scotland is really only humanly habitable for a few weeks a year in the summer, during the peak season in August a real-life Hunger Games plays out in Portree, where hordes of international tourists descend on the understaffed undersupply of dinner spots in this otherwise picturesque but sleepy fishing village, and duel to the death with their sharpened selfie-sticks over who gets the last table for 4. And so we found ourselves, ravenous and heavy-legged after a hard days' hiking, with sunken morale after ringing-around the fully-booked restaurants of greater Portree and receiving more rejections than Nigel Farage at a student bar. However, we were informed by a friendly voice down the line at Cuchullin that they only took walk-ins, and we therefore deduced that, if we were patient had a no-surrender attitude, we would eventually be fed. After waiting an hour or so in the evening dusk, doing some strange Celtic jig to shake off the swarms of blood-thirsty midges, we were immediately struck by the sunny enthusiasm of the waitress as she called us in for a table of 5. The waiter and waitress were more than happy to indulge us in a good old-fashioned chat and, as we exchanged life stories like Pokemon cards, they informed us that, as the restaurant was under-staffed, two local 14 year-olds were helping out in the kitchen. We immediately demanded to meet these brave child labourers and our demands were met, with the valorous, aproned teenagers paraded before us, receiving a hearty cheer, a handshake each, and the declaration that they were the hardest-working teenagers in the Western World. For a starter, we shared a seafood platter (essentially a giant plate of fresh mussels that teetered on food challenge-worthy), and for mains we had delicious, flavoursome bowls seafood chowder. For dessert, we had scrumptious plates of sticky toffee pudding and cheesecake. They even gave us some freshly-baked bread for the chowder upon our request, at no extra charge. The wine and conversation flowed like the cascading Fairy Ponds and, after we launched into a spontaneous rendition of 'Give Me A Home Amongst the Gumtrees' by John Williamson and 'Tie Me Kangaroo Down Sport' by the late Rolf Harris (a rather edgy choice), the staff gave us a rapturous round of applause and we to them, and so ended a most convivial affair as we stumbled out into the chilly Portree air of night.

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Harrison Lee . 2023-08-07

MORE AT Google

We ordered mussels and the venison burger. Both weren’t tasty. The mussels were fresh but they already had a weird smell when they arrived and the sauce was off. We couldn’t eat them. My partner wasn’t happy with his burger either.

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Fearless Avocado . 2023-08-05

MORE AT Google

本來沒有抱很大期望,但是餐點送上來真的很驚豔,海鮮豐富,淡菜很新鮮,鮭魚入口即化,油脂豐富,份量也是很豐富,雖然不便宜,但是很值得👍👍👍

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妤芳周 . 2023-08-02

MORE AT Google

Ottimo ristorante nel centro di Portree. Buon rapporto qualità prezzo, pesce fresco e servizio ineccepibile.

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Claudio Trevisan . 2023-07-28

MORE AT Google

Amazing little Restaurant in a cute little town with really nice food!

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Dragana Kokalovic . 2023-07-25

MORE AT Google

The scallops were the best I've had anywhere ever and were bedded on perfect risotto.

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Philip Bakes . 2023-07-19

MORE AT Google

food is normal but the waitress is impolit. They charge me for the water and don’t tell me about it. When I see the bills I just asked why nobody tells me the water is free, a waitress say with impolite expression: we also never tell the customer the wine is free. Excuse me? ?? Are they same thing? I don’t agree they should say like that when customers feel confused about the bills. Never come again

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万千慧 . 2023-07-15

MORE AT Google

Fantastic scallops fish and chips and mussels! Highly recommend this place!

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Ricardo de Cubas . 2023-07-15

MORE AT Google

Exquisita comida y calidad de la comida y muy buen servicio!! Altamente recomendable!

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Katy Curbelo . 2023-07-15

MORE AT Google

Great seafood platter and mussels. The restaurant is quite popular so we waited around 30 mins to get seated for our lunch. Worth the wait as everyone had a satisfied meal.

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Stephanie Tam . 2023-07-12

MORE AT Google

Must try the seafood platter. I would say the fish and chip is average. The seafood platter is nicely done and very fresh. Highly recommended. The place does not offer reservations, so please queue before opening hours. It has high chair , however limited toddler menu. We love the Scottish music and ambience. Yummy

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Jia Xin . 2023-07-11

MORE AT Google

Delicious and fresh seafood, perfect for seafood lovers. The mussels were a bit sandy at times, but overall a great experience. Their scallops were tender, my company especially loved the surf and turf special with scallops! The risotto was also exceptional. The daily soup however, did not taste strongly of cauliflower, which was a bit disappointing.

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J L . 2023-07-08

MORE AT Google

Food is OK,but not enough. Burger was very good,good smoked flavour and finaly,some decents chips... Service and advise could be better (when u dont know something that you serve,just dont say "i dont know",ask your collegues if they know...)

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Nash CSK . 2023-07-07

MORE AT Google

it's so expensive but very very ordinary.

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Eon Fu . 2023-07-05

MORE AT Google

Was closed when we came even though suppose to be open according to GMaps

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Pavel Pap . 2023-07-04

MORE AT Google

Fresh seafood and elegant dishes in the center of Portree. Prices were relatively high for the quantity and quality of food. I would highly recommend the Salmon dish, it was delicious (although I would have preferred more on the plate). Overall, a good eatery in Portree for a nice luxurious night out.

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Seth M . 2023-07-02

MORE AT Google

The fish for fish and chips was fresh but it was not cooked as well as the good restaurants in England. The seafood platter is the signature dish and is the best food in the restaurant, as the seafood was very fresh. The burger's bread was slightly over toasted. Service of the staff was great and atmosphere was nice. Quece was long, especially during summer June.

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Christopher Lim . 2023-06-30

MORE AT Google

Nos encantó la cena y los vinos. Mejillones y salmón. Muy escocés. Precio razonable, acorde con la calidad. Lo único malo la cola que tuvimos que esperar para entrar, pero mereció la pena

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Soledad Arroyo . 2023-06-30

MORE AT Google

Very. Nice. Dinner. We celebrated our 30th anniversary there. Glad they don’t take reservations (or “bookings” as they say here. We were first in line waiting for them to open, since it seemed to be our last option. Glad we did. Make it your FIRST option!

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Christian Nielsen-Palacios . 2023-06-28

MORE AT Google

The inside was a bit warm but the food was good. I ordered the muscles and it was tasty.

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Alia . 2023-06-26

MORE AT Google

A nice place to sit after a long day of touring. The service staff could use a bit of hospitality training and perhaps a more organized system for queueing would help guests feel more welcomed. The seafood is recommended. But please, Cuchullin, take the beards off of your mussels!! It’s just being lazy.

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John Bethke . 2023-06-21

MORE AT Google

(UK음식인걸 감안한다면)맛있습니당. 해산물플래터 for one이랑 피시앤칩스 시켰어요. 오픈과 동시에 입장을 해서 그런지 주문이 밀려서 음식이 다 나오는데 한시간이 넘게 걸렸어요 그와중에 주문이 누락되서 미안하다고 알아서 7파운드 깎아줬어요. 플래터는 먹을만하니까 꼭 드셔보세요 물 한병은 free입니다

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Heesu Yoo . 2023-06-19

MORE AT Google

Excellent food and service. They don’t take reservations, which is great for folks like us who don’t book restaurants weeks or days in advance of arriving in town.

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Mike Paul . 2023-06-14

MORE AT Google

Eines der wenigen Restaurants, das ohne Reservierung Gäste aufnahm. Wir hatten Glück und die kleine Schlange vor dem Restaurant löste sich schnell auf. Das Restaurant an sich war dann wirklich super. Die Speisen frisch und lecker. Ein wirklich gutes vegetarisches Gericht gab es auf Nachfrage. Dies könnte ruhig direkt auf der Karte platziert werden. Trotz anstehender Gäste hatte man nicht den Eindruck, gehetzt zu werden.

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Fabian Schröder . 2023-06-11

MORE AT Google

Wie man es sich wünscht: Frische Fischgerichte, kühles Bier, einheimischer Gin (Misty Isle - unbedingt probieren!) und aufmerksamer Service. Frühes Kommen (ab 5:30 pm) sichert euch einen Tisch. Reservierungen werden leider nicht angenommen; deswegen steht immer eine kleine Warteschlange davor. Lasst euch davon aber nicht abschrecken, es lohnt sich.

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Carsten M. . 2023-06-10

MORE AT Google

Food was good but not amazing. Service was excellent. Price reflects the difficulties of running a good quality restaurant in a rural environment. On a side note my wife left her phone behind. Staff were good and we quickly arranged to collect ot the next day. Wouldn't hesitate to go back or recommend to a friend.

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Neil B . 2023-06-10

MORE AT Google

Food perfect, stuff really nice, the atmosphere cosy. We had to wait a lot because there isn’t any reservation option but it’s worth it!!!!!! Recommended!!

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Annamária Stefán . 2023-06-07

MORE AT Google

Muy rico el salmón y también la sopa del día

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Daniel Lopez-Bermejo . 2023-06-06

MORE AT Google

I piatti di pesce erano veramente ottimi! Peccato la lunga attesa...

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Marina Ratto . 2023-06-06

MORE AT Google

음식이 빨리나오는편이라 손님이 많이 없으면 도전해볼만함 해산물플래터에 나오는 관자와 연어가 맛있고 홍합도 무난

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In B . 2023-05-30

MORE AT Google

The food is definitely not exceptional but it was the only place in town that was not fully booked and was accepting new tables on a weekday, so that is definitely positive. However, the burger bun was completely burnt and we had to remind them twice to bring us the water we ordered.

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Tancredi Vergani (tancrni) . 2023-05-25

MORE AT Google

Fantastic. The seafood was spectacular. We we're recommended to go here by local family and it did not disappoint. This spot is walk in only, we showed up at 5:30 and got a table for 8! So give it a shot. definitely worth it, even with a wait.

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Kristen Snow . 2023-05-25

MORE AT Google

Friendly and hard working girls in this restaurant. Food is good and the price okay. Very happy I've found it. All the others were fully booked but this one didn't accept reservations apparently. The queue outside when I left is the proof how popular it is.

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Patrick Van calck . 2023-05-25

MORE AT Google

Wir waren vom Essen begeistert: wir hatten Lachs, Fisch und Chips und die Suppe und alles war sehr frisch und lecker. Unser kleiner Sohn wurde freundlich willkommen geheißen und der Service war sehr freundlich! Eines unserer Top 3 Restaurants auf unserer Schottlandreise. Vielen Dank!

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Sofy Eff . 2023-05-22

MORE AT Google

Bon repas, service efficace, prix raisonnables.

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Olivier . 2023-05-16

MORE AT Google

Best fish dish I had while staying in Scotland! Staff were friendly and attentive.

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Elizabeth Zepeda . 2023-05-10

MORE AT Google

The food is absolutely delicious! Lovely staff

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Oleksandra Kulyk . 2023-05-04

MORE AT Google

One favorite place in town. We had salmon. Reservation not possible, be there at 5:30

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Roland Schwerdtfeger . 2023-05-03

MORE AT Google

I had just about given up on trying to find food in Portree for the night when we walked in to Cuchillin. They were booked up, but said I could go ahead and book a table for an hour from the time we were there. Absolutely. We appreciated them being so accommodating. The restaurant was certainly at full capacity and you really are just right up against everyone. We had a table by the window so I didn't feel too crowded. I had the seafood platter and it was very good.

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Brittney Bennett . 2023-05-01

MORE AT Google

i ate the fish and chips it was delicious but the chips were a little dry and there was no sauce, i do recommend this place to eat if ur near it takes walk ins.

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De Hobby’s . 2023-05-01

MORE AT Google

Busy spot, no reservations so might need to wait. The door was left open for people queuing so can get quite chilly inside. Scallops with black pudding were very good. Venison burger also good!

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Claire O'Driscoll . 2023-04-30

MORE AT Google

Disappointed. Waited in the queue for an hour, after being told it would be about 20 minutes. Frustratingly there were tables were available for approx 40 minutes, however staff were it took 40 minutes for them to clean them (i assume short staffed as there is job adverts in the window). We ordered 1 starter and 4 mains, (we would have ordered more hut they’d ran out of calamari). Bizarrely the starter came out with the mains (i could understand if it was picky bits, but it was soup!). The 3 venison burgers were served lukewarm, the burger bun looked and tasted like a cheap warburtons bun, it was cold to touch (refrigerator cold, not cool), that said the flavour of the vension burger was nice. I don’t normally leave food but ended up leaving half. The seafood platter (£35 for one, £68 for two) was missing linguines as they advised they’d messed up the order, it was instead served with scallops which were described as lovely. I don’t understand how this place is rated so high, over priced, poor food, poor service.

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Maria Laffey . 2023-04-27

MORE AT Google

海鮮都很好吃!鮮到不行~雖然價位偏高,但⋯在英國金錢已經得見怪不怪了😭

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魏憲言 . 2023-04-26

MORE AT Google

Très bonne expérience , le saumon était parfait., le service adorable et rapide.les prix sont corrects par rapport à Portree

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Anne Allot . 2023-04-20

MORE AT Google

Probably the worst meal i’ve had in a while; mussels & salmon were very bland, the noodles served with the salmon were uncooked (crispy) & the soy sauce was a very strange match paired with the salmon, seemed like a lazy choice. My friend’s fish and chips were soaked in oil & the chips were soft. The brownie i took for dessert was cold (like it just came out of the refrigerator/freezer) and pasty. We shared this with the waitress, who didn’t seem to care & gave us no gesture at the end to make up for the bad food. The table next to us also told us they were very disappointed with their food. Don’t go there, there are better choices in Portree for a better price & quality.

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Alena Blum . 2023-04-13

MORE AT Google

非常好吃!!!淡菜很鮮,而且很大一顆~還用洋蔥一起煮整個味道更好吃,干貝跟鮭魚也很讚,熟度煎的恰到好處~南瓜湯超級好喝!有加椰奶跟香料的辣提升湯頭口味上的層次,非常有水準,雖然價錢不親民,但是不影響整體的好味道👍

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方小奇 . 2023-04-07

MORE AT Google

Got the last table at 18:00 w/o reservation- so if you want to be sure - make a reservation- food was ok, fish&chips delicious, venison burger not as good as expected - ordered two glasses of wine for the main course, but were forgotten by the service.

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Michael Radtke . 2023-04-04

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This is the one restaurant to go to in Portree if you only can have one dinner. Go early as it tends to fill up quite quickly. The mussels tasted really fresh, without the frozen stale taste. Get the seafood platter, it’s worth it. The scallops were amazing too. The fish and chips however, wasn’t really up to standard on that day and feels abit soggy but just the seafood platter alone is worth the 5-stars.

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Angie Glen (AC) . 2023-04-03

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Very popular restaurant offering great food in this small town. Reservation is strongly recommended. We didn't make reservations, and they are fully booked, so they advised us to come back half hour later. No guarantee though. We tried again, and they really got a table for 2. Thanks! We ordered the fried scallops, fish & chips, 2 starters and 2 mocha. Mocha was nicely done. Fried scallops were soft and full of flavour. But their number 1 dish should be the mussels, which we didn't order due to large portion. Looks good from other nearby tables. Fish & chips was good too. Like it!

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Darren Lee . 2023-04-02

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le 21 mars 2023 Un repas délicieux et copieux, de belles assiettes et une équipes aux petits soins et efficace. Nous avions réservé.

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Sabine Debieve . 2023-03-29

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Best food in my life!! Everything was perfect! Many thanks for this enjoyment. We are looking forward for the next visite.

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Michal Skutil . 2023-03-22

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Great food, nice atmosphere. Best fish and chips we’ve ever had! Highly highly recommend the salmon and the fish & chips! Staff were very friendly and quick to serve us.

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Marc Weerasinghe . 2023-03-22

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Excellent seafood. Friendly service.

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Silary . 2023-02-28

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Die Bedienung war erst eine Woche da und hatte Startschwierigkeiten, aber sie war so freundlich. Das Essen war lecker! Meine absolute Empfehlung: Venison Burger! Der Burger sieht so unscheinbar aus, aber der Geschmack war einfach nur wow!

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Oanh N. . 2023-02-26

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Lovely little restaurant with nice staff and amazing fresh seafood, if staying in Portree I would definitely recommend having dinner here.

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Kieran Pocknell . 2023-02-17

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Recommended by one of the local residents for its sea food we went to this place. Locals prefer this place over the other most popular seafood restaurant that pops out on google maps. Menu is very limited however good. Service is a tad slow however the air for the food is justified. Tried out some local brews and the staff were friendly. Restaurant has a good restroom and the whole place is kept clean. My favourite dish was the mussels and fish and chips. Will visit again.

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Vijay Verghis . 2022-12-25

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A nice small hotel with very limited sea food menu and a turkey roast in the menu. They have a selection of alcohol and cocktails. The seafood is very good and fresh.

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SHANmugha kumar Velappan . 2022-12-21

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⚠️ATTENTION PLEASE ⚠️ ⚠️ROW FISH⚠️ The worst restaurant I never been apart the stuff was lovely ,had a seafood platter for £35 and the salmon and the scallops was compleatly row inside , I would never suggest this place to anyone ,you will just waste your money,👎👎👎👎👎👎👎👎👎👎👎👎👎👎👎

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Ant Lucarelli . 2022-12-10

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Amazing place! The food was delicious and the staff was outstanding ❤️

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Amanda Salomon Cabrer . 2022-12-03

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Service has a lot to improve. Probably need more training.

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Edison Wong . 2022-11-28

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Fantastic restaurant with an excellent menu. Waiting on staff were just brilliant. Highly recommended.

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Andrew Holdsworth . 2022-11-23

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Restaurant délicieux mais c'est compliqué d'y manger car ils ne prennent aucune réservation et il vous faut parfois attendre 45min sur le trottoir le soir avant d'avoir une table.

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Mathieu Rivrin - Photographies / GLAZ Pictures . 2022-11-09

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Great spot and friendly staff. Food was awesome and delicious. Worth giving it a try!

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Alfonso Israel Arteaga . 2022-11-08

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Lekker gegeten! Heerlijke steak en de Chocolat tart is zeker aan te bevelen voor de chocolade liefhebber..

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Nouchka Schoovers . 2022-11-05

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ottobre 2022: arrivati dopo la visita a nest point in una giornata piovosa, è stato l'unico ristorante ad accoglierci dopo le 20.00 (la cucina chiudeva alle 21.00) il ristorante era pieno di gente. abbiamo ordinato la birra delle skye buonissima, delle capesante che si scioglievano in bocca, una buona zuppa e degli assaggi di formaggi e un ottimo Sticky toffee pudding.

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andrea zanellini . 2022-11-04

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Les moules sont excellentes! Le service souriant. Seul restaurant de fruits de mer ouvert en cette saison !!!!

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amélia fantino . 2022-11-02

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Great seafood. Fast service and the food was very good.

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Annisa Hoskinson . 2022-10-28

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Amazing food and very friendly (and fast) service.

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Caroline Perré - Bonin . 2022-10-20

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